Operation Manual

GB
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267 ■
SMUD 860 A1
"Soup" programme
Onion soup
Ingredients
▯ 400 g onions
▯ 100 g hard cheese
▯ 50 g butter
▯ 20 g flour
▯ 15 g croutons
▯ 1 litres beef broth
▯ 250 ml dry white wine
▯ Salt
▯ Seasoning
Preparation
1) Finely dice the onion.
2) Finely grate the cheese.
3) Place the butter into the inner bowl -.
4) Set the "Sear" programme at 160°C with a cooking time of 15 minutes.
5) Once the appliance has heated up, put the onions into the inner bowl -.
6) Stir the ingredients occasionally.
7) Add the flour 5 minutes before the programme finishes. Pour in the wine. Mix the
ingredients.
8) Stirring constantly, let everything cook until the programme finishes.
9) Press the stop button 1
.
10) Pour the broth into the inner bowl -. Add the salt and seasoning. Mix the
ingredients.
11) Close the appliance lid .
12) Set the "Soup" programme with a cooking time of 10 minutes.
13) After the programme finishes, serve the soup with the croutons and cheese.