Owners Manual

15
APPEARANCE OVERVIEW
Flex Drawer
Freezer Drawer
Pullout Drawer
Control Panel
Stainless Steel
Cooling Plate
REFRIGERATOR
The refrigerator is suitable for storage of a variety of fruits,
vegetables, beverages, and other foods consumed in the short
term.
Cooked foods should not be put in the refrigerator until cooled
down to the room temperature.
Foods are recommended to be sealed in appropriate
containers before placing inside the refrigerator.
The glass shelves can be adjusted up or down for a desired
storage space and ease of use.
To optimize the humidity control of the crisper drawers, slide
the selector to the left for fruit (Low) and to the right for
vegetables (High). The fruit or vegetable icon will indicate
which setting has been selected.
FREEZER DRAWER
The freezer drawer may keep food fresh for a long time and
is primarily used to store frozen foods.
The freezer drawer is suitable for storage of meat, sh, frozen
entrées and intended for foods that will not be consumed in
the short term.
It is recommended to divide large cuts of meat into smaller
portions for easier defrosting.
To prevent spoilage and food-borne illness, consume all foods
before expiration date.
Note: Storage of too much food during operation after the
initial connection to power may adversely affect the freezing
performance of the appliance. Food stored should not block
the air outlet or otherwise the freezing performance will also
be adversely affected.
FLEX DRAWER
The Flex Drawer temperature setting can be selected
among -1°C/30°F, 1°C/34°F, 3°C/37°F and 5°C/41°F, and the
appropriate mode can be selected according to the needs of
different foods as below:
- MEAT mode is set at -1°C/30°F, suitable for meat.
- BEV. mode is set at 1°C /34°F, suitable for drinks.
- DELI mode is set at 3°C/37°F, suitable for cooked food.
- WINE mode is set at 5°C/41°F, suitable for wine.
STAINLESS STEEL COOLING PLATE
As stainless steel conduction is fast and uniform, the food on the
cooling plate can achieve rapid and even refrigeration.
The water vapor will adhere to the cooling plate to form a water
mist, which will help keep the food moist and prevent it from
drying out.