Operation Manual

132 
GB
SMUD 860 A1
Cream of salmon soup
Ingredients
300 g salmon fillet
200 g potatoes
60 g courgettes
60 g onions
60 g carrots
800 ml water
100 ml cream
Salt
Seasoning
Preparation
1) Chop all ingredients.
2) Add all ingredients except the cream into the inner bowl - and mix everything.
3) Close the appliance lid .
4) Set the "Soup" programme with a cooking time of 40 minutes. Cook all the in-
gredients until the programme finishes.
5) After the programme finishes, fill everything into a different container, add the
cream and mash everything with a hand-held blender.
"Stew" programme
Pork in cream
Ingredients
560 g pork fillet
160 g onions
100 g fresh mushrooms
2 garlic cloves
200 ml cream
100 ml milk
Salt
Seasoning