Specifications

21
REHEATING CONVENIENCE
DEFROSTING CONVENIENCE
– FOOD CHART
FOOD WEIGHT COOKING TIME AND POWER LEVEL SPECIAL INSTRUCTIONS STANDING TIME
Beverage (room temp.)
250 mL per cup
1 cup
2 cups
1½ minutes on HIGH
3 minutes on HIGH
Stir after heating. —
Canned Food (room temp.)
(e.g. Spaghetti, Baked Beans)
1 cup
2 cups
4-5½ minutes on MEDIUM
8-10 minutes on MEDIUM
Place food in bowl. Cover with plastic wrap or lid.
Stir halfway.
1-3 minutes
Canned Soup (room temp.)
250 mL per cup
1 cup
2 cups
2-2½ minutes on HIGH
3-3½ minutes on HIGH
Stir halfway through cooking. Stir after heating. —
Meat Pie (refrigerated)
Individual 180 g each
1 pie
4 pies
2½-4 minutes on MEDIUM
9½ minutes on MEDIUM
Place directly on turntable, face side down. Cover with
paper towel.
Turn over halfway.
1-3 minutes
Frozen Pasta Dinners
(e.g. Lasagne)
300-500 g 3½-5 minutes on HIGH, followed by 4-5 minutes on
MEDIUM
Remove from foil container. Place in a dish same size.
Cover with plastic wrap or lid. Allow to stand.
2-3 minutes
500-750 g 4½-6 minutes on HIGH, followed by 8½-10 minutes on
MEDIUM
Pizza (refrigerated)
100 g per slice
1 slice
2 slices
1-1½ minutes on MEDIUM HIGH
2-2½ minutes on MEDIUM HIGH
Place on paper towel. Place directly on turntable. Allow
to stand.
—
Dinner Plate (refrigerated)
350 g-400 g per serve
1 serve 5½-6 minutes on MEDIUM Slice potato. Cover plate with plastic wrap. Place directly
on turntable. Allow to stand.
2 minutes
Casserole (refrigerated)
250 g per serve
1 slice
2 slices
4-5½ minutes on MEDIUM
8-10 minutes on MEDIUM
Place in a bowl, cover with plastic wrap. Place directly
on turntable. Stir halfway. Allow to stand, then stir.
1-3 minutes
Croissants (frozen) 1
2
35-45 seconds on MEDIUM LOW
60-70 seconds on MEDIUM LOW
Place between paper towels. Place directly on the
turntable.
—
Fruit Pie whole (frozen) 600 g 4-5 minutes on MEDIUM HIGH followed by 5 minutes
on MEDIUM LOW
Keep in foil container. Place on a roasting rack. Allow to
stand.
2-3 minutes
Fruit Pie individual (frozen)
135 g each
1
2
1½-2 minutes on MEDIUM LOW
2½-3 minutes on MEDIUM LOW
Remove from foil container. Place directly on the turntable.
Allow to stand.
1-2 minutes
Pecan Pie whole (frozen) 1 kg 3-3½ minutes on MEDIUM HIGH Remove from foil container. Place on a plate lined with
paper towel. Allow to stand.
2-3 minutes
Jam Donuts (frozen) 2
4
1½-2 minutes on MEDIUM LOW
3-3½ minutes on MEDIUM LOW
Place directly on turntable. Turn over halfway through
defrosting.
—
Danish Pastry whole (frozen) 400g
2-3 minutes on MEDIUM HIGH followed by 2-2½ minutes
on MEDIUM LOW
Remove from foil container. Place on dinner plate. Allow
to stand.
2-3 minutes
NOTE: Room Temperature +20°C
Refrigerator Temperature +3°C
Frozen Temperature -18°C
R-331Y(S) CB 1-28.indd Sec1:21R-331Y(S) CB 1-28.indd Sec1:21 3/9/12 2:59:57 PM3/9/12 2:59:57 PM