Table of Contents 1.1 1.2 1.3 1.4 1.5 1.6 1.7 Dimension Requirements Product dimensions Unpacking, moving and positioning the range Wall attachment and anti-tip device Electrical requirements Gas supply requirements For the installer 8 EN 1 Installation 8 9 10 11 14 16 23 WARNING: If the instructions in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
Important Safety Instructions TIP OVER HAZARD WARNING • A child or adult can tip the range and be killed. • Make sure that the anti-tip device has been properly installed and attached. The wall-mounted brackets should anchor the sides of the range (primary system) or, in case of floormounted brackets, they should anchor the rear of the range to the ground. • Make sure that the anti-tip device is re-attached when the range is moved.
Important Safety Instructions WARNING EN • This appliance is intended for use in the home only. • Use this appliance only for its intended purpose. The manufacturer cannot be held liable for damage caused by improper use of this range. • This appliance complies with current safety regulations. Improper use of this range can result in personal injury and material damage. • Read all the instructions before installing or using the range for the first time.
Important Safety Instructions WARNING To reduce the risk of fire, electrical shock, personal injury, or damage when using the range, follow basic safety precautions, including the following: WARNING PRIMARY FASTENING SYSTEM: Visually check that the wall-mounted brackets are inserted into the appropriate lateral hooks (on both sides). SECONDARY FASTENING SYSTEM: Visually check from the inside of the drawer that the floor-mounted bracket is inserted into the appropriate lateral hooks (left or right).
• Never modify or alter the construction of the appliance. For example, do not remove adjustable legs, panels, wiring or anti-tip brackets/screws. CAUTION: This unit is designed as a cooking appliance. For safety purposes, never use it for warming the room or as a space heater. • Do not obstruct oven vents or openings for heat exhaust. • Test the appliance immediately after installation, following the instructions in this booklet.
Installation 1 Installation 1.1 Dimension Requirements 4. min. when bottom of wood or metal cabinet is protected by not less than ¼” (0.64 cm) flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or 0.020" (0.5 mm) copper. 35" (889 mm) min. clearance between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet. 5. max. upper cabinet depth.
1.2 Product dimensions Overall dimensions: Location of gas and electrical connection points. Check the location where the range is to be installed. The range should be positioned for convenient access in the kitchen. NOTE: Observe all governing codes and ordinances. Any openings in the wall or floor where the range is to be installed must be sealed. Some cabinet and building materials are not designed to withstand the heat that the oven produces during baking.
Installation 1.3 Unpacking, moving and positioning the range CAUTION: This unit is designed as a cooking appliance. For safety purposes, never use it for warming the room or as a space heater. • It is recommended that the grates, the griddle plate and burner heads, burner caps, front kick panel and oven racks be removed to facilitate handling. This will reduce the weight for moving. • When positioning the appliance during installation, do not use the door handle to lift up or move this appliance.
Installation EN 1.4 Wall attachment and anti-tip device Warning Electrical shock hazard • Use extreme caution when drilling holes into the wall or floor. There may be concealed electrical wiring located behind the wall or under the floor. • Identify the location of the electrical circuits that could be affected by the installation of the anti-tip device, then turn off power to these circuits. • Failure to follow these instructions may result in electrical shock or other personal injury.
Installation Instructions for wall mounting (primary system) 1. Assemble the fastening bracket. 3. Align the base of the fastening bracket with the ground and tighten the screws to fix the measurements. 4. Use 50 mm for the distance from the side of the appliance to the bracket holes. 2. Align the base of the hook on the fastening bracket with the base of the slot on the wall fastening plate.
Installation Instructions for floor mounting (secondary system) EN 5. Move the bracket onto the wall and mark the position of the holes to be drilled in the wall. The secondary anti-tip device is to be attached to the floor when it is not possible to install the primary system. After having positioned and leveled the appliance the bracket has to be anchored to the floor and engaged in the slots at the rear of the appliance.
Installation 2. After having positioned and leveled the appliance, move the bracket close to the rear of the appliance and anchor it to the floor. 3. The bracket attachment should insert into one of the central slots at the rear. 1.5 Electrical requirements Warning Electrical shock hazard • Plug into a grounded 3-prong outlet. • Do not cut or remove the grounding prong. • Do not use an adaptor. • Do not use an extension cord.
Make sure that the power line rating matches the specifications indicated on the ID plate. The ID Plates are visibly located on the back of the appliance and on the oven door frame. These ID plates must never be removed. • Wire size and connections must conform to the requirements of the National Electrical Code, ANSI/NFPA 70 ELECTRICAL CODE (*) – last edition or CSA Standard C22.1-94, Canadian Electrical code, Part 1 (**) and CSA C22.2 No.
Installation Recommended Grounding Method For your personal safety, this range must be grounded. This range is equipped with a 3prong grounding plug. To minimize possible shock hazard, the cord must be plugged into a mating 3-prong grounding receptacle, grounded in accordance with the National ANSI/NFPA 70 Electrical Code (latest edition*) or the Canadian Electrical Code (CSA)** and local codes and ordinances.
This installation must conform with all local codes and ordinances. In the absence of local codes, installation must conform to American National Fuel Gas Code, ANSI Z223.1/NFPA 54 or, in Canada, the Natural Gas and Propane Installation Code, CSA B149.1. If local codes permit, a flexible metal appliance conductor with the new AGA or CSA design certified, 4-5 feet (1.2-1.5 m) long, 1/2" or 3/4" ID NPT, is recommended for connecting this range to the gas supply line.
Installation Due to problems of overall dimensions at the back, screw in the pressure regulator so that it is sloped at 45° vs the wall at the back of the appliance. Test the appliance Follow these instructions to leak test the appliance: Use a brush and liquid detergent to test all gas connections for leaks. Bubbles around connections indicate a leak. If a leak appears, shut off the gas valve controls and adjust the connections. Then check the connections again.
Incoming line pressure Incoming line pressure upstream from the regulator must be 1” (2.5 cm) W.C.P. higher than the manifold pressure in order to check the regulator. Incoming line pressure to the regulator should be as follows for operation and checking the regulator setting: • Natural Gas: Set pressure to 5” W.C.P. Incoming line pressure of 6” - 10 1/2” W.C.P maximum.
Installation Assembling the backguard The backguard provided is an integral part of the product; it must be fastened to the appliance prior to installation. The backguard must always be positioned and secured correctly on the appliance. 1. Position the backguard above the top, taking care to align the holes. 2. Secure the backguard to the top by tightening screws. 3. For the two outermost screws, also tighten the supplied spacers, as per figure.
Installing the front skirting The front skirting must always be positioned and secured correctly on the appliance. 1. Use a screwdriver to remove the front screws underneath the storage compartment. 2. Position the front skirting at the bottom of the appliance and line up the holes of the front skirting with the holes on the base of the appliance. 3. Fasten the front skirting to the appliance using the previously removed screws.
Installation Installing the side skirting After installing the front skirting, the side skirting can be fastened correctly to the appliance. 1. Use a screwdriver to remove the rear screw underneath the storage compartment. 2. Position the side skirting on the lower side section of the appliance below the storage compartment. 3. Insert the tabs on the side skirting into the slots on the rear part of the front skirting. 22 4.
Installation EN 1.7 For the installer • The plug must remain accessible after the installation is complete. Do not kink or trap the mains connection cable. • The appliance must be fitted according to the installation diagrams. • Do not attempt to turn or stress the threaded elbow on the manifold. You risk damage to this part of the appliance which may void the manufacturer’s warranty. • Before leaving check all connections for gas leaks with soap and water. DO NOT use a naked flame for detecting leaks.
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