User manual

Use
144
Predefined programs table
= Target temperature (see ”Temperature probe”)
L1 - L2 - L3 = Steam level 1 - 2 - 3
MEAT
Subcategory Function Shelf
Weight
(kg)
Temp.
(°C)
Time
(minutes)
ROAST BEEF (RARE)
CIRCULAIRE
2- - -
200 (
50)
- - -
ROAST BEEF
(MEDIUM)
CIRCULAIRE
2- - -
200 (
58)
- - -
ROAST BEEF (WELL
DONE)
CIRCULAIRE
2- - -
200 (
65)
- - -
ROAST PORK
TURBO + STEAM - L1
3- - -
190 (
75)
- - -
LAMB (MEDIUM)
+ +
MULTISTEP - L3
2- - -
180
( 20)
- - -
190
( 55)
205 ( 65)
LAMB (WELL DONE)
+ +
MULTISTEP - L3
2- - -
180
( 25)
- - -
190
( 55)
205 ( 70)
ROAST VEAL
+ +
MULTISTEP - L3
2- - -
160
( 30)
- - -
180
( 50)
200 ( 75)