User's Manual

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Speed Setting & Uses
• Top blades are needed to power through tough ingredients like ice, solid fruits and vegetables. If silky
smooth results are desired, carefully remove the top blades and continue processing.
• For softer ingredients, the bottom fixed blades are enough to fully process in one step.
• Use the single serve cup for great results when making individual portions of smoothies or other
drinks.
• The single serve cup is also great for chopping and creating salad dressings!
• The single serve cup only operates at one speed regardless of which number is chosen on the dial.
Press down on the “Start/Stop/Pulse” toggle in short intervals until you have reached your desired
consistency.
*TIPS:
Function Type of Food Suggested Blade(s) Speed Settings
Juices / Smoothies
Fruits
Vegetables
Top blades & bottom blades Pulse then 5 - 10
Ice Crushing /
Frozen Blending
Ice
Frozen fruit
Ice cream
Top blades & bottom blades Pulse then 5 - 10
Pureeing
Smooth soups
Milkshakes
Nut milks
Top blades & bottom blades*
Bottom blades only*
1 - 10
Emulsifying
Salad dressings
Sauces
Bottom blades only 1 - 5
Chopping
Salsa
Vegetables
Nuts
Top blades & bottom blades Pulse
Mixing
Batters
Dips
Bottom blades only 1 - 3
Grinding Meat Top blades & bottom blades Pulse
Nut Butters
Sunflower butter
Peanut butter
Almond butter
Top blades & bottom blades 1 - 8
Milling
Flours
Rice
Quinoa
Garbanzo Beans
Top blades & bottom blades 5 - 8