Manual

MICROWAVE DRAWER COOKING

COVER|NG FOODS:

Some foods work best when covered. Use the cover

recommended in the charts for these foods. You may refer

to the hints by touching the HELP/SETTINGS pad. See

page 17.

1 Casserole lid.

2 Plastic wrap: Use plastic wrap recommended tBr

microwave cooking. Cover dish loosely; allow

approximately i/2 inch to remain uncovered to allow

steam to escape. Plastic wrap should not touch food.

3 Wax paper: Cover dish completely; fold excess wrap

under dish to secure. If dish is wider than paper, overlap

two pieces at least one inch to cover.

Be careful when removing any covering to allow steam to

escape away from you.

SENSOR

POPCORN, REHEAT, POTATOES,

VEGETABLES, COOK

Yon can cook oi reheat many foods and don't need to calculate

cooking time or power level.

, Suppose you want to cook baked potatoes.

1 Touch Potatoes pad once. _ _

2 See Menu Label. Select desired food by touching number

pad. Ex: Touch [] for baked potatoes.

3 Touch START/+30 SEC pad.

Note:

, To heat or cook other foods or foods above or below the

quantity allowed on the chart, cook manually.

POPCORN, REHEAT, POTATOES CHART

FOOD AMOUNT PROCEDURE

POPCORN Only 1package at a time Use only popcorn packaged for the microwave. Try several brands to decide which

you like. Do not try to pop unpopped kernels.

2.85 - 3.5 oz. Touch POPCORN pad once.

(Regular / Regular light)

1.2 - 1.75 oz. Touch POPCORN pad twice.

(Mini / Snack)

REHEAT 4 - 36 oz. Place in dish or casserole slightly larger than amount to be reheated. Flatten, if

possible. Cover with lid, plastic wrap or wax paper. Use covers such as plastic wrap

or lids with larger quantities of more dense foods such as stews. After reheating, stir

well, if possible. Re-cover and allow to stand 2 to 3 minutes. Foods should be very

hot. If not, continne to heat with variable power and time.

POTATOES 1 - 6 med

Pierce. Place on paper-towel-lined Microwave Drawer. After cooking, remove from

microwave, wrap in almninum foil and let stand 5 to 10 minutes.

Touch [] for Baked Potatoes.

Touch [_ for Sweet Potatoes.