Operation Manual

Use
96
14. Return the tube to its original position,
remove the container of water and close
the door.
The display shows the screen for setting the
steaming parameters.
15. Press the displayed temperature to
change it.
16. Use the symbols and to set the
required temperature.
17. Press the symbol to confirm the
cooking temperature set (for example
90°C).
18. If you wish to set an end of cooking
time, press the symbol and select
“function delayed”.
19. Enter the time at which you require
cooking to end (for example 13:30: first
touch the hours box, then the numbers 1
and 3; touch the minutes box, then the
numbers 3 and 0).
When the door is closed, an
automatic system will automatically
draw in any residual water in the
tube to avoid drips.
The minimum temperature that can
be set is 30°C. The value changes
by 5°C each time the symbols
and are pressed.