Quick Start Guide

DIRECTIONS
1. Combinerstveingredientsinasaucepanandbringtoaboil.
Lowerheat,cover,andsimmersaucefor15minutes.Remove
fromheatandsetasideinalargebowl.
2. Preheat fryer to 375°F.
3. Placebasketinfryer,andcarefullylowerhalfofthewingsinto
theoilusingtongs.Fryfor7minutes.Drainonpapertowels.
Repeatwithsecondhalfofwings.
4. Addfriedwingstohotsauceandtosstocoatbeforeserving.
INGREDIENTS
½ cup hot sauce
¼ cup unsalted butter
½teaspoonchilipowder
½ teaspoon cumin
½nelychoppedhabaneropepper(optional)
2poundschickenwings(12to14)
NEW YORk STYLE cHIckEN WINGS
Serves3-4
Healthy Tip
Servewithcrunchyceleryand
carrot sticks.
DIRECTIONS
1. Inalargebowl,combinebuttermilk,2teaspoonssalt,and1
teaspoon pepper. Separate onion rings and coat them in the
buttermilk mixture.
2. Whisktogetherour,2teaspoonssalt,andremainingpepperina
shallowbowl.
3. Drainonionringsanddredgeintheourmixture.Letcoated
onion rings sit for 15 minutes.
4. Preheat fryer to 375°F.
5. Fry onion rings in single layer for about 2 minutes.
6. Drainonpapertowelsandserveimmediately.
SOuTHERN ONION RINGS
INGREDIENTS
2largevidalia,spanishorsweetonions
cut into ¼ “ slices
2 cups buttermilk
4 teaspoons kosher salt, separated
2 teaspoons fresh ground black pepper
2cupsour
Serves 4
APPETIZERS
AND SIDES
APPETIZERS
AND SIDES
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