COMMERCIAL MICROWAVE OVEN POWER % ENGLISH Page 1 ON Original Instruction OPERATION MANUAL - This operation manual contains important information which you should read GB carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open. R-22AM 1500W (IEC 60705) R-23AM 1800W (IEC 60705) R-25AM 2100W (IEC 60705) 1 SEEG R22/23/25.En cover 1 13.7.
GB A. Information on Disposal for Users (private households) 1. In the European Union Attention: Your product is marked with this symbol. It means that used electrical and electronic products should not be mixed with general household waste. There is a separate collection system for these products.
PART NAMES .............................................. 2, 3 IMPORTANT SAFETY INSTRUCTIONS ........ 1 INSTALLATION INSTRUCTIONS ................... 3 ACCESSORIES ............................................... 3 SHORT DESCRIPTION OF FEATURES ........ 4 BEFORE OPERATION .................................... 4 TIME COOKING ............................................... 4 OTHER CONVENIENT FEATURES ............... 5 CARE AND CLEANING ................................... 6 SERVICE CALL CHECK ..................
PART NAMES OVEN 11 10 5 4 3 2 1 8 13 12 19 9 18 7 6 14 17 15 16 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 Control panel Door lock openings Ceramic floor Splash cover Oven lamp Air intake filter Air intake opening Oven cavity Door seals and sealing surfaces Door hinges Door Safety door latches Door open handle Outer cabinet Oven lamp access cover Ventilation openings Power supply cord Mounting plate Screw for mounting plate CONTROL PANEL DISPLAY AND INDICATORS Check indicators after the ov
IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE 1. This appliance is intended to be used by expert or trained user in shops, in light industry and on farms, or for commercial use by lay persons. 2. This oven is designed to be used on a countertop only. It is not designed to be built into a kitchen unit. Do not place the oven in a cabinet. 14. Utensils should be checked to ensure that they are suitable for use in the oven. See "GUIDE" on page 8.
1. Do not use excessive amount of time (See page 9,10). 2. Stir liquid prior to heating/reheating. 3. It is advisable to insert a glass rod or similar utensil (not metal) into the liquid whilst reheating. 4. Let liquid stand for at least 20 seconds in the oven at the end of cooking time to prevent delayed eruptive boiling. 3. Pierce the skin on such foods as potatoes, sausages and fruit before cooking, or they may explode. 15.
NOTE injury resulting from failure to observe the correct electrical connection procedure. 3. Water vapour or drops may occasionally form on the oven walls or around the door seals and sealing surfaces. This is a normal occurrence and is not an indication of microwave leakage or a malfunction. 1. If you are unsure how to connect your oven, please consult an authorized qualified electrician. 2.
SHORT DESCRIPTION OF FEATURES Time setting key : time setting with different time intervalls in both directions. Repeat cook : after manual operation it is possible to use same cooking time and power level again just by pressing microwave power level button and then start button. Time cooking : for individual cooking and defrosting of different types of food by setting of time and power. Error message : Mistakes in operation or technical problems are displayed with an Error code.
As the time to be set increases, the timer steps in larger increments (units), as shown on the table below. Ex. for R-22AM/23AM: If a time between 0 - 60 seconds is entered, the cooking time will increase in 2 second steps, whereas if the time is between 10 - 30 minutes each step will be a 30 second increment.
CARE AND CLEANING CLEAN THE OVEN AT REGULAR INTERVALS AND REMOVE ANY FOOD DEPOSITS- Keep the oven clean, or the oven could lead to deterioration of the surface. This could adversely affect the life of the appliance and possibly result in a hazardous situation. Removal: VERY IMPORTANT CAUTIONS: 1. Remove two thumb screws (A) as shown in Fig. 1. 2. Remove the splash cover from the oven. • DO NOT OPERATE THE OVEN WITHOUT THE SPLASH COVER IN PLACE.
SERVICE CALL CHECK Please check the following before calling for service. 1. Power Supply Check the power plug is properly connected to a suitable wall outlet. Check the line fuse/circuit breaker is functioning properly. 2. When the door is opened. A. Does the oven lamp light ? YES NO B. Does the cooling fan work ? YES NO (Put your hand over the rear ventilation opening.) 3. Place one cup of 150 ml water in the oven and close the door securely. Programme the oven for one minute at 100% ( ).
GUIDE USEFUL THINGS TO KNOW ABOUT MICROWAVES Metals should not, as a rule, be used in microwave ovens because microwaves cannot penetrate metals and reach the food inside. There are, however, some exceptions: Small strips of aluminum foil can be used to cover parts to prevent them from defrosting or cooking too fast (e.g., chicken wings). Microwaves set the water molecules contained in the food vibrating. The resulting friction generates heat that can be used to defrost or cook the food.
INFORMATION ABOUT POWER LEVEL 100% power: The high power is perfect for warming up or regenerating food. You can also use it to make food boil e.g. water and then cook further with lower power. (e.g. for rice or noodles) 50% power: For longer cooking times and compact types of food. 20% power: For considerate cooking and sensitive menus. Also after cooking to simmer or for noodles and rice. 10% power: The low power level is mainly for defrosting.
2100W Init. Temp. Menu Microwave Power Levels 10% 10% 10% 10% 10% 200g approx. 4' approx. 4'20" approx. 4' approx. 2'50" approx. 1' 600g Comment 400g approx. 5'50" approx. 8'30" Turn over at 1/2 of total approx. 6'30" approx. 9'30" defrosting time. approx. 5'30" approx. 7'30" Standing time : about 10 — approx. 5'20" mins. approx. 2' approx.
Recipes Bacon Place 2 thin slices of bacon between paper towels and cook. approx. 30 sec./20 sec./15 sec. Omelette Sprinkle a normal plate with fat. Beat three eggs with some salt and pepper. Pour the eggs on the plate and cook for ca. 1 min. 20 sec./50 sec./45 sec. Add any filling (2 tbsp.) you want (ragout, vegetables) and cook again for ca. 20 sec./10 sec./10 sec. Toast Hawaii Prepare toasts and spread with butter. Place one slice of ham, pinepple and cheeses on a plate and cook for approx. 25 sec.
SPECIFICATIONS AC Line Voltage Distribution line fuse/circuit breaker AC Power Required Output Power Microwave Frequency Sound level Outside Dimensions Cavity Dimensions Oven Capacity Cooking Uniformity Weight 230V, 50Hz, single phase 16A (time lag) R-22AM : 2.4 kW R-23AM : 2.9 kW R-25AM : 3.
• SEULEMENT VALIDE POUR L'ALLEMAGNE ET L'AUTRICHE • SLECHTS GELDIG VOOR DUITSLAND EN OOSTENRUK • • SOLTANTO VALIDO PER LA GERMANIA E L'AUSTRIA • SOLAMENTE VÁLIDO PARA ALEMANIA Y AUSTRIA • • Bei Vorliegen eines Prodktmangels können Sie sich zwecks Reparaturabwicklung im Vor-Ort-Service bei Ihnen, direkt an den KUNDEN-SERVICE wenden.
Manufacturer: GB Authorised Representative: SHARP Corporation 22-22, Nagaike-cho, Abeno-ku, Osaka 545-8522, Japan SHARP Electronics Europe Ltd. 4 Furzeground Way, Stockley Park, Uxbridge, Middlesex, UB11 1EZ, UK TINSMA056WRRZ-H31 Printed in Thailand 14 SEEG R22/23/25.En1-14 14 13.7.