User manual

Use
151
EN
SLOW COOKING
Subcategory Function Shelf
Weight
(kg)
Temp.
(°C)
Time
(minutes)
VEAL
CIRCULAIRE
2- - -
120 ( 70)
- - -
BEEF (RARE)
CIRCULAIRE
2- - -
90 ( 55)
- - -
BEEF (WELL DONE)
CIRCULAIRE
2- - -
110 ( 70
)
- - -
PORK CHOPS
+
MULTISTEP
2- - -
90
( 55)
- - -
120
( 75)
LAMB
+ +
MULTISTEP
2- - -
90
( 55)
- - -
120
( 70)
130 ( 80)
The cooking times in the tables
refer to the dish indicated in the
recipe and are a guide only; they
may vary depending on personal
taste.