FOR CUSTOMER ASSISTANCE To aid in reporting this microwave oven in case of ioss or theft, please record below the model number and serial number located on the unit We also suggest you record ali the information listed and retain for future reference MODEL NUMBER SERIAL NUMBER DATE OF PURCHASE Dealer Telephone Service Station Telephone TO PHONE: SERVICE ........................................................ (for your nearest Sharp Authorized Service Station) PARTS ................................
Customer Information ..................................... trrside Cover Precautions to Avoid Possible Exposure to Excessive Microwave Energy ........................ inside Cover Contents ......................................................................... 1 Limited Warranty ............................................................ 2 Product Information Card .....................................................2 Important Safety Instructions Unpacking Grounding Information ......................
LiMiTED WARRANTY SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product (the "Product"), when shipped in its original container, wiil be free from defective workmanship and materials and agrees that it will, at its option, either repair the defect or reptace the defective Product or part thereof at no charge to the purchaser for parts or labor for the time period(s) set forth below This warranty does not apply to any appearance items of the Product nor to the ad
Whenusingelectrical appliances basicsafetyprecautions should befollowed, including thefollowing: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1 Read all instructions before using the appliance 2 Read and follow the specific"PRECAUT1ONS TO AVOID MICROWAVE ENERGY" on inside front cover, 3.
Unpacking and Examining Your Oven Remove: 1 all packing matefiats from inside the oven cavity Read enclosures and SAVE the Operation Manual 2 the feature sticker from the outside of the door, if there is one Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surfaces, broken or loose door hinges and latches and dents inside the cavity or on the door If there is any damage, do not operate the oven and contact your dealer or SHARP AUTHORIZED SERVICE STATION, Lalchos
About Your Oven This Operation Manual is valuable: read it carefully and always save it for reference A good microwave cookbook is a valuable asset Check it for microwave cooking principles, techniques, hints and recipes, See the order form on page 23 for ordering the Uttimate Accessory, the SHARP CAROUSEL ll MICROWAVE COOKBOOK NEVER use the oven without the turntable and support nor turn the turntable over' so that a large dish could be placed in the oven The turntable will turn both clockwise and counterc
About Utensils and Coverings It is not necessary to buy all new cookware oven Many pieces already in your kitchen can be used successfully in your new microwave Utensils Remarks Glass ceramic (Pyroceram _-_) Glass ceramic (Pyroceram ®, such as Corningware) Heat-resistant Utensils with metallic trim or metal parts, such as screws, bands, handles, etc, must be avoided Cracked or crazed glazes or chips are also indications that a dish should not be used glass Microwave safe plastics Follow manufact
About Microwave Cooking * Arrange food carefully Place thickest areas toward outside of dish * Watch cooking time Cook for the shortest amount of time indicated and add more as needed Foods severely overcooked can smoke or ignite * Cover foods while cooking Check recipe or cookbook for suggestions: era lid Covers prevent spattering and help foods to cook evenly paper towels, wax paper, microwave plastic wrap "Shield with small flat pieces of aluminum foil any areas of meat or poultry to prevent overcook
_ Onetouchdooropenbutton Pushtoopendoor, (_ Safety doorlatches Theovenwillnotoperate unless thedoorissecurely closed.
" Before operating your new microwave oven make sure you read and understand this operation manual completely " Before the oven can be used follow these procedures Time Cooking Your oven can be programmed for 99 minutes 99 seconds (99:99) Always enter the seconds after the minutes, even if they are both zeros 1) Plug in the oven Close the door.
CompuDefrost ] (R-3A94,R-3A84,R-3A74) Express Defrost After the 1st stage, open the door Turn steak over and shield (R-3A54) _l) CompuDefrost and Express Defrost automatically defrost ground meat, chicken pieces, steaks, chops, whole chicken and roasts any warm portions Close _ the door. _ [ STAnT ] Touch START pad * Suppose you want to defrost a 2.0 lb steak Procedure Afterthe2nd stage,open thedoor Shieldany warm portions. Close the door..
Manual Defrost If the food that you wish to defrost is not listed on the DEFROST CHART or is above or below the limits in the "Amount" column on the DEFROST CHART, you need to defrost manually, You can defrost any frozen food, either raw or previously cooked, by using Power Level 3 Follow the exact 3 -step procedure found under Time Cooking on page 9.
iNSTANT ACTION CHART Pizza 1-4 slices Use this pad to reheat refrigerated leftover pizz& 1 slice is approximately l/8th of a 12 inch pizza or 1/12th of a 16 inch pizza. If possible, place on paper towel on a microwave safe rack Baked Potato 1-4 medium Pdck; place on paper towel on turntable minutes..
[Snacks & Reheat ](R-3A94, R-3A84, R-3A74) Touch START pad Snacks & Reheat will automatically compute the microwave power and reheating time for foods shown in the chart I °'A°T ] After cooking. i _ * Suppose you want to use Snacks & Reheat to reheat 2 slices of pizza ..... NOTE: f- Procedure Display t-" t"3 i_ / i_t El Touch SNACKS & T'l _! REHEAT pad.
SNACKS & REHEAT CHART 1, Dinner ptate 1 plate Use this pad to reheat precooked foods from the refrigerator° Place meaty portions and bulky vegetables to outside of plate_ Cut large items like baked potatoes in smaller pieces, Flatten foods such as mushed potatoes and other dense foods.
I Multiple Sequence Cooking [ More or Less Time Adjustment [ The oven can be programmed for up to 4 (R-3A94, R-3A84, R-3A74) or 3 (R-3A54) automatic cooking sequences, switching from one power level setting to another automatically.
[ Minute Timer [ Minute Plus j Minute Plus allows you to cook for a min ute at 100% by simply touching the MINUTE PLUS pad, You can also extend cooking time in multiples of t minute by repeatedly touching the MINUTE PLUS pad during manual cooking. * Suppose you want to time a 3 minute long distance phone call.. * Suppose you want to heat a cup of soup for one minute Enter time 2 I pTiMuEs_ Touch TIMER/PAUSE I1 pad [ Pause] MINUTE PLUS ] .,oce0u,o Touch MINUTE_ "1 NOTE: 1..
] Memory Procedure Plus Touch MEMORY PLUS pad, MEMORY PLUS allows you to recall one cooking instruction previously placed in memory and begin cooking quickly * Suppose you like to heat a frozen breakfast morning for 20 seconds at 50% power. Memory Touch START pad.
Exterior The outside surface is precoated metal and plastic Clean the outside with mild soap and water; rinse and dry with a soft cloth Do not use any type of household or abrasive cleaner Door Wipe the window on both sides with a damp cloth to remove any spills or spatters, Metal parts will be easier to maintain if wiped frequently with a damp cloth. Avoid the use of harsh abrasives.
Reheating Chart Item Starting Temperature Microwave Time Procedure Plate of Food 1 sewing of meat, 2 sewings of vegetables Room temp Refrigerated MED.-HIGH (70%) 1 1/2-3 min_ 3-4 min.. Meaty portions and bulky vegetables to outside Cover with wax paper. Meat (Chicken pieces, chops, hamburgers, meat loaf slices) 1 serving 2 sewings MED-HIGH (70%) t-2 min 2 1/24 1/2 min Cover loosely.
Vegetable Cooking Chart Vegetable Amount Cooking Procedure Artichokes Fresh 2 medium Trim and rinse. Wrap in plastic wrap., Arrange in oven with space between Asparagus Fresh Spears Frozen Spears lib 10-OZ,,pkg 12x8-in dish 1/4 cup water, Cover_, Rearrange after 4 min 1-qt, casserole, 2 tbsp,, water,, Cover. Separate after 3 min Microwave Time at HIGH (100%) Standing Time, Covered 5 1/2-8 1/2 min. 3 rain 7-10 min, 3 min, 7-g min, 3 min 12 1/2-17 1/2 min, 5 min 4-7 min 3 min.
Vegetable Cooking Chart Vegetable Corn Fresh, on Cob Amount 2 ears 4 ears Frozen, on Cob 2 ears 4 ears Frozen, Whole Kernel 10-oz pkg. Okra Fresh, WhoIe Frozen, Whole or Slices Peas, Black-eyed Frozen Peas, Green Fresh ;rozerl Potatoes Baked Boiled Spinach Fresh Frozen, Leafor Chopped Squash Fresh, Acorn Fresh, Zucchini, Slices Frozen, Mashed Cooking Procedure 12x8-in dish 1/4 cup water. Cover. Turn over, rearrange after 3 and 6 min. 12xS-in dish 2 tbsp. water Cover.
Meat Roasting Chart Cut BEEF Standing or Rolled Rib (4-5 Ibs,) Microwave Time; Start HiGH (100%) 5 min Chuck or Pot Roast Microwave Time; Finish MED (50%) Rare: 10-14 min, per lb Med: 12-15 rain, per tb, Welt Done: 13-16 min, per lb, Internal Temp at Removal Standing Time Internal Temp, after Standing 120°F 135°F 150°F 10 min t40°F 150°F 160°F MED, (50%) (2-3 Ibs,) Cook, covered. in 1/2 cup liquid with 3-4 cups cut-up vegetables 15 min 28-32 min, per lb Eye of Round (2-3 tbs.
ACCESSORY I"SNARp ............. i,iii YrGreat Reliable clean to tips soft instructions for color and each recipe photos special cover guide follow infbrmation Yr Many wipe reference easy Yr Nutritional _ Durable recipes microwave YrStep-by-step Yr Helpful ............. I IIIIIIl'llrI'1'Ir'r'r'[IIII" I wittl techniques 128big 8 1/2" X ll"pages QOOOOOGOOQQ@O6QOQgOO@QO@OQ_@OOaOOQOO@QQOQ_QOOQ@OQOQOQOQSO O:J,-D__., [S mp y ca this toll-free Please have your credit card ready.
SNACKS & REHEAT (R-3A94, R-3A84, R-3A74) 1 Touch SNACKS & REHEAT pad 2 Select desired REHEAT SNACKS [ SNACKS REHEAT & I & 3 to reheat PLUS (R-3A94, R-3A84, Memor_ setting (Ex: Touch MEMORY pizza) R-3A74) Entry 1 Touch MEMORY PLUS pad twice _EMORY PLUS ] JX 2 3 Touch number pad 2 for 2 slices { 4 Touch START i Ill 2 Enter desired cooking time and power (Ex: 1 min 30 sec at 50% power level) START II lUllUnUI,,UnI,, SNACKS & REHEAT CHART Setting 1 2 Amount Food " Dinner plate Pas
AUTO-TOUCH ®GUIDE For more complete information and safety precautions, MANUAL SET CLOCK If 88:88 is in display, first touch STOP/CLEAR High 1 Touch CLOCK pad AUTO START CLOCK I Touch POPCORN pad Cooking START START Variable AUTO CLOCK START ] iii1,, START/ACTION OPERATION Power 2 Touch 3 Touch CLOCK pad again INSTANT [PoPcoR.