Operation Manual

SilverCrest SBB 850 D1
English - 3
Congratulations!
By purchasing the SilverCrest automatic bread maker SBB 850 D1, hereinafter referred to as
automatic bread maker, you have opted for a high-quality product.
Familiarise yourself with the automatic bread maker before using it for the first time, and read these
operating instructions carefully. Pay particular attention to the safety instructions and use the
automatic bread maker only as described in these operating instructions and for the specified range
of applications.
Store these operating instructions near the product as a subsequent reference manual. Include all
documents when passing on the automatic bread maker to someone else.
1. Intended use
The automatic bread maker is easy to use and enables you to produce bread, cakes, yogurt and
jams in a single step for domestic use. You can then process what you have made according to
your needs.
This automatic bread maker is not designed for commercial use or installation and operation in a
company. Use the automatic bread maker only for private use as any other use is not as intended.
Furthermore, the automatic bread maker may not be used outdoors or in tropical climates. Use the
automatic bread maker solely for the purposes shown in this manual, and never for drying food or
other objects. Only use accessories recommended by the manufacturer as non-recommended
accessories may damage the device permanently. This may result in the loss of your warranty claim.
This automatic bread maker meets all relevant norms and standards in conjunction with CE
conformity. In the event of any modification to the automatic bread maker that was not approved
by the manufacturer, compliance with these standards is no longer guaranteed. The manufacturer
does not accept any liability for any resulting damage or faults in such cases.
Please observe the regulations and laws in the respective country of use.
2. Supplied items
 Automatic bread maker
 Baking tin
 2 dough hooks
 Dough hook remover
 Measuring cup
 Measuring spoon
 These operating instructions
 Recipe booklet
 Quick start guide