Operation Manual

136
Article Programming
Use the following procedure to select any option included in the article programming group.
Procedure
ENTER
CANCEL
P DOWN
P UP
1. In the SETTING window, select “1 ARTICLE.”
• The ARTICLE window will appear.
2. Select any option from the following options list:
1 DEPT: Departments
2 PLU: PLUs
3 PLU RANGE: A range of PLUs
4 PLU STOCK: PLU stock quantity
5 INGREDIENT: Ingredients of PLUs
6 INGREDIENT STOCK: Ingredient stock quantity
7 PLU MENU KEY: PLU menu key
8 COMBO MEAL: Combo meal
9 LINK PLU TABLE: Link PLU table
10 CONDIMENT TABLE: Condiment table
11 PROMOTION TABLE: Promotion table
12 RECIPE TABLE: Recipe table
13 SCALE TABLE: Scale table
14 DEPT. SHIFT: Department shift
15 HAPPY HOUR: Happy hour
The following illustration shows those options included in the article programming group.
1 ARTICLE 1 DEPT ➡ See “■ Department” on page 137.
2PLU ➡ See “■ PLU” on page 139.
3 PLU RANGE ➡ See “■ PLU range” on page 142.
4 PLU STOCK ➡ See “■ PLU stock” on page 143.
5 INGREDIENT ➡ See “■ Ingredient” on page 144.
6 INGREDIENT STOCK ➡ See “■ Ingredient stock” on page 145.
7 PLU MENU KEY ➡ See “■ PLU menu key” on page 146.
8 COMBO MEAL ➡ See “■ Combo meal” on page 147.
9 LINK PLU TABLE ➡ See “■ Link PLU table” on page 148.
10 CONDIMENT TABLE ➡ See “■ Condiment table” on page 149.
11 PROMOTION TABLE ➡ See “■ Promotion table” on page 151.
12 RECIPE TABLE ➡ See “■ Recipe table” on page 153.
13 SCALE TABLE ➡ See “■ Scale table” on page 154.
14 DEPT. SHIFT ➡ See “■ Department shift” on page 155.
15 HAPPY HOUR ➡ See “■ Happy hour” on page 155.