User's Manual

15
Oven Door Opening
You can stop the door with the upper part of the oven open to exhaust
steam, to cool or dry the oven cavity temporarily after cooking. (See Figure
1)
WARNING: Do not open the oven with your face close to the oven. Steam
from the oven may cause burns.
NOTE: Avoid opening and closing the door during cooking as the oven
cavity temperature drops suddenly, which may affect the result.
TURN
Decrease --- TEMPERATURE --- Increase
Max→0→Max --- COOKING TIME --- 0→Max→0
More --- COOKING TIME ADJUSTMENT --- Less
Last→First→Last --- FOOD SELECTION --- First→Last→First
RIGHTLEFT
Tem perature
Cooking Time
except Microwave
Cooking Time
Microwave
25°F per step (350°F is initial temperature)
(200, 225, 250, 275, 300, 325, 350, 375, 400, 425, 450)
0 - 15 min.
15 min. - 1 hour
1 hour - Max
0 - 2 min.
2 - 5 min.
5 - 10 min.
10 - 30 min.
30 - 90 min.
: 30 sec. per step
: 1 min. per step
: 5 min. per step
: 5 sec. per step
: 10 sec. per step
: 30 sec. per step
: 1 min. per step
: 5 min. per step
ITEM INPUT STEP
Figure 1
Cooking Temperature & Cooking Time Input
IMPORTANT INSTRUCTIONS
HOW TO SET DRAIN TANK
SEC AX1200 O/M,P01- 08.9.24, 0:06 PM15