® MICROWAVE OPERATION OVEN MANUAL MODELS 2OK/R OL lett or less steel Read all instructions carefully before using the oven.
To aid in reporting this microwave oven in case of loss or theft, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference.
CONSUMERLIMITED WARRANTY SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product (the "Product"), when shipped in its original container, will be free from defective workmanship and materials, and agrees that it will, at its option, either repair the defect or replace the defective Product or part thereof with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for the period(s) set forth below.
When using electrical appliances basic safety precautions should be followed, including the following: WARNING- 1. To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: READALLINSTRUCTIONS APPLIANCE. BEFORE USING THE materialsare placedinside theoven to facilitate cooking. 2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on inside front cover. b.
Unpackingand ExaminingYour Oven the sides, top and at the rear of the oven for air circulation. Do not place or install the oven in any area where heat and steam are generated; for example, next to or above a conventional gas or electric range or above a conventional wall oven. Heat and steam may damage the electronics or the mechanical parts of the oven. 1. Remove all packing materials from inside the oven cavity. DO NOT REMOVE THE WAVEGUIDE COVER, which is located on the right cavity wall.
ABOUT YOUR OVEN read it carefully for the exterior of the oven to be warm to the touch when cooking or reheating. A good microwave cookbook is a valuable asset. Check it for microwave cooking principles, techniques, hints and recipes. See pages 19 and 20 for ordering the Sharp Carousel Microwave Cookbook. Condensation is a normal part of microwave cooking. Room humidity and the moisture in food wilt influence the amount of moisture that condenses in the oven.
ilNFORMATION ABOUT YOU NEED TO KNOW UTENSILS AND COVERINGS The followingcoveringsare ideal: It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new microwave oven. Make sure the utensil does not touch the interior walls during cooking. • Paper towels are good for covering foods for reheating and absorbing fat while cooking bacon. • Wax paper reheating.
|INFORMATION ABOUT YOU NEED TO KNOW MICROWAVE COOKING Arrange food carefully. Place thickest areas towards outside of dish. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside. • Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite. • • • Add standing time. Remove food from oven and stir, if possible.
MICROWAVE OVEN 5 t4 PARTS 9 1() _3 8 t2 8 1 One touch door open button Push to open door. 2 Oven door with see-through window 3 Safety door latches Removable turntable Place the turntable on the turntable support securely. The turntable will rotate clockwise or counterclockwise. Only remove for cleaning. 9 The oven wilt not operate unless the door is securely closed.
|PART NAMES CONTROL PANEL 16 Number next to the control panel illustration indicates pages on which there are feature descriptions and usage information.
TIME • Before operating your new microwave oven make sure you read and understand this operation manual completely. Your oven can be programmed for 99 minutes 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros. • Suppose you want to cook for 5 minutes at 100%. • Before the oven can be used, follow these procedures: 1. Plug in the oven. Close the door. The oven display willshow_l _JOUR II OI;EI'I IIPRESS I_ ___. 2. Touch the STOP/CLEAR wilt appear.
SENSOR COOK Sharp's Sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cooking times and power level for various foods and quantities. 8. Check food for temperature or doneness after cooking. If food is not completely cooked, enter additional cooking time manually. Do not press Sensor Cook again as food may overcook. UsingSensorSettings: 9. Each food has a cooking hint.
iSPEClAL FEATURES SENSOR COOK CHART (continued) 11
iSPEClAL FEATURES SENSOR 1/4 3 2 1/2 1/4 1/2 I COOK RECIPES cup brown sugar tablespoons margarine or butter tablespoons apricot preserves teaspoon ground nutmeg teaspoon salt cup sugar 3/4 cup orange juice 1 tablespoon cornstarch 4 baking apples (about 1 1/2 pounds), peeled and sliced into 8 pieces each 3 tablespoons chopped green pistachios Combine brown sugar, margarine and apricot preserves in a small bowl. Microwave at HIGH (100%) until margarine melts and preserves soften, 45 seconds to 1 minute.
|SPECIAL FEATURES REHEAT NOTE: REHEAT allows you to heat many of your favorite foods. 1. To increase quantity, touch chosen pad until number in display is same as desired quantity to heat. Ex: touch BEVERAGE three times for 1.5 • Suppose you want to heat 2 fresh rolls or muffins. cups. More or less food than the quantity listed in the chart should be heated following the guidelines in any microwave cookbook. 2. The Reheat selections can be programmed with More or Less Time Adjustment. See page 16.
iSrEClAL FEATURES DEFROST MANUAL DEFROST automatically defrosts all the foods shown in the DEFROST CHART on page 15. If the food that you wish to defrost is not listed on the DEFROST CHART or is above or below the limits in the Amount column on the DEFROST CHART (see page 15), you need to defrost manually. Round the weight to the nearest half pound. (Ex: if the steak's actual weight is 2.2 lb round to 2.0 Ib If the steak's weight is 2.4 Ib round to 2.5 lb.
iSrEClAL FEATURES DEFROST CHART NOTE: Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue thawing. Do not defrost until all ice crystals are thawed. Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth strips of aluminum foil to cover edges and thinner sections of the food. KEEP WARM PLUS WITH MANUAL COOKING KEEP WARM PLUS allows you to keep food warm up to 30 minutes.
TIMER DEMONSTRATION • To demonstrate, touch TIMER/CLOCK, the number [], then touch START/MINUTE PLUS and hold for 3 seconds. _ _ witl appear in the display. Cooking operations and specific special features can now be demonstrated with no power in the oven. For Suppose you want to time a 3 minute long distance phone call. exam_uch show--and MODE MINUTE PLUS and th_ay count down quickly to _. will To cancel, touch TIMER/CLOCK, then the number [] and STOP/CLEAR.
lUTHER CUSTOM CONVENIENT FEATURES HELP NOTE: Custom Help provides 4 features that make using your oven easy because specific instructions are provided in the interactive display. 1. Auto Start can be used for manual cooking if clock is set. 2. If the oven door is opened after programming Auto Start, it is necessary to touch the START/ MINUTE PLUS pad for Auto Start time to appear in the readout so that the oven will automatically begin programmed cooking at the chosen Auto Start time. 1.
Disconnect thepower cordbeforecleaningor leave thedooropento inactivatethe ovenduringcleaning. Exterior Waveguide The outside surface is painted. Clean the outside with mild soap and water. Then wipe with a clean dampened cloth and polish dry with a soft cloth. Do not use any type of household or abrasive cleaner. The waveguide cover is made from mica so it requires special care. Keep the waveguide cover clean to assure good oven performance.
Please check the following before calling for service: Place one cup of water in a glass microwave-safe Operate the oven for one minute at HIGH 100%. measuring cup in the oven and close the door securely. A Does the oven light come on? YES __ NO __ B Does the cooling fan work? YES __ NO __ YES NO YES NO (Put your hand over the rear ventilating openings.) @ Does the turntable rotate? (It is normal for the turntable to turn in either direction.
R-520K / R-520L AC Power Required: 1700 watts, 14.3 amps. Frequency: 2450 MHz Cavity Dimensions: 17 3&"(W) x 10 1/2"(H) x 18 s&"(D) Cooking Uniformity: Turntable system, diameter 16" , The International Electrotechnical test method is widely recognized. ** Internal capacity is calculated food is bess. Commission's standardized method for measuring output wattage. This by measuring maximum width, depth and height.
Para mayor informacion y precauciones de seguridad, consulte el Manual de Operaciones Si en la pantatta se lee _ Cocci6n de Alta Potencia _ R:':DII toque primero STOP/CLEAR 4 Toque el boton que dice TIMER/ CLOCK y numero [_. TIMER CLOCK Oprima los botones numericos parR determinar el tiempo de coccion. (Ej: 1 Tin. 30 seg.) 2 Toque el boton START/ MINUTE PLUS. I [] f3Dr r 2 Ajuste el retoj en la hora correcta oprimiendo los botones numericos en et orden respectivo.
For more complete information and safety )recautions, refer to your Operation Manual. High Power Cooking is in the display, first touch STOP/CLEAR , Enter cook,ng t,me bytouching numDDD bur pads. (Ex: 1 min. 30 sec.) I Touch TIMER/CLOCK and number [_. pad I TIMER CLOCK IE_ 2 Touch START/MINUTE 2 Enter correct time of the day by touching numbers in sequence. ;3 (Ex: Touch12:30) TIMER/CLOCK [_[_]r_r-_- pad again. j Touch SENSOR REHEAT pad. The oven wilt start automatically.
