Specifications

E – 16
Express Defrost
1. Minced Meat
2. Chicken Pieces
3. Steak/Chop
EXPRESS DEFROST rapidly defrosts 3 types of meat in
specifi c weights.
Follow the instructions provided in the Express Defrost Menu
Guide on page E-17.
* Suppose you want to defrost 0.2 kg of Minced Meat: —
Step Procedure Pad Order Display
1
Press the Express Defrost pad
until the desired menu number
is displayed (for Minced Meat
press once).
x1
COOK DEF
COOK will fl ash on and off.
2
Press the INSTANT COOK/
START pad.
COOK DEF
The defrosting time will begin counting
down. When a 4 times “beep” sound is
heard, the oven stops. CHECK will fl ash
on and off.
3
Open the door. Turn over and
rearrange. Shield the defrosted
portions.
DEF CHECK
CHECK will fl ash on and off.
4
Close the door.
COOK DEF
COOK will fl ash on and off.
5
Press the INSTANT COOK/
START pad.
COOK DEF
The defrosting time will continue counting
down. When it reaches zero, the oven will
“beep”.
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