Contents 1.1 1.2 1.3 1.4 1.5 1.6 1.7 General safety instructions Manufacturer liability Appliance purpose Disposal Identification plate This user manual How to read the user manual 2 Description 2.1 2.2 2.3 2.4 General Description Control panel Other parts Available accessories 3 Use 3.1 3.2 3.3 3.4 3.5 3.6 3.7 44 45 45 45 46 46 46 47 47 48 48 49 51 Instructions First use Using the accessories Using the oven Cooking advice Special functions Secondary menu 4 Cleaning and maintenance 4.1 4.2 4.3 4.
Instructions 1 Instructions 1.1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. • Never touch the heating elements during use. • Keep children under eight years of age at a safe distance if they are not constantly supervised. • Children must never play with the appliance. • Never rest metallic objects such as knives, forks, spoons and lids on the appliance during use. • Switch off the appliance immediately after use.
For this appliance 1.4 Disposal • Ensure that the appliance is switched off before replacing the bulb. • Do not rest any weight or sit on the open door of the appliance. • Take care that no objects are stuck in the doors. This appliance must be disposed of separately from other waste (Directives 2002/95/EC, 2002/ 96/EC, 2003/108/EC). The appliance does not contain substances in quantities sufficient to be considered hazardous to health and the environment, in accordance with current European directives.
Instructions Our appliances are packed in nonpolluting and recyclable materials. • Deliver the packing materials to the appropriate recycling centre. Plastic packaging Danger of suffocation • Do not leave the packaging or any part of it unattended. • Do not let children play with the packaging plastic bags. 1.5 Identification plate The identification plate bears the technical data, serial number and brand name of the appliance. Do not remove the identification plate for any reason. 1.
Description 2 Description EN 2.
Description 2.2 Control panel 1 Programming knob 2.3 Other parts This knob can be used to select: • The cooking temperature • The duration of a function • Programmed cooking procedures • The current time • Turning on or off of the light inside the appliance. Interior lighting 1 Display Displays the current time, the selected cooking temperature, power and function and any time set.
Description The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see 2.1 General Description). 2.4 Available accessories Some models are not provided with all accessories. EN Shelves Rack Cooling fan The fan cools the appliance and comes into operation during cooking.
Description Deep tray Useful for collecting fat from foods placed on the rack above and for cooking pies, pizzas and baked desserts. Pizza plate cover (on some models only) To be placed in the housing on the base of the oven in place of the pizza plate when this is not being used. Pizza plate (on some models only) Self-cleaning panels (on some models only) Specially designed for cooking pizza and similar dishes. Useful for absorbing small grease residues.
Use 3.1 Instructions High temperature inside the oven during use Danger of burns • Keep the oven door closed during cooking. • Protect your hands by wearing oven gloves when moving food inside the oven. • Do not touch the heating elements inside the oven. • Do not pour water directly onto very hot trays. • Do not allow children to approach the appliance when it is in operation. High temperature inside the oven during use Danger of fire or explosion • Do not spray any spray products near the appliance.
Use 3.3 Using the accessories Tray rack (on some models only) Racks and trays The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked. Racks and trays have to be inserted into the side guides until they come to a complete stop. • The mechanical safety locks that prevent the rack from being taken out accidentally have to face downwards and towards the oven back.
Use 3.4 Using the oven Switching on the oven 1. Press the function knob to turn on the display. 2. Turn the function knob to the right or left to select the required function. 3. Press the programming knob. 4. Turn the knob to set the temperature. 5. Press the programming knob or wait 3 seconds. 6. Press the function knob to start cooking. Pizza spatula (on some models only) Always grip the pizza spatula by the handle when moving food to avoid the risk of burns.
Use List of cooking functions Eco (on some models only) The combination of the grill and the lower heating element, in ECO mode, is particularly indicated for cooking on a single shelf, with reduced power consumption. Eco (on some models only) The combination of the fan and the circulaire heating element, in ECO mode, is particularly indicated for cooking on a single shelf, with reduced power consumption.
Fan with grill The air produced by the fan softens the strong heatwave generated by the grill, grilling perfectly even very thick foods. Perfect for large cuts of meat (e.g. shin of pork). Fan + lower element (on some models only) The combination of the fan with just the lower heating element allows cooking to be completed more rapidly.
Use Display Each time the programming knob is pressed during a function, the parameters will be cycled through in the following order. Temperature Clock indicator light Minute minder timer indicator light Programmed cooking indicator light Timed cooking indicator light Door lock indicator light (pyrolytic models only) Child lock indicator light Showroom indicator light Operating modes Stand-by: When no function is selected, the display shows the current time.
Use On the first use, or after a power failure, the message will flash on the appliance's display. To be able to start any cooking function, the current time must be set. 1. Turn the programming knob to set the displayed hour (keep the knob turned to produce a faster increase or decrease). 2. Press the programming knob. 3. Turn the programming knob to set the minutes (keep the knob turned to produce a faster increase or decrease). 4. Press the programming knob to complete the setting.
Use Timed cooking Timed cooking is the function which allows a cooking operation to be started and then ended after a specific length of time set by the user. Activation of timed cooking cancels any minute minder timer which may previously have been set. 1. After selecting a cooking function and temperature, press the programming knob three times. The display shows and the indicator light flashes. 4.
Use Programmed cooking is the function which allows a cooking operation to be stopped automatically at an established time depending on the time set by the user, after which the oven will switch off automatically. 1. After selecting a cooking function and temperature, press the programming knob three times. The display shows and the indicator light flashes. 2. Turn the knob to set the cooking time (from 00:01 to 13:00). Keep the knob turned for a fast increase or decrease. 4.
Use 3.5 Cooking advice General advice • Use a fan assisted function to achieve consistent cooking at several levels. • It is not possible to shorten cooking times by increasing the temperature (the food could be overcooked on the outside and undercooked on the inside). Advice for cooking meat • Cooking times vary according to the thickness and quality of the food and to consumer taste. • Use a meat thermometer when roasting meat, or simply press on the roast with a spoon.
Use Cooking information table Weight (Kg) Function Runner Temperature position from (°C) the bottom 1 220 - 230 1 220 - 230 Time (minutes) Lasagne Pasta bake 3-4 3-4 Static Static Roast veal Pork Sausages Roast beef Roast rabbit Turkey breast Roast pork neck Roast chicken 2 2 1.5 1 1.5 3 2-3 1.
Use 3.6 Special functions Defrost by weight Defrost by time This function allows you to defrost food on the basis of a selectable time. 1. Place the food inside the oven. 2. Press and turn the function knob to select the defrost by time function marked by This function defrosts foods on the basis of the type and weight of the frozen product. 1. Place the food inside the oven. 2. Press and turn the function knob to select the defrost by weight function, marked by the indicator light and .
Use 2. Press the function knob to start the proving function. 3. While the function is in progress, it is possible to set a minute minder (see “Minute minder”), a proving duration (see “Timed cooking”) or delayed proving (see “Programmed cooking”). Press the programming knob to make the desired changes.
Use Sabbath The appliance follows some specific behaviour when operating in this function: • Cooking can proceed indefinitely, it is not possible to set any cooking duration. • No preheating will be performed. • The cooking temperature which can be selected varies between 60-100 °C. • Oven light disabled, any operation such as opening the door (where present) or manual activation with the knob will not activate the light. • Oven fan disabled. • Knob lights and buzzers disabled.
Use The appliance also has a drop-down secondary menu allowing the user to: • Activate or deactivate the Child Lock. • Activate or deactivate Showroom mode (which disables all the heating elements so that only the control panel works). • Activate or deactivate Eco-Logic mode. • Activate or deactivate Eco light mode. With the appliance in stand-by status 1. Turn the programming knob to the right to activate the oven light. 2. Press and hold the programming knob down for at least 5 seconds. 3.
Use Showroom mode (for exhibitors only): This mode allows the appliance to deactivate all heating elements, while keeping the control panel active. To use the appliance normally, set this mode to OFF. If the mode is active, the indicator light lights up on the display. Eco-logic mode: This mode allows the appliance to limit the power used. Indicated for use of multiple appliances at the same time on circuits with limited maximum power. HI: normal power. LO: low power.
Use Eco-light mode For greater energy savings, the light is automatically deactivated one minute from the start of cooking. To stop the appliance from automatically deactivating the light after one minute, set this mode to OFF. To use the appliance normally, set this mode to OFF. The manual on/off control is always available with both settings by turning the programming knob to the right.
Cleaning and maintenance 4 Cleaning and maintenance 4.1 Instructions Improper use Risk of damage to surfaces • Do not use steam jets to clean the appliance. • Do not use detergents which are abrasive, corrosive or which contain chlorine, ammonia or bleach (e.g. scouring powders, stain removers, etc.). • Do not use rough or abrasive materials or sharp metal scrapers.
Cleaning and maintenance EN 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure that grooved sections A are resting completely in the slots. Lower the door and once it is in place remove the pins from the holes in the hinges. 3. Some models have an intermediate glass pane. Remove the intermediate glass pane by lifting it upwards. 4.4 Cleaning the door glazing The glass in the door should always be kept thoroughly clean. Use absorbent kitchen roll.
Cleaning and maintenance 5. Refit the panes in the reverse order in which they were removed. 6. Reposition the internal glass pane. Take care to centre and insert the 4 pins into their housings in the oven door by applying slight pressure. Removing rack/tray support frames Removing the rack/tray support frames enables the sides to be cleaned more easily. This operation should be performed each time the automatic cleaning cycle is used (on some models only). To remove the rack/tray support frames: 1.
Cleaning and maintenance The regeneration cycle of the self-cleaning panels is a cleaning method through heating suitable for removing small grease residues, not sugar-based ones. 1. Clean the base and the upper guard first (where fitted) with a microfibre cloth soaked in water and neutral washing up liquid. Rinse thoroughly. 2. Set a regeneration cycle by selecting a fan assisted function at the maximum temperature for one hour. 3.
Cleaning and maintenance 4.5 Vapor Clean (on some models only) Vapor Clean is an assisted cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily. The dirt residues are softened by the heat and water vapour for easier removal afterwards. Improper use Risk of damage to surfaces • Remove any food residues or large spills from previous cooking operations from the inside of the oven.
Cleaning and maintenance Vapor Clean setting If the internal temperature is greater than that required for the Vapor clean function, the cycle will be stopped immediately, will appear on the display and a buzzer will sound. Let the appliance cool down before activating Vapor Clean. 1. Press and turn the function knob to select the Vapor Clean function. 2. The duration of the Vapor Clean cycle will appear on the display. The duration and temperature parameters cannot be modified by the user. 3.
Cleaning and maintenance 4. At the end of the Vapor Clean cycle, STOP flashes on the display and a buzzer will sound that can be deactivated by pressing the function knob. Setting timed Vapor Clean It is possible to program the Vapor Clean start time, like any cooking function. 1. After selecting the Vapor Clean function, press the programming knob. The display will show the current time and the temperature, and the indicator light will come on. 2.
Cleaning and maintenance Pyrolytic cleaning is an automatic high-temperature cleaning procedure which causes dirt to dissolve. Thanks to this process, it is possible to clean the inside of the oven very easily. Pyrolytic function setting 1. Press and turn the function knob to select the Eco Pyrolytic or Pyrolytic function. EN 4.
Cleaning and maintenance Pyrolytic cycle 1. Two minutes after the Pyrolytic cycle starts, the indicator light comes on to indicate that the door is locked by a device that prevents the door from being opened. It is not possible to select any function once the door lock device has been activated. 2. At the end of the Pyrolytic cycle, STOP flashes on the display and a buzzer will sound that can be deactivated by pressing the function knob. 3.
Cleaning and maintenance It is possible to program the pyrolytic cycle start time like all other cooking functions. 1. After selecting the Pyrolytic function and setting the duration (except for Eco Pyrolytic), press the programming knob. The display will show the current time and the temperature, and the indicator light will come on. 2. Turn the programming knob to set the time you wish the Pyrolytic cycle to finish. 3. Press the programming knob to confirm the values entered.
Cleaning and maintenance 4. Slide out and remove the lamp. Removing and fitting the oven seal (pyrolytic models excluded) To remove the oven seal: • Unhook the clips in the 4 corners then pull the oven seal outwards. Do not touch the halogen lamp directly with your fingers, but wrap it in insulating material. 5. Replace the lamp with one of the same type (40W). 6. Refit the cover. Ensure the moulded part of the glass (A) is facing the door.
Installation 5.1 Electrical connection Power voltage Danger of electrocution • Have the electrical connection performed by authorised technical personnel. • The appliance must be connected to earth in compliance with electrical system safety standards. • Disconnect the main power supply. General information Check the grid characteristics against the data indicated on the plate. The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance.
Installation 5.3 Positioning Heavy appliance Crushing hazard Fastening bushings 1. Remove the bushing covers inserted on the front of the appliance. • Position the appliance into the cabinet cutout with the help of a second person. Pressure on the open door Risk of damage to the appliance • Never use the oven door to lever the appliance into place when fitting. • Avoid exerting too much pressure on the oven door when open. 2. Mount the appliance into the recess. 3.
Installation EN Appliance overall dimensions (mm) 81
Installation Mounting under worktops (mm) Make sure that the piece of furniture rear/bottom part has an opening of approx. 60 mm. 82 Mounting into a column (mm) Make sure that the piece of furniture top/rear part has an opening approx. 35-40 mm deep.
