Operation Manual

EN - 14
DISHES
LOWER-UPPER GRILLE
Thermostat
Pos (
o
C)
Rack
pos.
Cooking
period
(min)
Thermostat
Pos (
o
C)
Rack
pos.
Cooking
period
(min)
Layered
pastry
170-190 1-2 35-45
Cake 170-190 1-2 30-40
Cookies 170-190 1-2 30-40
Grilled
meatballs
190 4 10-15
Watery food 175-200 2 40-50
Chicken 200 1-2 45-60 190 *
Chopped 190 3-4 15-25
Beefsteak 190 4 15-25