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Ú Table of contents e[nuoIrs]ctimanul Safety precautions .....................................................................3 Elements that may damage the appliance ....................................4 Protecting the environment.......................................................5 Environmentally-friendly disposal.....................................................5 Energy-saving advice .........................................................................5 Induction cooking ....................
Risk of fire! ■ Hot oil and fat can ignite very quickly. Never leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar. ■ The hotplates become very hot. Never place combustible items on the hob. Never place objects on the hob. ■ The appliance gets hot. Do not keep combustible objects or aerosol cans in drawers directly underneath the hob.
Overview The following table presents the most common damage caused: Damage Cause Measure Stains Food spillage Immediately remove spilt food using a glass scraper. Unsuitable cleaning products Only use cleaning products specifically designed for glass-ceramic hobs. Salt, sugar and sand Do not use the hob as a tray or working surface. Scratches Pans with rough bottoms may scratch Check pans.
Characteristics of the pan base Empty pans or those with a thin base The characteristics of the pan base may affect the uniformity of the cooking results. Pans made from materials which help diffuse heat, such as stainless steel sandwich pans, distribute heat uniformly, saving time and energy. Do not heat empty pans, nor use pans with a thin base. The hob is equipped with an internal safety system.
Programming the hob This section will show you how to program the hotplates. The table contains power levels and cooking times for several dishes. Turning the hob on and off 2. Within the next 10 seconds, slide your finger along the settings range until the required heat setting appears. The hob is turned on and off using the main switch. To turn on: Press the # symbol. A beep sounds. The indicator located next to the main switch and the ‹ indicators of the hotplates light up.
Power level Cooking time Potato dumplings* 4.-5. 20-30 min. Fish* 4-5 10-15 min. White sauces (e.g., bechamel) 1-2 3-6 min. Whipped sauces (e.g., Bearnaise, Hollandaise) 3-4 8-12 min. 2-3 15-30 min. Slow cooking, simmering Boiling, steaming, sautéing Rice (with a double amount of water) Rice pudding 2-3 30-40 min. Unpeeled potatoes 4-5 25-30 min. Peeled potatoes with salt 4-5 15-25 min. Pasta* 6-7 6-10 min. Soups 3.-4. 15-60 min. Vegetables 2.-3. 10-20 min.
Childproof lock The hob can be protected against being accidentally turned on, to ensure that children do not switch on the hotplates. Activating and deactivating the childproof lock The hob should be turned off. To activate: press the symbol ‚ for approximately 4 seconds. The indicator next to the symbol ‚ lights up for 10 seconds. The hob is locked. Childproof lock With this function, the childproof lock automatically activates when a hob is switched off.
Automatic programming If the previous setting from 1 to 5 is pressed in the programming zone, the cooking time is reduced by one minute. If the previous setting from 6 to 10 is pressed in the programming zone, the cooking time is increased by one minute. The timer can be set for periods of up to 99 minutes. It is independent of the other settings. This function does not automatically switch off a hotplate. Programming 1.
Basic settings The device has several basic settings. These settings may be adapted to the user's individual needs. Indicator Function ™‚ Childproof lock ‹ Deactivated.* ‚ Activated. ™ƒ Audible signals ‹ Confirmation and error signals deactivated. ‚ Only error signal activated. ƒ Only confirmation signal activated. „ All signals activated.* ™„ Display energy consumption ‹ Deactivated.* ‚ Activated. ™† Automatic programming of cooking time. ‹ Switched off.* ‚-ŠŠ Automatic shut-off time.
Accessing the basic settings The hob must be switched off. 1. Switch on the hob using the main switch. 3. Touch the ' symbol repeatedly until the required function is displayed. 4. Then select the required setting from the settings range. 2. Within the next 10 seconds, touch and hold the ' symbol for 4 seconds. 5. Touch and hold the ' symbol again for 4 seconds. The settings have been saved. ™ and ‚ flash alternately in the displays and ‹ appears as a preset.
Indicator Malfunction Solution ”‹ / ”Š There is an internal operating error. Unplug the hob from the mains. Wait about 30 seconds before plugging it in again.* ”ƒ The electronic system has overheated and the corresponding hotplate has been switched off. Wait until the electronic system has cooled down sufficiently. Then press any symbol on the hob. * ”… The electronic system has overheated and all hotplates have been switched off.
Tested dishes This table has been prepared for assessment institutions to provide controls for our appliances. The data in the table refers to our Schulte-Ufer cookware accessories (4 piece cookware set for the HZ 390042 induction hob) with the following measurements: ■ Saucepan Ø 16 cm, 1.2 l for hotplates of Ø 14.5 cm ■ Pot Ø 16 cm, 1.7 l for hotplates of Ø 14.5 cm ■ Pot Ø 22 cm, 4.
Preheating Tested dishes Cooking Hotplate Power level Time (Min:S) Cover Power level Cover Ø 18 cm 9 1:30 No 7 No Ø 18 cm 9 1:30 No 7 No Ø 18 cm 9 Until the temperature of the oil reaches 180 °C No 9 No Pan-frying pork sirloin Cookware: Frying pan Sirloin initial temperature: 7 °C 2 pieces of sirloin (total weight approx. 200 g, 1 cm thick) Frying crêpes** Cookware: Frying pan 55 ml of crêpe batter Frying frozen potato chips Cookware: Pot Ingredients: 1.
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