Operation Manual

SMW 900 EDS B4

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37 ■

Chocolate apple cake

Ingredients

▯ 125 g butter

▯ 125 g sugar

▯ 1 packet of vanilla sugar

▯ 2 eggs

▯ 125 g ﬂ our

▯ 2 tbsp. cocoa powder

▯ 1/2 packet baking powder

▯ 1 apple

▯ a little icing sugar

Preparation

1) Mix the sugar, softened butter, vanilla sugar, eggs, ﬂ our, baking powder and

cocoa powder to make a dough.

2) Peel and core the apples. Chop the apples into small pieces.

3) Fold the apple pieces into the dough.

4) Put the dough into a microwaveable dish.

5) Cook the cake at 900 watts for approx. 9 minutes in the microwave.

6) Allow the cake to cool a bit after cooking before knocking out of the form.

7) Sprinkle a little icing sugar over the cake.

NOTE

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The cooking time can vary depending on the shape.

IB_275170_SMW900EDSB4_NL_BE.indb 37 02.05.16 10:16