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Never touch turning parts with your hands or any other way ,
NEVER operate the machine without any original safety devices under perfect condions.
7.5 Aer Finishing The Work
7.5.1 Precauons
Always TURN THE MACHINE OFF before cleaning by removing the plug from the socket.
Never clean the machine unless it has come to a complete stop.
Put all the components back to their funconal posions before turning the machine ON
again.
Check the level of liquids.
Do NOT insert your fingers in between belts and pulleys nor chains and gears.
IMPORTANT
Always remove the plug from the socket in any emergency situaon.
7.7 Warning
Electrical or mechanical maintenance has to be undertaken by qualified personnel.
The person in charge of maintenance has to be sure that the machine is under TOTAL
SAFETY condions when working.
7.6 Maintenance
7.6.1 Danger
Any maintenance with the machine in working situaon is dangerous. TURN IT OFF BY
PULLING THE PLUG OFF THE SOCKET DURING MAINTENANCE.
IMPORTANT
Before using your Slicer for the first me, wash all parts thoroughly, taking parcular care
to remove all grease and oil from surface. Dry all parts thoroughly before reassembling.
(REFER TO CLEANING & MAINTENANCE SECTION OF MANUAL)
5. OPERATING YOUR MEAT SLICER
Now that your Slicer is fully assembled and ready to use, it is me to slice your favorite
meats, cheeses and vegetables. Be sure to read and fully understand the General Safety
Rules at the beginning of this manual before you start.
1. Place the Meat Slicer on a flat stable surface.
Plug the appliance into a properly rated electrical outlet (120V AC, 60HZ).
NOTE: Be sure to remove protecve blade guards from the edge of the Blade #8 before
plugging slicer into outlet. These are used for shipping only.
2. Place food on to the Sliding Food Carriage #5 between the Adjustment Plate #3 and the
Food Pusher #12. To avoid injury, ALWAYS use the Food Pusher Handle #11. (Fig. 1)
3. Turn the Thickness Adjustment Knob #2 to set the Adjustment Plate #3 for the desired
cung thickness. Turn clockwise for thinner cuts, counter-clockwise for thicker slicing.
(Fig. 1)
FIGURE 01
WARNING
Before cleaning, assembling or disassembling the MEAT SLICER, check the plug and
make sure PLUG IS REMOVED FROM THE OUTLET/POWER SOURCE!
WARNING
HANDLE CAREFULLY! KEEP FINGERS AWAY FROM BLADE. NEVER USE FINGERS TO
FEED FOOD BY HAND. ALWAYS USE THE THE FOOD CARRIAGE! Always use the meat
slicer completely assembled with food carriage and food pusher. Use protecve
cut-resistant gloves whanever handling the blade.