User manual
Use
88
 DESSERTS/PASTRIES (11 - 13)
 BREAD - PIZZA - PASTA (14-20)
(2)
 (Models without Pizza stone) The stone must be placed on the bottom of the oven. 
Frozen pizza cooked on the stone does not require different cooking times depending on 
weight.
Pr Subcategory
Weight 
(g)
Level Function
Temperature 
(°C)
Time 
(minutes)
11 Biscuits
600 2 160 18
12 Muffins
500 2 160 18
13 Tart
800 2 170 40
Pr Subcategory
Weight 
(g)
Level Function
Temperature 
(°C)
Time 
(minutes)
14 Leavened bread (loaf)
1000 2 200 30
15 Pan baked pizza
1000 1 280 7
16 Stone baked pizza
500
1
(2)
280 4
17 Pasta bake
2000 1 220 40
18 Lasagne
2000 1 230 35
19 Paella
500 2 190 25
20 Quiche
1000 1 200 40
The times indicated in the tables do 
not include preheating times and 
refer to cooking whole pieces. If 
the foodstuffs are cut into smaller 
portions, the cooking times will 
decrease.










