Contents 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. INSTRUCTIONS FOR USE ......................................................................... 34 SAFETY PRECAUTIONS ............................................................................ 36 ENVIRONMENTAL RESPONSIBILITY ........................................................ 38 GET TO KNOW YOUR OVEN...................................................................... 39 AVAILABLE ACCESSORIES ....................................................................
General instructions 1. INSTRUCTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE APPLIANCE. CAREFUL READING OF THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE APPLIANCE IS ESSENTIAL. INSTALLATION MUST BE CARRIED OUT BY COMPETENT PERSONS IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE AND COMPLIES WITH THE EEC DIRECTIVES CURRENTLY IN FORCE.
General instructions DO NOT USE STEEL SPONGES AND SHARP SCRAPERS AS THEY WILL DAMAGE THE SURFACE. USE NORMAL NON-ABRASIVE PRODUCTS, INCLUDING WOODEN OR PLASTIC UTENSILS IF NECESSARY. RINSE THOROUGHLY AND DRY USING A SOFT CLOTH OR A MICROFIBRE CLOTH. DO NOT ALLOW RESIDUES OF SUGARY FOODS (SUCH AS JAM) TO SET INSIDE THE OVEN. IF THEY ARE ALLOWED TO SET FOR TOO LONG, THEY COULD RUIN THE ENAMEL COVERING THE INSIDE OF THE OVEN. DO NOT USE PLASTIC KITCHENWARE OR CONTAINERS.
General instructions 2. SAFETY PRECAUTIONS REFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETY REGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATION FUNCTIONS. IN YOUR INTERESTS AND FOR YOUR SAFETY THE LAW REQUIRES THAT THE INSTALLATION AND SERVICING OF ALL ELECTRICAL APPLIANCES ARE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. OUR APPROVED INSTALLERS GUARANTEE A SATISFACTORY JOB. GAS OR ELECTRICAL APPLIANCES MUST ALWAYS BE DISCONNECTED BY SUITABLY SKILLED PEOPLE.
General instructions DO NOT LET CHILDREN GO NEAR THE APPLIANCE WHEN IT IS IN OPERATION OR PLAY WITH IT AT ANY TIME. DO NOT INSERT POINTED METAL OBJECTS (CUTLERY OR UTENSILS) INTO THE SLITS IN THE APPLIANCE. DO NOT USE STEAM JETS FOR CLEANING THE APPLIANCE. THE STEAM COULD REACH THE ELECTRONICS, DAMAGING THEM AND CAUSING SHORT-CIRCUITS. DO NOT MODIFY THIS APPLIANCE. DO NOT SPRAY ANY SPRAY PRODUCTS NEAR THE ELECTRICAL APPLIANCE WHILE IT IS IN OPERATION.
Instructions for disposal 3. ENVIRONMENTAL RESPONSIBILITY 3.1 Our environmental responsibility Pursuant to Directives 2002/95/EC, 2002/96/EC and 2003/108/EC relating to the reduction of the use of hazardous substances in electrical and electronic appliances, as well as to the disposal of refuse, the crossed out bin symbol on the appliance indicates that at the end of the useful life of the product, it must be collected separately from other refuse.
Instructions for the user 4.
Instructions for the user 5. AVAILABLE ACCESSORIES NOTE: Some models accessories. are not provided with all Rack: for holding cooking containers. Oven tray: for collecting fat from foods placed on the rack above. • • 5.1 Accessories available on request: Original supplied and optional accessories may be ordered from any Authorised Support Centre. Use original accessories only.
Instructions for the user 6. USING THE OVEN 6.1 Before using the appliance • Remove any labels (apart from the technical data plate) from trays, dripping pans and the cooking compartment. • Remove any protective film from the outside or inside of the appliance, including from accessories such as trays, dripping pans, the pizza plate or the base cover. • Before using the appliance for the first time, remove all accessories from the oven compartment and wash them as indicated in “8.
Instructions for the user 6.2.3 Internal oven lights The oven lights come on by selecting any function or turning the funtion knob on . 6.3 Warnings and general advice for usage All cooking operations must be carried out with the door closed. During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating.
Instructions for the user 6.4 Description of the controls on the front panel All the appliance's control and monitoring devices are located together on the front panel. TIMER KNOB To set a cooking time, turn the knob clockwise to select the desired value in minutes. At the end, a buzzer will sound and the cooking process will be interrupted. To start cooking with any of the functions, a cooking time must be set or the timer knob must be turned to for cooking processes which are not timed.
Instructions for the user FUNCTION KNOB The cooking temperature is selected by turning the knob clockwise to the desired setting, between 50° and 240°C. In this case, the selected function would be the static one . If you wish to differentiate heating, you can activate the small grill grill . (See 7. COOKING WITH THE OVEN).
Instructions for the user 7. COOKING WITH THE OVEN STATIC: As the heat comes from above and below at the same time, this system is particularly suitable for certain types of food. Traditional cooking, also known as static or thermal radiation cooking, is suitable for cooking just one dish at a time. Perfect for all types of roasts, bread and cakes and in any case particularly suitable for fatty meats such as goose and duck.
Instructions for the user 7.1 Cooking advice and instructions 7.1.1 General advice In general, it is not possible to shorten the cooking times by increasing the temperature (the food could be well-cooked on the outside and undercooked on the inside). While cooking desserts or vegetables, excessive condensation may form on the glass. In order to avoid this, open the door very carefully a couple of times while cooking. 7.1.
Instructions for the user 7.1.5 Advice for cooking with the Grill • Using the Grill function • oven cold; preheating is recommended if you wish to change the effect of the cooking. We recommend placing the food at the centre of the rack. 7.2 , meat can be grilled even when it is put into the To save energy To save energy during use of the appliance, the following instructions may be followed: • Stop cooking a few minutes before the time normally used.
Instructions for the user 7.
Instructions for the user RUNNER POSITION FROM BOTTOM TEMPERATURE °C TIME IN MINUTES 1 or 2 220 - 230 40 - 50 1 or 2 220 - 230 40 2 190 - 200 70 - 80 2 190 - 200 70 - 80 2 190 - 200 90 - 100 2 190 - 200 70 - 80 2 190 - 200 110 - 120 2 190 - 200 110 - 120 2 200 - 210 60 - 70 1ST SURFACE 2ND SURFACE 4 - 7-9 5-7 3 - 9 - 11 5-9 3 - 9 - 11 9 - 11 4 - 2-3 2-3 3 - 7-9 5-6 3 - 7-9 5-6 2 170 - 180 35 - 40 49
Instructions for the user TYPES OF FOOD WEIGHT FUNCTION PIZZA Static BREAD Static FOCACCIA Static DESSERTS DOUGHNUT Static FRUIT TART Static FRUIT TART Static SHORT PASTRY Static JAM TARTS Static PARADISE CAKE Static PARADISE CAKE Static ECLAIR Static LIGHT SPONGE CAKE Static RICE PUDDING Static RICE PUDDING Static CROISSANTS Static APPLE PIE Static 50
Instructions for the user RUNNER POSITION FROM BOTTOM TEMPERATURE °C TIME IN MINUTES 1 240 8 2 190 - 200 30 -35 2 180 - 190 15 -20 2 170 - 180 50 - 55 2 170 - 180 30 - 35 2 180 35 - 40 2 170 - 180 20 - 25 2 180 20 - 25 2 170 - 180 50 - 60 2 180 50 - 60 2 160 - 170 40 - 50 2 160 - 170 45 - 50 2 170 40 - 50 2 180 50 - 60 2 170 25 - 30 3 190 60 51
Instructions for the user 8. CLEANING AND MAINTENANCE NEVER USE A STEAM JET FOR CLEANING THE APPLIANCE. We recommend the use of cleaning products distributed by the manufacturer. Do not use cleaning products containing chlorine, ammonia or bleach on steel parts or parts with metallic finishes on the surface (e.g. anodizing, nickel- or chromium-plating). 8.1 Cleaning stainless steel To keep stainless steel in good condition it should be cleaned regularly after use. Let it cool first. 8.
Instructions for the user 8.5 Cleaning the inside of the oven For the best oven upkeep, clean it regularly after having allowed it to cool. • Take out all removable parts. • Clean the oven racks with hot water and non-abrasive detergent. Rinse and dry. • For easier cleaning, the door can be removed (see “9.2 Removing the door”). The oven should be operated at the maximum temperature for about 15-20 minutes after the use of specific products, to burn off the residues left inside the oven.
Instructions for the user 9. EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as gaskets, bulbs, etc. The following instructions describe how to carry out these minor maintenance operations. Before any intervention that requires access to live parts, disconnect the power supply of the appliance. 9.1 Replacing the light bulb If a light bulb needs to be replaced because it is worn or burnt out, remove the bulb cover using a tool (e.g.
Instructions for the user 9.2 Removing the door 9.2.1 With pins Open the door completely. Insert two pins into the holes indicated A in the two hinges towards the back of them until they engage. Grasp the door on both sides with both hands, lift it forming an angle of around 30° and remove it. To reassemble the door, put the hinges in the relevant slots in the oven, making sure that grooved sections C are resting completely in the slots.
Instructions for the user 9.3 Removing the door seal To permit thorough cleaning of the oven, the door seal may be removed. There are fasteners on all four sides to attach it to the edge of the oven. Pull the edges of the seal outwards to detach the fasteners. 9.4 Removing the internal glass panels The glass in the door should always be kept thoroughly clean. To facilitate cleaning, it is possible to remove the door (see 9.
Instructions for the user Removing the internal glass panel: • Remove the internal glass panel by pulling the rear part gently upwards, following the movement indicated by the arrows (1). • Then pull the front of the glass panel upwards (2). • Doing this detaches the 4 pins attached to the glass from their slots in the oven door. Removing the intermediate glass panels (on some models only): • An intermediate glass panel may be present on multifunction models; if so, remove it by lifting it upwards.
Instructions for the installer 10.INSTALLING THE APPLIANCE 10.1 Electrical connection The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance. Do not remove this plate for any reason. The appliance must be connected to earth in compliance with electrical system safety regulations.
Instructions for the installer 10.2 Cable replacement Should the supply cable need replacing, remove the back guard by unscrewing the screws to gain access to the terminal. Replace the cable. The cable crosssection must be no less than 1.5 mm² (3 x 1.5) (see 10.1 Electrical connection). Make sure that the cables (for the oven or any hob) follow the best route in order to avoid any contact with the oven. WARNING: The tightening torque of the screws of the terminal supply wires must be 1.5 - 2 Nm.
Instructions for the installer 10.3 Inserting the fastening bushings To fasten the appliance correctly to the unit, insert the bushings provided onto the front (as shown in the figure). Once the appliance is in place, fasten it to the unit using the screws. The bushing enables the screw to be angled by approximately 30°. After fastening the appliance, cover the bushing with the caps provided.
Instructions for the installer 10.4 Positioning the oven Never use the oven door to lever the oven into place when fitting. Avoid exerting too much pressure on the oven door when open. It is recommended to install the oven with the help of a second person. The base on which the oven is resting must be complete as shown in the illustrations below. The oven is designed for mounting into any piece of furniture as long as it is heatresistant.
Instructions for the installer 10.4.1 Positioning under a work top 10.4.
