Contents 1.1 1.2 1.3 1.4 1.5 1.6 1.7 General safety instructions Manufacturer liability Appliance purpose Disposal Identification plate This user manual How to read the user manual 2 Description 2.1 2.2 2.3 2.4 General Description Control panel Other parts Available accessories 3 Use 3.1 3.2 3.3 3.4 3.5 3.6 3.7 3.8 3.
Instructions 1 Instructions 1.1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. • Never touch the heating elements during use. • Keep children under the age of eight at a safe distance unless they are constantly supervised. • Children must not play with the appliance. • Never rest metallic objects such as knives, forks, spoons and lids on the appliance during use. • Switch off the appliance immediately after use.
For this appliance 1.4 Disposal • Ensure that the appliance is switched off before replacing the bulb. • Do not rest any weight or sit on the open door of the appliance. • Take care that no objects are stuck in the doors. This appliance must be disposed of separately from other waste (Directives 2002/95/EC, 2002/ 96/EC, 2003/108/EC). The appliance does not contain substances in quantities sufficient to be considered hazardous to health and the environment, in accordance with current European directives.
Instructions Our appliances are packaged in nonpolluting and recyclable materials. • Deliver the packing materials to the appropriate recycling centre. Plastic packaging Danger of suffocation • Do not leave the packaging or any part of it unattended. • Do not let children play with the plastic bags. 1.5 Identification plate The identification plate bears the technical data, serial number and brand name of the appliance. Do not remove the identification plate for any reason. 1.
Description 2 Description EN 2.1 General Description 1 Control panel 2 Oven light 3 Seal 4 Door 5 Fan 6 Rack/tray support frames 7 Pizza plate Frame shelf 2.2 Control panel 1 Return knob 2 Display This knob allows you to return to the previous item in the appliance's menu. It also allows you to turn the light inside the oven cavity on and off manually. Displays the current time, the cooking parameters and all the appliance’s functions.
Description 3 Control knob Cooling fan This knob allows you to turn the appliance on and off and select the various available functions. Turn the knob right or left to change/select the required item. Press to confirm. Keep the knob pressed in for at least 5 seconds to immediately complete any cooking operation. 2.3 Other parts Shelves The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see 2.1 General Description).
Description 2.4 Available accessories Deep tray EN Some models are not provided with all accessories. Rack Useful for collecting fat from foods placed on the rack above and for cooking sweets, biscuits, etc. Useful for supporting containers with food during cooking. Tray rack The accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation. Original supplied and optional accessories can be requested to Authorised Assistance Centres.
Use 3 Use 3.1 Instructions High temperature inside the oven during use Danger of burns • Keep the oven door closed during cooking. • Protect your hands by wearing oven gloves when moving food inside the oven. • Do not touch the heating elements inside the oven. • Do not pour water directly onto very hot trays. • Do not allow children to approach the appliance when it is in operation. High temperature inside the oven during use Danger of fire or explosion • Do not spray any spray products near the appliance.
3.3 Using the accessories Tray rack Racks and trays The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked. Racks and trays have to be inserted into the side guides until they come to a complete stop. • The mechanical safety locks that prevent the rack from being taken out accidentally have to face downwards and towards the oven back. 3.
Use Press the control knob to enter the settings menu, see “3.9 Settings”. The appliance language is set to “English” by default. When first connecting or after the power has been cut for a time it will be necessary to wait a few seconds before you can interact with the appliance. Deleting the memory If you wish to delete the memory: 1. Press the return knob from the clock screen to display the last preset recipes or personal recipes used. 2. Press and hold down the control knob for a few seconds.
Cooking functions 1. On the clock screen, press the control knob to access the main menu. 2. Turn the control knob to the right or left to select cooking functions from the main menu. 3. Press the control knob to confirm. 4. Turn the control knob to select the required function. 5. Press the knob to confirm the selection. The appliance will begin preheating. The display will show the selected function, the pre-set temperature, the current time and the progress bar of the temperature reached.
Use Interrupting a function To interrupt a cooking function: 1. Press the return knob. 2. Select the required option. 3. Press the return knob to confirm. Keep the control knob pressed in for at least 5 seconds to immediately interrupt cooking at any time and return to the main menu. List of cooking functions Certain functions are not available on all models. Eco This function is particularly suitable for cooking on a single shelf with low energy consumption. Ideal for cooking meat, fish and vegetables.
Grill The heat coming from the grill element gives perfect grilling results above all for thin and medium thickness meat and, in combination with the rotisserie (where fitted), gives the food an even browning at the end of cooking. Perfect for sausages, spare ribs and bacon. This function enables large quantities of food, particularly meat, to be grilled evenly.
Use Circulaire + fan with grill The combination of fan assisted cooking and traditional cooking allows you to cook different foods on several levels extremely quickly and efficiently, without odours and flavours mingling. Perfect for large volumes that call for intense cooking. 3.5 Cooking advice General advice • Use a fan assisted function to achieve consistent cooking at several levels.
Use • Use dark metal moulds: They help to absorb the heat better. • The temperature and the cooking time depend on the quality and consistency of the dough. • To check whether the dessert is cooked right through: At the end of the cooking time, put a toothpick into the highest point of the dessert. If the dough does not stick to the toothpick, the dessert is cooked.
Use Timer during function This function only activates the buzzer, without stopping cooking. 1. Press the control knob during a cooking function. 2. Turn the control knob right or left to set the duration (from 1 minute to 4 hours). After a few seconds, the symbol stops flashing and the countdown starts. Timed cooking Timed cooking is the function which allows a cooking operation to be started and then ended after a specific length of time set by the user.
Use 3. A few seconds after the required Turn the control knob to add some minutes of cooking time. EN duration is set, the symbol stops flashing and timed cooking starts. To extend the cooking time manually, press the control knob again. The appliance will resume its normal operation with the previously selected cooking settings. 4. At the end of the cooking cycle, “function ended” appears on the display and a buzzer will sound that can be deactivated by pressing the control knob.
Use Delay cooking Delay cooking is the function which allows a cooking operation to be stopped at an established time depending on the time set by the user, after which the oven will switch off automatically. 4. After a few seconds the symbols and stop flashing. The appliance waits for the delay start time. 1. After selecting a function and a cooking temperature, press the control knob to set the cooking time. 5. Based on the values set, the appliance will start preheating of approximately 10 minutes. 2.
Use Modifying the data set during programmed cooking After modifying the cooking duration, the end of cooking time must be re-set. During operation, it is possible to modify programmed cooking duration: 1. When the symbols and are lit steadily and the appliance is waiting for cooking to start, press the control knob. The symbol will start flashing. To extend the cooking time manually, press the control knob again. The appliance will resume its normal operation with the previously selected cooking settings.
Use 3.6 Special functions The special functions menu contains some functions like the timer with the oven off, defrosting or cleaning functions. 1. On the clock screen, press the control knob to access the main menu. 2. Turn the control knob to the right or left to select special functions from the main menu. 3. Press the control knob to confirm. Certain functions are not available on all models. List of special functions Timer This function sounds a buzzer when the time set has elapsed.
Use ECO pyrolytic (on some models only) When this function is set, the appliance executes a pyrolytic cycle at 500°C for a pre-set time. For use in the case of ovens which are not too dirty. Pyrolytic (on some models only) Setting this function, the appliance reaches temperatures up to 500°C, destroying all the grease which forms on the internal walls. Timer 1. Turn the control knob to the right or left to select timer from the “special functions” menu. 2. Press the control knob to confirm. 3.
Use 4. If you leave the timer setting screen, the symbol will be displayed at the top left, indicating that a timer is active. Defrost by weight 1. Place the food inside the appliance. 2. Turn the control knob to the right or left to select defrost by weight from the “special functions” menu. 3. Press the control knob to confirm. You must return the counter to zero to remove the special timer.
Use 8. At the end of the function, “function ended” appears on the display and a buzzer will sound that can be deactivated by pressing the control knob. EN 5. Turn the control knob to select the weight (in kilograms) of the food to defrost. 6. Press the control knob to confirm the set parameters. Pre-set parameters: Type 7. Press the control knob to start defrosting, or select change to further modify the set parameters. Weight (kg) Time (default) Meat 0.1 to 1.1 (default 0.5) 01 h 45 m Fish 0.
Use Defrost by time 1. Place the food inside the appliance. 2. Turn the control knob to the right or left to select defrost by time from the “special functions” menu. 3. Press the control knob to confirm. 4. Turn the control knob to adjust the value (from 1 minute to 13 hours). 94 5. Press the control knob to confirm the set parameters. 6. Press it again to start defrosting. 7. While the function is in progress, it is possible to further modify the defrosting duration.
Use 5. The appliance will begin preheating. Proving 1. Position the dough to prove on the second level. 2. Turn the control knob to the right or left to select proving from the “special functions” menu. 3. Press the control knob to confirm. 4. Press the control knob to start the function. EN For successful proving, a container of water should be placed in the bottom of the oven. 6. It will then proceed with the selected function.
Use 7. Press the control knob to make the desired changes. Unless otherwise set, the proving will have a maximum duration of 13 hours. The light inside the oven will remain off during the proving function. 8. At the end of the function, “function ended” appears on the display and a buzzer will sound that can be deactivated by pressing the control knob. When using the proving function the temperature cannot be altered. 96 Food warming 1.
4. Press the control knob to activate the function, or turn it to adjust the preset temperature (from 40° to 80°). While the function is in progress, it is possible to set a timer for a maximum of 4 hours (see “Timer during function”), a warming duration (see “Timed cooking”) or a delayed warming (see “Delay cooking”). 7. Press the control knob to make the desired changes. 5. The appliance will begin preheating. 8.
Use Sabbath This function results in the appliance operating in a particular way: • Cooking can proceed indefinitely, it is not possible to set any cooking duration. • No preheating will be performed. • The cooking temperature which can be selected varies between 60-100 °C. • The oven light remains turned off, any action such as opening the door or manually turning on the oven via the control knob does not turn the lamp on. • The internal fan remains turned off.
Use This mode allows you to select a previously stored program for cooking food. The appliance will automatically calculate the optimum cooking parameters based on the weight entered. 1. On the clock screen, press the control knob to access the main menu. 2. Turn the control knob to the right or left to select preset recipes from the main menu. 3. Press the control knob to confirm. Starting a preset recipe 1.
Use 4. Select the type of cooking (where possible, depending on the dish chosen) and press the control knob to confirm. At this point it is possible to start the selected preset recipe, permanently modify the settings or perform delay cooking. 5. Turn the control knob to select the weight of the dish. 6. If you choose the start option, cooking will start with the preset recipe's predefined settings and the display will show all the parameters set. The time shown does not include preheating time.
Use Preset recipe end 1. When the preset recipe has finished, the appliance will warn the user with buzzers and the flashing symbol . 8. Press the control knob to start cooking. 2. Press the control knob to perform cooking with the same parameters currently set (press the knob twice if the buzzer is active). The appliance will automatically restart cooking if it is at the correct temperature; otherwise it will also resume preheating. Cooking in sequence is useful to cook multiple dishes of the same type.
Use Changing a preset recipe permanently 1. Inside the selected preset recipe, turn the control knob to the left or right to select change from the menu of the selected dish. 2. Press the control knob to confirm. 3. Turn the control knob to the right or left to select the function to associate with the preset recipe. 5. Turn the control knob to the right or left to select the weight of the dish to associate with the preset recipe. 6. Press the control knob to confirm. 7.
9. Turn the control knob to the right or left to select the cooking temperature to associate with the preset recipe. 10. Press the control knob to confirm. 11. Turn the control knob to the right or left to select the shelf to associate with the preset recipe. 13. Pressing the control knob again will return to point 2 of the change sequence. You must press the return knob to save the preset recipe. The appliance will ask to confirm the changes which have just been made.
Use Predefined programs table MEATS Subcategory Cooking Weight (Kg) Function Level Temp. (°C) Time (minutes) Rare 1 2 200 35 Medium 1 2 200 40 Well done 1 2 200 45 - 1 2 190 75 Medium 1 2 190 100 Well done 1 2 190 110 Veal - 1 2 190 65 Pork spare ribs - 1 4 250 16 Pork chops - 1 4 280 15 Pork sausages - 1 4 280 12 Bacon - 0.5 4 250 7 Turkey roasted 3 1 190 110 Chicken roasted 1 2 200 64 Rabbit roasted 1.
Use Subcategory Cooking Weight (Kg) Function Level Temp. (°C) Time (minutes) Fresh fish - 0.5 2 160 35 Frozen fish - 0.5 2 160 45 Sea bass - 1 2 160 45 Monkfish - 0.8 2 160 60 Snapper - 1 2 180 30 Turbot - 1 2 160 35 Level Temp. (°C) Time (minutes) VEGETABLES Subcategory Cooking Weight (Kg) Function grilled 0.5 4 250 25 roasted 1 2 200 45 roasted 1 2 220 40 frozen 0.
Use DESSERTS/PASTRIES Subcategory Cooking Weight (Kg) Function Level Temp. (°C) Time (minutes) Bundt cake - 1 2 160 60 Biscuits - 0.6 2 160 18 Muffins - 0.5 2 160 18 Profiteroles - 0.5 2 180 70 Meringues - 0.3 2 120 90 Sponge cake - 1 2 160 60 Strudel - 1 2 170 40 Tart - 0.8 2 170 40 Brioche bread - 1 2 180 40 Croissants - 0.6 2 160 30 Level Temp.
Use PIZZA Temp. (°C) Time (minutes) Pan baked pizza 1 1 280 7 Fresh 0.5 1 280 4 Frozen 0.3 1 230 6 Level Temp. (°C) Time (minutes) Cooking - Weight (Kg) Function EN Level Subcategory Stone baked pizza PASTA/RICE Subcategory Cooking Weight (Kg) Function Pasta bake - 2 1 220 40 Lasagne - 2 1 230 35 Paella - 0.5 2 190 25 Quiche - 0.5 1 200 30 Soufflé - 0.5 2 180 25 Level Temp.
Use 3.8 Personal recipes The cooking times in the table refer to the food indicated in the recipe and are a guide only; they may vary depending on personal taste. The tables give the factory-set data. To reset a predefined preset recipe with the original settings after it has been modified, just enter the data given in the tables above. If ECO logic mode (see 3.8 Personal recipes) has been activated, cooking times or preheating times may vary.
Use Adding a recipe EN 1. Select add from the “personal recipes” menu. 4. Turn the control knob to the right or left to select the weight of the dish to associate with the recipe. 2. Turn the control knob to the right or left to select the function to associate with the recipe. 5. Press the control knob to confirm. The weight can be set or modified up to 5 kg, but the user is responsible for ensuring that the dish will fit correctly inside the oven. 6.
Use 8. Turn the control knob to the right or left to select the cooking temperature to associate with the recipe. 9. Press the control knob to confirm. 10. Turn the control knob to the right or left to select the shelf to associate with the recipe. 12. Pressing the control knob again will return to point 2 of the change sequence. You must press the return knob to save the recipe. The appliance will ask you to enter a name for the recipe you have just created. 13. Enter the name of the recipe.
Use If you select “NO”, you will lose all modifications made. 15. If the change is confirmed the display will show confirmation of this. Starting a personal recipe 1. Turn the control knob to the right or left to select a previously stored personal recipe from the “personal recipes” menu (in the example, the recipe test has been stored). 2. Press the control knob to confirm. 3. Turn the control knob to the right or left to select start. 4. Press the control knob to confirm. 111 EN 14.
Use Cooking will start with the parameters previously set for the recipe. During cooking it is always possible to modify the temperature and cooking time, but this will not be saved to the recipe for future use. Modifying a personal recipe 1. Turn the control knob to the right or left to select a previously stored personal recipe from the “personal recipes” menu (in the example, the recipe test has been stored). 2. Press the control knob to confirm. 3.
Use 1. Turn the control knob to the right or left to select a previously stored personal recipe from the “personal recipes” menu (in the example, the recipe test has been stored). 5. Confirm the deletion. Select YES to permanently delete the recipe. EN Deleting a personal recipe 6. If you confirm the deletion, the display will show a confirmation message. 2. Press the control knob to confirm. 3. Turn the control knob to the right or left to select delete. 4. Press the control knob to confirm.
Use Delay cooking 1. Turn the control knob to the right or left to select a previously stored personal recipe from the “personal recipes” menu (in the example, the recipe test has been stored). 5. Turn the control knob to the right or left to select the cooking end time with the control knob. The symbol flashes. 6. Press the control knob to confirm. 2. Press the control knob to confirm. 3. Turn the control knob to the right or left to select function delayed.
3.9 Settings The product configuration can be set using this menu. 1. On the clock screen, press the control knob to access the main menu. 2. Turn the control knob to the right or left to select settings from the main menu. 3. Press the control knob to confirm. Language Sets the interface language from those available. 1. Turn the control knob to the right or left to select language from the “settings” menu. 2. Press the control knob to confirm. 3.
Use Clock Allows you to change time displayed. 1. Turn the control knob right or left to set the hours. 2. Press the control knob to switch to changing the minutes. 3. Turn the control knob right or left to set the minutes. 4. Press the return knob to confirm. Controls lock Allows the appliance to automatically lock the controls after one minute of normal operation without any intervention from the user. • To confirm activation of the controls lock, select YES.
Use Eco-Logic (on some models only) This mode allows the appliance to limit the power used. Suitable for simultaneous use with further home appliances. If this option is enabled, the appear on the display. symbol will • To confirm the activation of demo mode, select YES. • To confirm the activation of eco-logic mode, select YES. If the mode is active, “demo mode” will be shown on the display.
Use Sound Whenever one of the knobs is pressed, the appliance beeps. This setting disables these sounds. Keep warm This mode allows the appliance to keep cooked food warm (at low temperatures) after cooking finishes with a cooking cycle for which a duration has been set (if this is not manually interrupted), without altering the taste and smell obtained during cooking. • To disable sounds when the controls are pressed, select NO. • To confirm the activation of the keep warm function, select YES.
Use Digital clock Displays the time in digital format. EN Eco-Light For greater energy savings, the light is automatically deactivated one minute after the start of cooking. • To confirm the activation of the digital clock, select YES. • To confirm the activation of eco-light mode, select YES. To stop the appliance from automatically deactivating the light after one minute, set this mode to OFF. When no appliance function is active, the display will show the current time in digital format.
Cleaning and maintenance 4 Cleaning and maintenance 4.1 Instructions Improper use Risk of damage to surfaces • Do not use steam jets to clean the appliance. • Do not use cleaning products containing chlorine, ammonia or bleach on parts made of steel or that have metallic surface finishes (e.g. anodizing, nickelor chromium-plating). • Do not use abrasive or corrosive detergents (e.g. scouring powders, stain removers and metallic sponges) on glass parts.
Cleaning and maintenance 4.4 Cleaning the door glazing The glass in the door should always be kept thoroughly clean. Use absorbent kitchen roll. In case of stubborn dirt, wash with a damp sponge and an ordinary detergent. Removing the internal glass panes 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure that grooved sections A are resting completely in the slots. Lower the door and once it is in place remove the pins from the holes in the hinges.
Cleaning and maintenance 3. Some models have an intermediate glass pane. Remove the intermediate glass pane by lifting it upwards. 4. Clean the external glass pane and the panes removed previously. Use absorbent kitchen roll. In case of stubborn dirt, wash with a damp sponge and neutral detergent. 5. Refit the panes in the reverse order in which they were removed. 122 6. Reposition the internal glass pane.
Cleaning and maintenance High temperature inside the oven during use Danger of burns • The following operations must be performed only with the oven switched off and completely cool. The appliance is equipped with a tilting grill element that allows for easy cleaning of the upper part of the oven compartment. 1. Free the upper heating element by gently lifting it and rotating its retaining latch by 90 degrees. 4.
Cleaning and maintenance • Pour approx. 40 cc of water onto the floor of the oven. Make sure it does not overflow out of the cavity. • Spray a water and washing up liquid solution inside the oven using a spray nozzle. Direct the spray against the side walls, upwards, downwards and towards the deflector.
Cleaning and maintenance 3. Press the control knob twice to start the cleaning cycle. It is possible to program the vapor clean cycle start time, like any cooking function. 1. After selecting the vapor clean special function, press the control knob. The display shows the current time and the symbol comes on. 2. Turn the control knob to set the time you wish the vapor clean cycle to finish. 3.
Cleaning and maintenance End of the Vapor Clean cycle 1. Open the door and wipe away the less stubborn dirt with a microfibre cloth. 2. Use a non-scratch sponge with brass filaments on hard to remove deposits. 3. In case of grease residues use specific oven cleaning products. 4. Remove the residual water inside the oven. For improved hygiene and to avoid food being affected by any unpleasant odours, we recommend that the oven is dried using a fan-assisted function at 160°C for approximately 10 minutes.
Cleaning and maintenance 2. Turn the control knob to set the cleaning cycle duration from a minimum of 2 hours to a maximum of 3 hours (except for the function whose duration is 2 hours). EN • Completely remove all accessories from inside the oven. • Remove the rack/tray support frames. • Remove the upper guard (when fitted). • Close the door. Pyrolytic function setting 1. Turn the control knob to the right or left to select eco pyrolytic or pyrolytic from the “special functions” menu.
Cleaning and maintenance 3. Press the control knob. The symbol will now be lit solidly. The display will show a warning to remove accessories from inside the oven. Pyrolytic cycle 1. The display shows “cleaning in progress” and the remaining time to indicate that the appliance is carrying out the automatic cleaning cycle. Two minutes after the pyrolytic cycle has started the door is locked (the door lock indicator light comes on) by a device that prevents the door from being opened. 4.
2. At the end of the pyrolytic cycle, the door remains locked as long as the temperature inside the oven cavity returns to safety levels. During the pyrolytic cycle the fans produce a more intense level of noise due to a greater rotation speed. This is an absolutely normal operation, intended to provide more effective heat dispersal. At the end of the pyrolytic cycle, the fans will continue to operate for long enough to avoid overheating the walls of adjacent units and the front of the oven.
Cleaning and maintenance Setting of programmed pyrolytic cycle 4.7 Extraordinary maintenance It is possible to program the pyrolytic cycle start time like all other cooking functions. 1. After selecting the pyrolytic cycle duration, press the control knob. The display shows the current time and the symbol comes on. Removing and installing the door seal (not on pyrolytic models) To remove the seal: • Unhook the clips in the 4 corners then pull the seal outwards. 2.
Cleaning and maintenance Replacing the internal light bulb 4. Slide out and remove the light bulb. EN Live parts Danger of electrocution • Unplug the appliance. 1. Completely remove all accessories from inside the oven. 2. Remove the rack/tray support frames. 3. Remove the bulb cover using a tool (e.g. a screwdriver). Pay attention not to scratch the oven cavity enamel. Do not touch the halogen light bulb directly with your fingers, but wrap it in insulating material. 5.
Cleaning and maintenance What to do if... The display is completely off: • Check the mains power supply. • Check whether an omnipolar switch upstream of the appliance supply line is in the “ON” position. The appliance does not heat up: • Check whether it has been set in “demo” mode (for further details see “Settings”). The controls do not respond: • Check whether it has been set to “control lock” mode (for further details see “Settings”).
Installation 5.1 Electrical connection Power voltage Danger of electrocution • Have the electrical connection performed by authorised technical personnel. • The appliance must be connected to earth in compliance with electrical system safety standards. • Disconnect the mains power supply. General information Check the grid characteristics against the data indicated on the plate. The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance.
Installation 5.3 Positioning Position of the power cable Heavy appliance Crushing hazard • Position the appliance into the cabinet cutout with the help of a second person. Pressure on the open door Risk of damage to the appliance • Never use the oven door to lever the appliance into place when fitting. • Avoid exerting too much pressure on the oven door when open. Heat production during appliance operation Risk of fire • Check that the carcase material is heat resistant.
Installation Fastening bushings Appliance overall dimensions (mm) EN 1. Remove the bushing covers inserted on the front of the appliance. 2. Mount the appliance into the recess. 3. Secure the appliance to the carcase using the screws. 4. Cover the bushings with the previously removed covers.
Installation Mounting under worktops (mm) Make sure that the carcase rear/ bottom section has an opening of approx. 60 mm.
Installation EN Mounting into a column (mm) Make sure that the carcase top/ rear section has an opening approx. 35-40 mm deep.
