Microwave BF634LGS1I, BF634RGS1I siemens-home.
en Table of contents no i t cur t sen I 8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 ( Important safety information . . . . . . . . . . . . . . . 4 3 Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 16 4 Customer service . . . . . . . . . . . . . . . . . . . . . . . . 17 General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 E number and FD number . . . . .
en Intended use 8Intended use Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners. This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions. Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Important safety information : Warning Risk of electric shock! ■ Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained after-sales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the aftersales service. Risk of electric shock and serious injury! ■ The cable insulation on electrical appliances may melt when touching hot parts of the appliance.
en Causes of damage liquid may suddenly boil over and spatter. When heating, always place a spoon in the container. This will prevent delayed boiling. ]Causes of damage Caution! ■ Creation of sparks: Metal – e.g. a spoon in a glass – must be kept at least 2 cm from the cooking compartment walls and the inside of the door. Sparks can irreparably damage the glass on the inside of the door. ■ Foil containers: Do not use foil containers in the appliance. They damage the appliance by producing sparks.
Getting to know your appliance en Control panel *Getting to know your appliance In the control panel, you can use the various buttons, touch fields and the rotary selector to set the required function of the appliance. The current settings are shown in the display. The overview shows the control panel when the appliance is switched on with a selected operating mode. In this chapter, we will explain the displays and controls. You will also find out about the various functions of your appliance.
en Before using for the first time Operating modes menu The menu is divided into different operation modes. In this way, you can quickly access the required function. Depending on the appliance type, there are a various number of operating modes. Operating mode Microwave Programmes Settings ~ "Basic settings" on page 14 Use Selects the microwave output Automatic programmes Prepares selected meals very easily You can adapt your appliance's basic settings to suit your needs.
Operating the appliance 1Operating the appliance You have already learnt about the controls and how they work. Now we will explain how to set your appliance. You will learn about what happens when you switch the appliance on and off, and how to select the operating mode. ecna i l p a eh t gn i t arepO Switching the appliance on and off Before you are able to set the appliance, you must switch it on. Note: The timer can also be set when the appliance is switched off.
en Microwave ^Microwave Microwave output settings You can use the microwave to cook, heat up or defrost food quickly. To ensure optimum use of the microwave, please observe the notes on cookware and familiarise yourself with the data in the application tables at the end of the instruction manual. ~ "Tested for you in our cooking studio" on page 17 Power evawor c iM Cookware Not all cookware is microwavable. So that your food is heated and the appliance is not damaged, only use microwavable cookware.
Timer en 5. Press the start/stop button to start. OTimer You can use the timer as a kitchen timer. The timer runs alongside other settings. You can set it at any time, even if the device is switched off. It has its own audible signal so that you can tell whether it is the timer or a cooking time which has elapsed. remi T : PLQ V PQFO TUBSU TUPQ Setting the timer The appliance starts the operation. The cooking time counts down on the display.
Programmes en Information on the programmes PProgrammes You can prepare food really easily using the various programmes. You select a programme and enter the weight of your food. The program then applies the most suitable settings. semargorP Setting a programme Example: "Defrost bread" programme, weight 250 g. 1. Press the on/off button. The appliance is ready to use. 2. Press the menu button. The operating modes are shown. 3. Use the rotary selector to select "Programmes". 4. Touch the ¿ arrow.
Programmes en Resting time Some dishes need to rest in the cooking compartment after the programme has ended. Dish Vegetables Potatoes Rice Resting time Approx. 5 minutes Approx. 5 minutes. First pour off the remaining water 5 to 10 minutes Programme table Programme Defrosting Bread* Meat* Fish* Cooking Fresh vegetables** Frozen vegetables** Potatoes** Rice** Suitable food Weight range in kg Cookware Bread, whole, round or long; sliced bread; sponge 0.20-1.
en Basic settings QBasic settings There are various settings available to you in order to help use your appliance effectively and simply. You can change these settings as required. sgn i t es c i saB Note: Changes to the language, button tone and display brightness settings take effect immediately. All other changes take effect after the settings have been saved. -------- Power cut Changing settings 1. Press the on/off button. 2. Press the menu button. The operating modes menu opens.
Cleaning en DCleaning With good care and cleaning, your appliance will retain its appearance and remain fully functioning for a long time to come. We will explain here how you should correctly care for and clean your appliance. gn i nae l C Area Cooking compartment made of stainless steel : Warning Risk of burns! The appliance becomes very hot. Never touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
en Trouble shooting 3Trouble shooting If a fault occurs, there is often a simple explanation. Before calling the after-sales service, please refer to the fault table and attempt to correct the fault yourself. gn i t o h s e l buo r T Tip: . If a dish does not turn out exactly as you wanted, refer to the following chapter, where you will find lots of tips and notes relating to the optimum settings.
Customer service en 4Customer service Our after-sales service is there for you if your appliance needs to be repaired. We will always find an appropriate solution, also in order to avoid after-sales personnel having to make unnecessary visits. ec i v res remo t suC E number and FD number When calling us, please give the full product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice.
en Tested for you in our cooking studio Dish Weight Whole pieces of beef, pork or veal (on the bone or boned) 800 g 1000 g 1500 g 200 g 500 g Meat in pieces or slices of beef, veal or pork Minced meat, mixed Poultry or poultry portions Fish fillet, fish steak or slices Whole fish Vegetables, e.g. peas Fruit, e.g. raspberries Butter, defrosting Loaf of bread Cakes, dry, e.g. sponge cake Cakes, moist, e.g.
Tested for you in our cooking studio Dish Weight Side dishes, e.g. rice, pasta 250 g 500 g 300 g 600 g 450 g Vegetables, e.g. peas, broccoli, carrots Creamed spinach Microwave output in watts, time in minutes 600 W, 3-7 mins 600 W, 8-12 mins 600 W, 7-11 mins 600 W, 14-17 mins 600 W, 10-15 mins Heating : Warning Risk of scalding! There is a possibility of delayed boiling when a liquid is heated.
Tested for you in our cooking studio en ■ ■ This will help the food retain its own distinct taste, which means it will require less seasoning. After cooking, allow the food to stand for a further 2 to 5 minutes to allow the temperature to even out. Dish Amount Whole chicken, fresh, no giblets Fish fillet, fresh Fresh vegetables 1200 g 400 g 250 g 500 g Potatoes 250 g 500 g 750 g 125 g ■ Always use an oven cloth or oven gloves when removing plates from the appliance.
Test dishes en ETest dishes The quality and performance of the appliances are tested by test institutes using the following dishes. In accordance with EN 60705, IEC 60705 or DIN 44547, and EN 60350 (2009) s e h s i d t s eT Cooking only using the microwave Dish Custard, 1000 g Sponge, 475 g Meat loaf, 900 g Microwave output in watts, cooking time in minutes 600 W, 11-12 mins + 180 W, 8-10 mins 600 W, 7-9 mins 600 W, 25-30 mins Note Pyrex dish Pyrex dish, dia.
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