Installation Instructions

Cleaning and maintenance
26
4 Cleaning and maintenance
Warnings
4.1 Cleaning the appliance
A special antibacterial protection in the
upper layer of the appliance walls prevents
the reproduction of bacteria and keeps it
clean. However, to preserve the surfaces it
is necessary to clean them on a regular
basis.
Cleaning the outside
• The appliance must be cleaned with
water or with an alcohol-based liquid
detergent (e.g. glass cleaner, etc.).
• Avoid aggressive detergents and
sponges to avoid damaging the
surfaces.
Cleaning the inside
• Clean the inside of the appliance with
diluted liquid detergent and lukewarm
water with the addition of a little vinegar.
Cleaning of pull-out shelves
• Use a soft, damp cloth to clean the pull-
out shelves. Avoid using soaps and
detergents and/or sponges that can
damage the wooden and steel surfaces.
WARNING
• Before cleaning, turn the appliance off
and unplug it from the electrical socket.
• Never pull the cord to unplug it.
CAUTION
• Do not use steam jets to clean the
appliance.
• Do not use cleaning products containing
chlorine, ammonia or bleach on the
steel parts or those with metallic surface
finishes (e.g. anodizing, nickel or
chrome plating).
• Do not use abrasive or corrosive
detergents on the glass parts (e.g.
powder products, stain removers or
metal scouring pads).
• Do not use rough or abrasive materials
or sharp metal scrapers.