[en] Instruction manual HB36D.75.
Ú Table of contents onIstrucienma][ nual Important safety information..................................................... 4 Causes of damage .............................................................................5 Your new appliance .................................................................... 6 Control panel .......................................................................................6 Rotary selector ................................................................................
: Important safety information Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners. This appliance is only intended to be fully fitted in a kitchen. Observe the special installation instructions. Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Risk of injury! ■ Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, or sharp or abrasive cleaning aids or detergents. ■ Flammable liquids can catch fire in the cooking compartment when it is hot (explosion). Do not fill the water tank with any flammable fluids (e.g. alcoholic drinks). Only fill the water tank with water or with the descaling solution that is recommended by us. Risk of electric shock! ■ Incorrect repairs are dangerous.
Your new appliance In this section, you will find information on ■ the control panel ■ the types of heating ■ automatic calibration Control panel 6WDUW EXWWRQ 6WRS EXWWRQ 'LVSOD\ RQ RII 3 0DLQ VZLWFK 0 FOHDQ 0HQX EXWWRQV Control element VWDUW 1DYLJDWLRQ EXWWRQV VWRS )XQFWLRQ EXWWRQV 5RWDU\ VHOHFWRU Use Main switch ‡ Switching the appliance on and off Menu buttons " Selecting the type of heating X Selects a programme (see section: Automatic programmes) l Saves and calls up the
Progress display Temperature indicator The progress display provides you with a quick overview of the cooking time as it counts down. It appears as a line under the status bar after the cooking time starts. The line begins on the left and becomes longer as the cooking time progresses. The line reaches the right-hand extremity of the display once the cooking time has elapsed. The temperature indicator bars show the heating phases or residual heat in the cooking compartment.
Your accessories The accessories supplied with your appliance are suitable for making many dishes. Ensure that you always insert the accessories into the cooking compartment the right way round. When inserting the cooking container, ensure that the lug (a) is facing downwards.
Accessories Order no.
Clean the grease filter with hot soapy water or in the dishwasher every time heavy dirt deposits have been left behind after cooking. Operating the appliance In this section, you can read about ' & ■ how to fill the water tank ■ how to switch the appliance on and off ■ what to note after each use ■ how you can use the recommended settings Filling the water tank When you open the appliance door, you will see the water tank on the right-hand side.
4. Turn the rotary selector to set the desired temperature.
The cooking time has elapsed A signal sounds. The appliance stops heating. x “0:00” appears in the display. Press the 0 button to stop the signal. Changing the temperature You can change the temperature at any time using the rotary selector. Changing the cooking time Press the 0 button. Switch to the cooking time using the ¿ button. Change the duration using the rotary selector. Exit the time-setting options using the 0 button. Checking information Press the ± button.
1. Press the y button to switch to ¿ "End". The time at which the operation will finish is shown in the display. 7\SHV RI KHDWLQJ &RRNLQJ WLPH âPLQ VHF (QG 2. Use the rotary selector to set a later end time. 7\SHV RI KHDWLQJ &RRNLQJ WLPH âPLQ VHF (QG 3. Exit the time-setting options with the 0 button. 4. Confirm with the Start button. The setting is applied. The appliance is in standby. The y end time is shown in the display.
9. Turn the rotary selector to adjust the cooking result. ■ Anti-clockwise: set a less intensive cooking result ■ Clockwise: set a more intensive cooking result You can also modify the cooking result permanently for all programmes at the same time (see section: Basic settings). 10.Press the Start button to start the programme. The programme cooking time counts down in the display. No heating indicator appears. Set a later end time You can delay the end time for some programmes.
Potatoes Do not season potatoes until after cooking. Programme Note Accessories Level Boiled potatoes* medium-sized, quartered, 30 - 40 g each Perforated cooking container 3 1 + Baking tray Unpeeled boiled potatoes* medium-sized, dia. 4 - 5 cm Perforated cooking container 3 + 1 Baking tray * You can delay the end time for this programme Cereal products Weigh the food and add the correct ratio of water: ■ Rice 1:1.
Veal Programme Note Accessories Level Joint, fresh/Lean joint* 1 - 2 kg Wire rack + baking tray 2 Joint, fresh/Marbled joint* 1 - 2 kg Wire rack + baking tray 2 Breast, stuffed* 1 - 2 kg Wire rack + baking tray 2 * You can delay the end time for this programme Pork Before cooking, score the rind from the middle outwards. For a joint with a crust, it is best to use a piece of shoulder.
After preparation, leave the glasses to cool in the refrigerator. Programme Note Accessories Level Plaited loaf 0.6 - 1.8 kg Baking tray + greaseproof paper 2 Sponge cake 0.8 - 2 kg 2 Greased springform cake tin with fluted ring base, dia.
Programme Note Accessories Level Fish/whole fish max. 3 cm thick Perforated cooking container 3 1 + Baking tray Fish/Fish fillet max. 2.5 cm thick Perforated cooking container 3 + 1 Baking tray Whole poultry max. 1.5 kg Perforated cooking container 3 + 1 Baking tray Meat max. weight per piece 1.
Childproof lock The appliance has a childproof lock to prevent children switching it on accidentally or changing a setting. Activating the childproof lock Press and hold the @ button for approx. 4 seconds until the @ symbol appears. The control panel is locked. Even with the childproof lock activated, you can switch the appliance off, cancel the signal using the 0 button, stop operation using the Stop button and set the timer.
Care and cleaning In this section, you will find information on ■ care and cleaning of your appliance ■ the cleaning aid ■ descaling Caution! Risk of surface damage: If descaler or the oven and grill cleaning gel comes into contact with the front of the appliance or other sensitive surfaces, wash it off immediately with water. : Risk of short circuit! Do not use high-pressure cleaners or steam jet cleaners to clean your appliance.
Cleaning sponge Empty evaporator dish The enclosed cleaning sponge is very absorbent. Use the cleaning sponge only for cleaning the cooking compartment and for removing residual water from the evaporator dish. After 20 seconds, "Empty dish" and "x 0:20" appear in the display. Wash the cleaning sponge thoroughly before using for the first time. You can wash the cleaning sponge in the washing machine (hot wash).
1. Prepare a descaling solution by mixing 300 ml water and Cancelling the descaling 2. Empty the water tank and fill with descaling solution. Note: After cancelling the descaling, you must rinse the appliance twice. The appliance is locked against other applications until the second rinsing operation is complete. 60 ml liquid descaler. Caution! Risk of surface damage: If descaler comes into contact with the front of the appliance or any other sensitive surfaces, wash it off immediately with water.
3. Close the locking levers on the left and right-hand side fully (figure D). & Cleaning Clean the door panels with glass cleaner and a soft cloth. ' Caution! Do not use any sharp or abrasive medium or a glass scraper. The glass could be damaged. Fitting the intermediate panel 1. Insert the intermediate panel on the left and right into the supports. 2. Push the intermediate panel downwards in the retainers. The appliance door is secured and can no longer be removed. 4. Close the appliance door.
Attaching the rail ' & 1. Position the rail so that the indentations are facing upwards. 2. Hook the rail in at the back and push it towards the rear until it engages (fig. C). 3. Hook the front of the rail onto the holder and press down until it engages and is fixed level in place in the appliance once more (fig. D). Each set of rails only fits on one side. Troubleshooting Malfunctions often have simple explanations. Please read the following instructions before calling the after-sales service.
Problem Possible cause Notes/remedy Liquid in the evaporator dish has fully The water tank has not been pushed in evaporated, even though the water tank is properly full. The feed line is blocked Slide in the water tank until it engages "Empty tank/clean?" appears in the display The appliance has not been used for at least two days and the water tank is full Empty and clean the water tank. Always empty the water tank after cooking There is a "pop" noise during cooking Descale the appliance.
After-sales service Our after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number When calling us, please give the product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice. The rating plate bearing these numbers can be found on the lower left-hand side when you open the appliance door.
Distributing food evenly Always distribute the food evenly in the ovenware. It will not cook evenly if the layers are of different depths. Pressure-sensitive food When layering delicate foods in the cooking container, do not pile them too high. It is better to use two containers. Cooking a menu With steam, you can cook a whole menu at once, without the different flavours mixing. Place the food with the longest cooking time in the appliance first and delay the rest until the appropriate time.
Food Size Accessories Operating mode Temperature in°C Cooking time in min. Red cabbage shredded perforated + baking tray Steam 100 30 - 35 White cabbage shredded perforated + baking tray Steam 100 25 35 Courgettes slices perforated + baking tray Steam 100 2-3 Mangetout - perforated + baking tray Steam 100 8 - 12 * Preheat the appliance Side dishes and pulses Add water or liquid in the proportion specified. Example: 1:1.5 = add 150 ml liquid for every 100 g rice.
Food Amount Accessories Level Operating mode Temperature in°C Cooking time in min. Rolled turkey joint 1.5 kg wire rack + baking tray 2 Hot air + Steam 150 160 70 90 Turkey breast 1 kg wire rack + baking tray 2 Hot air + Steam 150 160 60 80 Food Amount Accessories Pot-roasted beef* 1.5 kg * Sear first Beef Level Operating mode Temperature in°C Cooking time in min.
Food Amount Accessories Level Operating mode Saddle of lamb on the 1.5 kg bone* wire rack + baking tray 2 Hot air + Steam Rabbit portions 1.5 kg wire rack + baking tray 2 Wiener sausages - perforated + baking tray 3 1 Bavarian veal sausages - perforated + baking tray 3 1 Steam Temperature in°C Cooking time in min.
Bakes, soup ingredients, etc. Food Accessories Level Operating mode Savoury bake made from cooked ingredients ovenproof dish + wire rack 2 Hot air + Steam Temperature in°C Cooking time in min.
Food Accessories Level Operating mode Temperature in°C Cooking time in min. Savoury cakes (e.g. quiche) quiche dish 2 Hot air 180 190 35 - 60 Apple tart flan-base cake tin 2 Hot air 170 190 35 50 Food Accessories Level Operating mode Yeast cake with dry topping Cakes on trays Temperature in°C Cooking time in min.
The cake is too dry Make tiny holes in the finished cake using a cocktail stick. Then drizzle fruit juice or an alcoholic drink over it. Next time, set the temperature 10 °C higher and shorten the baking times or use Hot air + Steam The bread or cake looks good but it is soggy inside (overmoist with wet streaks) Next time, use less liquid. Bake at a lower temperature for a little longer. For cakes with a moist topping, bake the base first.
Proving dough Stand the dough bowl on the wire rack. Do not cover the dough. When the Prove operating mode is used, dough will prove considerably more quickly than at room temperature. You may select any shelf position you wish for the wire rack or place the wire rack carefully on the cooking compartment floor. Caution: do not scratch the cooking compartment floor. Food Amount Accessories Temperature in°C Cooking time in min.
Food Accessories Level Operating mode Temperature in°C Cooking time in min.
Siemens-Electrogeräte GmbH Carl-Wery-Straße 34 81739 München Germany *9000746534* 9000746534 45 920904
