R-65STR English 07/09/2004 10:52 Page A Important OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open.
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R-65STR English 07/09/2004 10:52 Page D ГАРАНТИЙНЫЙ ТАЛОН НА ИЗДЕЛИЕ SHARP Уважаемый покупатель! Выражаем Вам признательность за выбор изделия SHARP. В течение гарантийного срока, начинающегося с даты покупки изделия первым покупателем, гарантия на изделие SHARP предоставляется в отношении любых дефектов, произошедших по вине производителя.
R-65STR English 07/09/2004 10:52 Page E Авторизованные сервисные центры Название Адрес Телефон Москва КДС-Технический центр 123290, Шелепихинская наб., 18 (095) 797-34-34 Москва Алина-Видеопроф-Сервис 115470, Нагатинская наб., 40/1, стр. 5 (095) 118-01-56, 118-19-90 Москва Алина-Видеопроф-Сервис 109172, ул. Большие Каменщики, 19 (095) 912-90-13, 912-76-23 Москва Алина-Видеопроф-Сервис 109280, Ослябинский пер.
R-65STR English 07/09/2004 10:52 Page F Авторизованные сервисные центры Город Название Адрес Телефон Орск Аста-Сервис 462431, пр-т Ленина, 77 (35372) 173-97, 145-99 Пермь ЛЭБТ 614077, б-р Гагарина, 58а (3422) 90-34-00, 90-34-80 Псков Фронда 180007, ул. Киселева, 16, оф. 21 (8112) 44-31-98, 44-61-98 Ростов-на-Дону Элтех 344079, ул. Ленина, 63 (8632) 47-41-52, 62-52-68 Ростов-на-Дону Софт-Сервис 344011, пер.
R-65STR English 07/09/2004 10:52 Page G ✁ Уважаемый Покупатель! Во избежание лишних проблем просим Вас внимательно ознакомиться с информацией, содержащейся в гарантийном талоне и инструкции по эксплуатации. Настоящим Я подтверждаю, что приобрел данное изделие Шарп пригодным к эксплуатации, в полном комплекте и с русской инструкцией по эксплуатации.
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R-65STR English 07/09/2004 10:52 Page 1 CONTENTS OVEN AND ACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 - 6 INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
R-65STR English 07/09/2004 10:52 Page 2 OVEN AND ACCESSORIES 1 3 2 4 5 6 12 7 10 9 8 11 1 Door 2 Door hinges 3 Grill heating element 4 Oven lamp 5 Waveguide cover 6 Control panel 7 Seal packing 8 Door lock openings 9 Oven cavity 10 Door seals and sealing surfaces 11 Door safety latches 12 Door opening handle 13 14 13 Ventilation openings 14 Outer cabinet 15 Rear cabinet 16 Power supply cord 15 16 ACCESSORIES: Check to make sure the following accessories are provided: (17) Turntable (18) R
07/09/2004 10:52 Page 3 CONTROL PANEL CONTROL PANEL 1 1 Digital Display 2 Indicators The appropriate indicator will flash or light up, just above each symbol according to the instruction. When an indicator is flashing, press the suitable button (having the same symbol) or do the necessary operation. 2 Stir Turn over Weight/Power Level 3 Grill Microwave Cooking in progress 4 3 EXPRESS DEFROST button Press to select one of the 4 automatic programmes.
R-65STR English 07/09/2004 10:52 Page 4 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE To avoid the danger of fire To avoid the possibility of injury The microwave oven should not be left unattended during operation. Power levels that are too high or cooking times that are too long may overheat foods resulting in a fire. This oven is not designed to be built in to a kitchen unit.
R-65STR English 07/09/2004 10:52 Page 5 IMPORTANT SAFETY INSTRUCTIONS Temperature of the container is not a true indication of the temperature of the food or drink; always check the food temperature. Always stand back from the oven door when opening to avoid burns from escaping steam and heat. Slice stuffed baked foods after heating to release steam and avoid burns. Keep children away from the door to prevent them burning themselves.
R-65STR English 07/09/2004 10:52 Page 6 IMPORTANT SAFETY INSTRUCTIONS Use only the turntable and the roller stay designed for this oven. Do not operate the oven without the turntable. To prevent the turntable from breaking: (a) Before cleaning the turntable with water, leave the turntable to cool. (b) Do not put hot foods or hot utensils on a cold turntable. (c) Do not put cold foods or cold utensils on a hot turntable. Do not place anything on the outer cabinet during operation.
R-65STR English 07/09/2004 10:52 Page 7 BEFORE OPERATION Using the STOP button Use the STOP button to: 1. Erase a mistake during programming. 2. Stop the oven temporarily during cooking. 3. Cancel a programme during cooking, touch twice. Plug in the oven. 1. The oven display will flash: 2. Press the STOP button, the display will show: x1 3. To set the clock, see below. 4. Heat the oven without food. (See page 10, Note 2).
R-65STR English 07/09/2004 10:52 Page 8 MICROWAVE POWER LEVEL Your oven has 5 power levels. To choose the power level for cooking, follow the advice given in the recipe section. Generally the following recommendations apply: 50 P (400 W) for dense foods which require a long cooking time when cooked conventionally, eg. beef dishes, it is advisable to use this power setting to ensure the meat will be tender. 100 P (800 W) used for fast cooking or reheating e.g.
R-65STR English 07/09/2004 10:52 Page 9 MICROWAVE COOKING Your oven can be programmed for up to 90 minutes. (90.00) The input unit of cooking (defrosting) time varies from 10 seconds to five minutes. It depends on the total length of the cooking (defrosting) time as shown on the table. Cooking time 0-5 minutes 5-10 minutes 10-30 minutes 30-90 minutes Increasing unit 10 seconds 30 seconds 1 minute 5 minutes Example: Suppose you want to heat soup for 2 minutes and 30 seconds on 70 P microwave power. 1.
R-65STR English 07/09/2004 10:52 Page 10 GRILL COOKING/DUAL GRILL COOKING This microwave oven has two GRILL cooking modes: 1. Grill only. 2. Dual Grill (Grill with microwave). 1. GRILL ONLY COOKING This mode can be used to Grill/Brown food. Example : To make toast for 4 minutes. 2. Choose the desired cooking mode by pressing the COOKING MODE button twice. (Grill only). 1. Enter desired cooking time by rotating the TIMER/WEIGHT/POWER knob. x2 3. Press the +1min/START button once to begin cooking.
R-65STR English 07/09/2004 10:52 Page 11 OTHER CONVENIENT FUNCTIONS 1. MULTIPLE SEQUENCE COOKING A sequence of 3 stages (maximum) can be programmed using combinations of MICROWAVE, GRILL or DUAL GRILL. Example: To cook : 2 minutes and 30 seconds on 70 P power (Stage 1) 5 minutes Grill only (Stage 2) STAGE 1 1. Enter the desired cooking time by rotating the TIMER/ WEIGHT/POWER knob. 2. Choose the desired cooking mode by pressing the COOKING MODE button once (microwave only). 3.
R-65STR English 07/09/2004 10:52 Page 12 OTHER CONVENIENT FUNCTIONS XXXXXXXXXXXXX 2. MINUTE PLUS FUNCTION The +1min/START button allows you to operate the two following functions: a. Direct start You can directly start cooking on 100 P microwave power level for 1 minute by pressing the +1min/START button. NOTE: To avoid the misuse by children the +1min/START button can be used only within 3 minutes after preceding operation, i.e., closing the door, pressing the STOP button or cooking completion. b.
R-65STR English 07/09/2004 10:52 Page 13 EXPRESS MENU, EXPRESS COOK & XXXXXXXXXXXXXXXX EXPRESS DEFROST OPERATION EXPRESS MENU, EXPRESS COOK and EXPRESS DEFROST automatically work out the correct cooking mode and cooking time. You can choose from 4 EXPRESS MENU, 4 EXPRESS COOK and 4 EXPRESS DEFROST menus. What you need to know when using this automatic function: A. CHICKEN PAN WITH VEGETABLES/MINCE AND ONION button 1a. For example: 1a. EXPRESS MENU: Each EXPRESS MENU button has two menus. A B.
R-65STR English 07/09/2004 10:52 Page 14 EXPRESS MENU, EXPRESS COOK & EXPRESS DEFROST OPERATION Example 1 for EXPRESS MENU: To cook Gratinated Fish Fillet 1,5 kg using Express Menu C2-1. 1. Select the menu required by pressing the GRATINATED FISH FILLET/GRATIN button 2. Enter the weight by rotating the TIMER/WEIGHT/ POWER knob. 3. Press the +1min/START button once. once. x1 x1 Check the display. Example 2 for EXPRESS COOK: To cook Chicken Legs 0,4 kg using Express Cook EC-3. 1.
R-65STR English 07/09/2004 10:53 Page 15 EXPRESS MENU & EXPRESS COOK CHARTS x1 EXPRESS MENU NO. WEIGHT (Increasing Unit) / UTENSILS C1-1 Express Menu Chicken Pan with Vegetables 0,5 - 1,5 kg* (500 g) (initial temp Chicken 5° C) Gratin dish with microwave foil • See recipe for Chicken Pan with Vegetables on page 17. C1-2 Express Menu Mince and Onion 0,5 - 1,5 kg* (500 g) (initial temp Mince 5° C) Casserole dish with lid • See recipe for Mince and Onion on page 17.
R-65STR English 07/09/2004 10:53 Page 16 EXPRESS COOK & EXPRESS DEFROST CHARTS BUTTONS EXPRESS COOK NO. EC-4 Cook Grilled Chicken x4 WEIGHT (Increasing Unit) / UTENSILS 0,9 - 1,4 kg (100 g) (initial temp 5° C) Flan dish • Mix the ingredients and spread on the chicken. • Pierce the skin of the chicken. • Put chicken, breast side down, in a flan dish on the turntable. • When the oven stops, the audible signals sound and in the display appears ‘TURN OVER’, turn the food over.
R-65STR English 07/09/2004 10:53 Page 17 RECIPES FOR EXPRESS MENUS CHICKEN PAN WITH VEGETABLES (C1-1) Spicy chicken fricassee Ingredients Preparation 1. Mix the rice and saffron and place in the greased dish. long grain rice (parboiled) 2. Mix the onions, red pepper, leek and chicken. sachet saffron Season and place on the rice. onion (sliced) 3. Put butter on the top. red pepper (in strips) 4.
R-65STR English 07/09/2004 10:53 Page 18 RECIPES FOR EXPRESS MENUS GRATINATED FISH FILLET (C2-1) Fish esterhazy Ingredients 0,5 kg 1,0 kg 1,5 kg 230 g 100 g 20 g 40 g 10 g 450 g 200 g 40 g 100 g 10 g 680 g 300 g 60 g 140 g 20 g 1 tbsp 11/2 tbsp 2 tbsp 50 g 100 g 150 g 50 g 100 g 150 g GRATIN (C2-2) Spinach gratin Ingredients 0,5 kg 1,0 kg 150 g 15 g 300 g 30 g 150 g 35 g 50 g 1 40 g 300 g 75 g 100 g 2 75 g Preparation 1.
R-65STR English 07/09/2004 10:53 Page 19 CARE AND CLEANING Caution Do not use commercial oven cleaners, abrasive harsh cleaners or scouring pads on any part of your microwave oven. Oven exterior The outside of your oven can be easily cleaned with mild soap and water. Make sure that the soap is wiped off with a moist cloth, and dry the exterior with a soft towel. Control panel Open the door before cleaning to de-activate the control panel. Care should be taken in cleaning the control panel.
R-65STR English 07/09/2004 10:53 Page 20 WHAT ARE MICROWAVES? Microwaves are generated in the microwave oven by a magnetron and cause the water molecules in the food to oscillate. Heat is generated by the friction which is caused, with the result that the food is thawed, heated or cooked. SUITABLE OVENWARE, TIPS AND ADVICE string and pierce it several times with a fork. Non heat-resistant food wraps are not recommended for use in a microwave oven.
R-65STR English 07/09/2004 10:53 Page 21 SUITABLE OVENWARE, TIPS AND ADVICE NO UTENSIL SHOULD HAVE A METAL COOKING TIMES overlay, or metal parts such as screws, bands or handles.. All the times given in this cooker y book are guidelines, which can be varied according to the initial temperature, weight and condition of the food (water or fat content etc.).
R-65STR English 07/09/2004 10:53 Page 22 TIPS AND ADVICE FATTY FOODS COVERING Fatty meat and layers of fat cook better than lean portions of meat. Before cooking, cover the fatty portions with a piece of aluminium foil or place the food with the fat side down. Covering the food retains the moisture within it and shortens the cooking time. Use a lid, microwave foil or a cover. Foods which are to be crispy, e.g. roasts or chickens, should not be covered.
R-65STR English 07/09/2004 10:53 Page 23 HEATING Details for this can be found in the table: Heating food and drink (see page 30). ● Ready-prepared meals in aluminium containers should be removed from the aluminium container and heated on a plate or in a dish.. ● Remove the lids from firmly closed containers. ● Food should be covered with microwave foil, a plate or cover (obtainable from stores), so that the surface does not dry out. Drinks need not be covered.
R-65STR English 07/09/2004 10:53 Page 24 COOKING FRESH VEGETABLES Details for this can be found in the table: Cooking fresh vegetables (see page 32). ● When buying vegetables try to ensure that, as far as possible, they are of similar size. This is particularly important when you want to cook the vegetables whole (e.g. boiled potatoes). ● Wash the vegetables before preparing them, clean them and only then weigh the required quantity for the recipe and chop them up.
R-65STR English 07/09/2004 10:53 Page 25 TABLES TABLE : HEATING FOOD AND DRINK Quantity Setting Food/Drink Coffee, Milk, Water, 1 cup 1 cup 1 cup 6 cups 1 dish One-plate meal (Vegetables, Meat and side dishes) Stew Soup, clear Cream soup Vegetables Side dishes 1 Meat, 1 slice Fish fillet Sausages, 2 pieces Cake, 1 slice Baby food, 1 jar Melting Margarine 1 or Butter Melting chocolate Dissolving 6 sheets of gelatine Cake glaze for 1/4 l liquid 1 -g- -Level- Power Time Method 150 150 150 900 1000
R-65STR English 07/09/2004 10:53 Page 26 TABLES TABLE : DEFROSTING Food Quantity Setting Power -g- -Level- Time -min- Standing time Method -min- Meat for roasting (e.g.
R-65STR English 07/09/2004 10:53 Page 27 TABLES TABLE : COOKING FRESH VEGETABLES Vegetable Weight Setting Power Time Hints -g-Level- -Min- Added Water tbsps/ml- Artichokes 300 100 P 6-8 remove the stalk, cover Leaf Spinach 300 100 P 5-7 wash, dry well, cover, stir once or twice during cooking 3-4 tbsp Cauliflower 800 100 P 15-17 1 whole head, cover, divide into florets 5-6 tbsp 4-5 tbsp - 500 100 P 10-12 stir during cooking Broccoli 500 100 P 9-11 divide into florets, cover, sti
R-65STR English 07/09/2004 10:53 Page 28 TABLES TABLE : COOKING, GRILLING AND BROWNING Food Quantity Setting Power Time -g- Roasts (Pork,Veal, Lamb) 500 1000 1500 Roast beef (medium) 1000 1500 Chicken 1200 Chicken legs 200 Steaks 2 medium pieces To brown dishes etc.
R-65STR English 07/09/2004 10:53 Page 29 RECIPES ADAPTING RECIPES FOR THE MICROWAVE OVEN oil is sufficient to flavour food. For this reason your microwave is excellent for preparing low-fat foods as part of a diet. If you would like to adapt your favourite recipes for the microwave, you should take note of the following: Shorten cooking times by a third to a half. Follow the example of the recipes in this cookery book.
R-65STR English 07/09/2004 10:53 Page 30 RECIPES Procedure 1. Remove the stalks from the mushrooms and chop the stalks into small pieces. 2. Spread the butter on the bottom of the dish. Add the onions, the diced bacon and the mushroom stalks. Season with pepper and rosemary, cover and cook. 4-6 min. 100 P Leave to cool. 3. Heat 100 ml of the wine and cream in the other dish with its lid on. 2-3 min. 100 P 4. Mix the remaining wine with the flour, stir into the hot liquid and cook with the lid on.
R-65STR English 07/09/2004 10:53 Page 31 RECIPES Procedure 1. Cut the pork and the bacon into cubes approximately 2-3cm in size. 2. Skewer the meat the vegetables alternately on the wooden skewer. 3. Mix the oil with the spices and place the skewers on the grill and cook on the rack. EXPRESS COOK EC-2 or 1. 7-9 min. 50 P 4. Turn the skewers over. 2. 7-8 min. 50 P Germany MULTI-COLOURED MEAT KEBABS Bunte Fleischspiesse Total cooking time: approx. 14 - 17 minutes Utensils: Rack 3 wooden skewers (approx.
R-65STR English 07/09/2004 10:53 Page 32 RECIPES Procedure 1. Peel the pears, keeping them whole. 2. Put sugar, vanilla sugar, liqueur and water into the bowl. Stir and heat. 1-2 min. 100 P 3. Place the pears in the juice, cover and cook. 9-11 min. 100 P Take the pears out of the juice and allow to cool. 4. Put 50 ml of the juice in the small bowl, add the cream and chocolate. Cover and heat. 2-3 min. 100 P 5. Stir the sauce well and pour over the pears to serve.
R-65STR English 07/09/2004 10:53 Page 33 SPECIFICATIONS AC Line Voltage Distribution line fuse/circuit breaker AC Power required: Microwave Grill Dual Grill Output power: Microwave Grill heating elements Microwave Frequency Outside Dimensions Cavity Dimensions Oven Capacity Turntable Weight Oven lamp : 230 V, 50 Hz, single phase : Minimum 16 A : 1,25 kW : 1,05 kW : 2,25 kW : 800 W* (IEC test procedure) : 1000 W (500 W x 2) : 2450 MHz ** : 449 mm(W) x 282 mm(H) x 369 mm(D) : 290 mm(W) x 194 mm(H) x 313
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R-65STR English 07/09/2004 10:53 Page 36 Компания SHARP MANUFACTURING входит в состав: Эта бумага изготовлена из целлюлозы, произведенной исключительно из древесины восстанавливаемых лесов.
R-65STR English 07/09/2004 10:53 Page 37 Компания SHARP MANUFACTURING входит в состав: Данная брошюра полностью отпечатана на бумаге, изготовленной из утиль-сырья Отпечатано в Великобритании SHARP CORPORATION OSAKA, JAPAN TINS-A388URR0
