Specifications

17
AUTOCOOK / PIZZA
MENU WEIGHT RANGE COOKING INSTRUCTIONS
AC-1 0.10kg - 0.50kg • Place the crispy coated food on the turntable.
Crispy Coated Foods • After cooking, remove from the turntable and
“Crispy Crumb Foods” serve.
NOTE:
Chilled & Frozen • For Frozen Crispy Coated foods use the
e.g. Fish Cakes, MORE key.
Chicken Fillets,
Vegetable Burger
AC-2 1 - 2 servings • Place the fish and chips on the turntable.
Fish & Chips 1 serve = 150g crispy • After cooking, remove from the turntable and
“Fish and Chips” crumb food plus serve.
150g chips (standard
cut only) NOTES:
Chilled & Frozen • For Scampi & Chips use the LESS key.
e.g. Fish Cakes & chips, •Frozen chunky
fish fillets are not recommended.
Goujons & chips, • Fish, chicken and vegetable crumbed products can
Nuggets & chips, be used on this menu.
Fillets & chips,
AC-3 1 - 4 pieces • Pierce each potato in several places and place
Baked Potatoes 1 potato = towards the edge of the turntable.
“Baked Potato” approx. 250g • After cooking, leave to stand wrapped in
aluminium foil for 2 - 3 minutes.
AUTOCOOK CHART
x1
x2
x3
• Chilled foods are cooked from 5ºC.
•Frozen foods are cooked from -18ºC.
•For converting to Lb/oz see the conversion chart on page 32.
WARNING:
The door, outer cabinet, oven cavity, turntable, dishes, accessories and especially the grills
will become very hot during operation. To prevent burns, always use thick oven gloves.
MENU WEIGHT RANGE COOKING INSTRUCTIONS
Pizza 0.1kg - 0.9kg • Lightly grease the turntable with oil.
(Thin & Crispy or • Remove all packaging and place on the turntable.
Deep Pan type) • After cooking, remove from the turntable.
x1: Frozen NOTE: Bake & Rise and Stuffed Crust Pizzas are
x2: Chilled not recommended.
PIZZA CHART
R-798M Operation Manual 26/08/2004 15:25 Page 17