User Manual

Food Mode Temp°F Weight Qty Time Rack Pan
Asparagus Roasted Broil/Grill default 1 bunch 8 min Top Broiler Pan
Baked Potato (Whole) Bake/Reheat 400 medium-size 1 each 50 min Bottom Broiler Pan
Beets Whole, Roasted Bake/Reheat 400 small/medium 4 each 45 min Bottom Broiler Pan
Broccoli Florets Roasted Bake/Reheat 425 1 lb 15 min Top Broiler Pan
Brussels Sprouts (Halved) Roasted Bake/Reheat 400 1/2 lb
25 min Top Broiler Pan
Butternut Squash (1-inch dice) Roasted Bake/Reheat 425 1 lb 30 min Top Broiler Pan
Cauliower Florets Roasted Bake/Reheat 450 3/4 lb 15 min Top Broiler Pan
Cherry Tomatoes Roasted Broil/Grill default 1 pint 8 min Top Broiler Pan
Chicken Breast (boneless/skinless) Broil/Grill default 6 oz each 2 each 16 min To p Broiler Pan
Chicken Breasts (From Frozen) Roasted Bake/Reheat 375 4 oz each 2 each 45 min Bottom Broiler Pan
Chicken Thighs (w skin & bone) Broil/Grill default 6 oz each 2 each 25 min To p Broiler Pan
Corn on the Cob Roasted Bake/Reheat 400 medium-size 2 each 25 min Bottom Broiler Pan
Fish / Halibut or Cod Broil/Grill default 6 oz lets 2 each 10 min Top Broiler Pan
Fish / Salmon Filet Broil/Grill default 6 oz lets 2 each 12 min Top Broiler Pan
Fish / Tilapia Broil/Grill default 6 oz lets 2 each 10 min Top Broiler Pan
Green Beans Roasted Broil/Grill default 12 oz. 12 min Top Broiler Pan
Hamburger Patty (Ground Beef) Broil/Grill default 1/4 lb each 4 each 10 min Top Broiler Pan
Onions and Peppers Broil/Grill default about 2 cups 1 each 15 min To p Broiler Pan
Pork Chops (boneless, center cut) Roasted Broil/Grill default 8 oz each 2 each 15 min To p Broiler Pan
Pork Tenderloin Roasted Bake/Reheat 400 1 lb 3oz 1 each 30 min To p Broiler Pan
Portobello Mushrooms Broil/Grill default 2 each 10 min Top Broiler Pan
Red Potatoes (1-inch dice) Roasted Bake/Reheat 425 1.5 lb 30 min To p Broiler Pan
Root Vegetables (1-inch dice) Roasted Bake/Reheat 425 1/2-inch dice 30 min Top Broiler Pan
Salmon Burgers Broil/Grill default 6 oz each 2 each 8 min To p Broiler Pan
Sweet Corn Kernals Roasted Bake/Reheat 400 2 cups 16 min To p Broiler Pan
Sweet Potato (Whole) Bake/Reheat 400 small/medium 1 each 45 min Bottom Broiler Pan
Sweet Potatoes (1-inch dice) Roasted Bake/Reheat 425 medium-size 2 each 35 min To p Broiler Pan
Turkey Burgers Broil/Grill default 4 oz each 2 each 15 min To p Broiler Pan
Turkey Meatballs Broil/Grill default 1 1/2-inch balls 12 each 12 min To p Broiler Pan
Veggie Burger (from Frozen) Broil/Grill default 2.5 oz (71 g) 2 each 11 min Top Broiler Pan
Yellow Squash (1-inch dice) Roasted Broil/Grill default about 2 cups 2 each 18 min To p Broiler Pan
Cooking Guide
SSC0586DS
Simply Better Living
We encourage you to cook meats to the safe internal temperatures indicated by the FDA, and your vegetables to your
desired level of doneness. Here are some cooking suggestions to get you started. All vegetables listed were tossed with
1 tablespoon of olive oil. We hope you enjoy using the Sharp Superheated Steam Countertop Oven. Please share your
creations with our social channels by tagging @SharpHomeUSA and #SharpHome and visit http://sbl.sharpusa.com.
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