User manual

Use
151
EN
DESSERTS
Subcategory Function Shelf
Weight
(Kg)
Temp.
(°C)
Time
(minutes)
CHOCOLATE CAKE
CIRCULAIRE + STEAM - L1
21.016050
BISCUITS (20 - 22
pieces 25-27g each)
FAN ASSISTED + STEAM - L1
30.517013
BUNDT CAKE
FAN ASSISTED + STEAM - L1
21.016050
MUFFINS (about 50g
for each baking cup)
STATIC
30.717019
PROFITEROLES
(medium-large)
CIRCULAIRE
20.418035
MERINGUES
TURBO
20.212075
SPONGE CAKE
TURBO
20.515055
STRUDEL
FAN ASSISTED + STEAM - L1
20.719025
TART
STATIC
21.017030