Operation Manual

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PLU (continued)
• PRICE SHIFT (Use the selective entry)
COMPULSORY: Makes PLU price level shift compulsory.
INHIBIT: Inhibits PLU price level shift.
ALLOWED: Allows PLU price level shift.
• MENU TYPE (Use the selective entry)
PLU menu type selection
SET: Set PLU
LINK: Link PLU
NORMAL: Normal PLU
• SET/LINK TBL# (Use the numeric entry)
Table number for set PLUs/link PLUs (1 through 99)
• PROMOTION TBL# (Use the numeric entry)
Table number for promotion (1 through 99)
• CONDIMENT TBL# (Use the numeric entry)
Table number for condiment entry (1 through 99)
• CONDIMENT TYPE (Use the selective entry)
YES: Condiment type
NO: Non-condiment type
• CONDIMENT ENTRY (Use the selective entry)
COMPULSORY: Makes a condiment entry compulsory.
NON-COMPULSORY: Makes a condiment entry non-compulsory.
• RECIPE TBL#1 through #3 (Use the numeric entry)
Table number for recipe (1 through 999)
• TARE TABLE No. (Use the numeric entry)
Scale table number associated with scale entry (1 through 9)
• SCALE (Use the selective entry)
COMPULSORY: Makes a scale entry compulsory.
ENABLE: Enables a scale entry.
INHIBIT: Inhibits a scale entry.
• TAXABLE 1 through 6 (Use the selective entry)
YES: Makes the PLU taxable.
NO: Makes the PLU non-taxable.
• The tax system of your POS terminal has been factory-set to automatic VAT1 - 6. If you desire to select
any of automatic tax 1 - 6, manual VAT1 - 6, manual VAT1, manual tax 1 - 6, and the combination of the
automatic VAT1 - 3 and the automatic tax 4 - 6, contact your authorized SHARP dealer.
• When the combination of the automatic VAT1 - 3 and automatic tax 4 - 6 system is selected, one of the
taxable 1 - 3 can be selected in combination with taxable 4 - 6.
• A PLU not programmed for any of these tax status is registered depending on the tax status of the
department which the PLU belongs to.
• HOURLY Gr.#1 through #3 (Use the numeric entry)
PLU hourly group number to classify PLUs for PLU hourly group reports (1 through 9)
NOTE
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