Operation Manual

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SMUD 860 A1

"Steam" programme

Steamed vegetables

Ingredients

▯ 150 g potatoes

▯ 120 g bell pepper

▯ 100 g green beans

▯ 100 g broccoli (frozen)

▯ 1 litres of water

▯ Salt, pepper, cumin

Preparation

1) Cut the potatoes into 2 cm cubes. Remove the seeds of the bell pepper. Cut the

pepper into 3 cm cubes.

2) Add the water to the inner bowl -.

3) Insert the steamer 3.

4) Add all ingredients and the seasoning into the inner bowl -.

5) Close the appliance lid .

6) Set the "Steam" programme with a cooking time of 20 minutes.

7) Cook all the ingredients until the programme ﬁnishes.