User Manual
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http://en.wikipedia.org/wiki/Boland_Hall_fire
Fire protection in
student accommodation
Protection of people, assets and reputation
The high number of fire brigade call-outs to student accommodation shows
that this is an area that demands close attention. The great majority of these
fire alarm incidents are also found to be false alarms. This is not only a
significant cost factor, as frequent false alarms lead inevitably to a feeling of
complacency among the residents and a reluctance to evacuate the building
every time a fire alarm is activated. This student apathy was cited as a
significant contributing factor leading to the death of three students in the
Seton Hall fire
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, New Jersey in 2000. The challenge is to eliminate false
alarms, while still ensuring early detection of any real fires in their incipient
stage so that they can be dealt with quickly and easily.
Purpose built (or converted) accommodation for university and college
students frequently consists of a number of self-contained community units.
Each of these units is made up of a small number of bedrooms with either
ensuite or shared bathroom facilities, together with a large kitchen/lounge
area. As in normal domestic housing, the kitchen is always a critical area,
however, the age, inexperience and composition of the tenants are significant
factors that influence their behavior and lead to an increased risk of fire-
related incidents and false alarms.
Reducing the number of false alarms is obviously a high priority and installing
the appropriate fire detectors that are designed to respond correctly to the
various deceptive phenomena can go a long way towards eliminating such
nuisance alarms.
Minimizing the risks must be the main objective of the responsible parties.
Achieving this goal not only requires the installation and maintenance of an
appropriate fire protection infrastructure, it also relies on establishing a clear
fire safety policy and ensuring that the in-house fire protection regulations are
fully understood and complied with.