Contents 1.1 1.2 1.3 1.4 1.5 1.6 1.7 General safety instructions Appliance purpose Manufacturer liability This user manual Identification plate Disposal How to read the user manual 2 Description 2.1 2.2 2.3 2.4 General Description Control panel Other parts Available accessories 3 Use 3.1 3.2 3.3 3.4 3.5 3.6 3.7 3.8 3.9 Instructions Cleaning the appliance Removing the door Cleaning the door glazing Pyrolytic function (on some models only) Extraordinary maintenance 5 Installation 5.1 5.2 5.3 5.
Instructions 1 Instructions 1.1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. Never touch the heating elements during use. • Protect your hands by wearing oven gloves when handling food inside the oven cavity. • Never try to put out a fire or flames with water: turn off the appliance and smother the flames with a fire blanket or other appropriate cover.
• Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance. • Switch the appliance off immediately after use. • DO NOT USE OR STORE FLAMMABLE MATERIALS NEAR THE APPLIANCE. • NEVER USE AEROSOL CANS NEAR THE APPLIANCE WHILE IT IS IN OPERATION. • DO NOT MODIFY THIS APPLIANCE. • Have authorised persons carry out installation and assistance interventions according to the standards in force.
Instructions • Do not obstruct ventilation openings and heat dispersal slots. • Never leave objects on the cooking surface. • DO NOT USE THE APPLIANCE TO HEAT ROOMS FOR ANY REASON. • Do not use plastic kitchenware or containers when cooking food. • Do not put sealed tins or containers in the oven. • Remove all trays and racks which are not required during cooking. • Do not cover the bottom of the oven cavity with aluminium or tin foil sheets.
• The appliance must be connected to earth in compliance with electrical system safety standards. • Use cables withstanding a temperature of at least 90 °C. • The tightening torque of the screws of the terminal supply wires must be 1.5 - 2 Nm. • If the power supply cable is damaged, contact technical support immediately and they will replace it. • Before carrying out any work on the appliance (installation, maintenance, positioning or moving), wear personal protective equipment.
Instructions 1.3 Manufacturer liability The manufacturer declines all liability for damage to persons or property caused by: • use of the appliance other than the one envisaged; • failure to comply with the instructions in the user manual; • tampering with any part of the appliance; • the use of non-original spare parts. 1.4 This user manual This user manual is an integral part of the appliance and must therefore be kept in its entirety and in an accessible place for the whole working life of the appliance.
Instructions 1.7 How to read the user manual This user manual uses the following reading conventions: EN Instructions General information on this user manual, on safety and final disposal. Description Description of the appliance and its accessories. Use Information on the use of the appliance and its accessories, cooking advice. Cleaning and maintenance Information for proper cleaning and maintenance of the appliance.
Description 2 Description 2.
Description EN 2.2 Control panel 1 Return knob Cooling fan Using this knob you can return to the appliance’s previous menu item. It also allows you to turn the oven light on and off manually. The fan cools the appliance and comes into operation during cooking. The fan causes a steady outflow of air from above the door which may continue for a brief period of time even after the appliance has been turned off.
Description 2.4 Available accessories Rack Tray rack To be placed over the top of the oven tray; for cooking foods which may drip. Deep tray Useful for supporting containers with food during cooking. Some models are not provided with all accessories. The accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation. Useful for collecting fat from foods placed on the rack above and for cooking pies, pizzas and baked desserts.
Use 3.1 Instructions Improper use Risk of damage to surfaces • Do not cover the bottom of the oven cavity with aluminium or tin foil sheets. • If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven. • Do not place pans or trays directly on the bottom of the oven cavity. • Do not pour water directly onto very hot trays. High temperature inside the oven during use Danger of burns • Keep the oven door closed during cooking.
Use 3.3 Using the accessories 3.4 Using the oven Tray rack First use The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked. Racks and trays Racks and trays have to be inserted into the side guides until they come to a complete stop. The mechanical safety locks that prevent the rack from being removed accidentally must face downwards and towards the back of the oven cavity.
Use If the Eco-Light mode is active (see “EcoLight” in the “Settings” section), the display will switch off 2 minutes after the appliance was last used. To reactivate the display when it is off: • turn or press one of the two knobs on the appliance. The appliance will emit a series of sounds and the display will switch on after a few seconds. The display shows the current time screen when it is switched on again.
Use 3. Select YES if you wish to delete the favourites. Cooking functions 1. On the clock screen, press the control knob to access the main menu. 2. Turn the control knob to the right or left to select cooking functions from the main menu. 3. Press the control knob to confirm. 5. Press the knob to confirm the selection. The appliance will begin preheating. The display will show the chosen function, the pre-set temperature, the current time and the progress bar of the temperature reached.
Use List of cooking functions Certain functions are not available on all models. EN When the preheating stage is over a buzzer will sound to indicate that the food can be placed inside the oven. Interrupting a function To interrupt a cooking function: 1. Press the return knob. 2. Select the required option 3. Press the return knob to confirm. Eco This low energy consumption function is particularly suitable for cooking on a single shelf. Ideal when cooking meat, fish and vegetables.
Use Grill The heat coming from the grill element gives perfect grilling results above all for thin and medium thickness meat and, in combination with the rotisserie (where fitted), gives the food an even browning at the end of cooking. Perfect for sausages, ribs and bacon. This function enables large quantities of food, particularly meat, to be grilled evenly.
Use 3.5 Cooking advice Fan forced + fan grill The combination of fan-assisted cooking and traditional cooking allows you to cook different foods on several levels extremely quickly and efficiently, without odours and flavours mingling. Perfect for large volumes that call for intense cooking. General advice • Use a fan assisted function to achieve consistent cooking at several levels.
Use Advice for cooking desserts/pastries and biscuits • Use dark metal moulds: They help to absorb the heat better. • The temperature and the cooking time depend on the quality and consistency of the dough. • To check whether the dessert is cooked right through: At the end of the cooking time, put a toothpick into the highest point of the dessert. If the dough does not stick to the toothpick, the dessert is cooked.
Use Timed cooking This function only activates the buzzer, without stopping cooking. 1. Press the control knob during a cooking function. 2. Turn the control knob right or left to set the duration (from 1 minute to 4 hours). After a few seconds, the symbol stops flashing and the countdown starts. Timed cooking is the function which allows a cooking operation to be started and then ended after a specific length of time set by the user.
Use 3. A few seconds after the required duration is set, the symbol stops flashing and timed cooking starts. Turn the control knob to add some minutes of cooking time. To extend the cooking time manually, press the control knob again. The appliance will resume its normal operation with the previously selected cooking settings. 4. At the end of the cooking time “function ended” appears on the display and a buzzer will sound that can be deactivated by pressing the control knob.
Use Delayed cooking is the function which allows a cooking operation to be stopped at an established time depending on the time set by the user, after which the oven will switch off automatically. 4. After a few seconds the and symbols stop flashing. The appliance waits for the delay start time. EN Delayed cooking 1. After selecting a function and a cooking temperature, press the control knob to set the cooking time. 5.
Use 7. At the end of the cooking time “function ended” appears on the display and a buzzer will sound that can be deactivated by pressing the control knob. Modifying the data set during programmed cooking After changing the cooking duration, the end of cooking time must be re-set. During operation, it is possible to modify programmed cooking duration: 1. When the and symbols are lit steadily and the appliance is waiting for cooking to start, press the control knob. The symbol starts flashing.
Use Some functions such as the oven off timer, defrost or cleaning functions are grouped in the special functions menu. 1. On the clock screen, press the control knob to access the main menu. 2. Turn the control knob to the right or left to select special functions from the main menu. 3. Press the control knob to confirm. List of special functions Timer This function sounds a buzzer when the time set has elapsed.
Use Vapour clean (on some models only) This function makes cleaning easier using the steam produced by a little quantity of water poured onto the appropriate drawing placed on the bottom. ECO pyrolytic (on some models only) When this function is set, the appliance carries out a pyrolytic cycle at 500°C for a pre-set time. For use in the case of ovens which are not too dirty.
Use symbol will be displayed at the top left, indicating that a timer is active. Defrost by weight 1. Place the food inside the appliance. 2. Turn the control knob to the right or left to select defrost by weight from the “special functions” menu. 3. Press the control knob to confirm. You must return the counter to zero to remove the special timer.
Use 5. Turn the control knob to select the weight (in kilograms) of the food to defrost. 8. At the end of the cooking time “function ended” appears on the display and a buzzer will sound that can be deactivated by pressing the control knob. 6. Press the control knob to confirm the set parameters. Pre-set parameters: Type 7. Press the control knob again to start defrosting, or select change to further modify the set parameters. Weight (kg) Time (default) Meat 0.1 to 1.1 (default 0.
Use 1. Place the food inside the appliance. 2. Turn the control knob to the right or left to select defrost by time from the “special functions” menu. 3. Press the control knob to confirm. 4. Turn the control knob to adjust the value (from 1 minute to 13 hours). 5. Press the control knob to confirm the set parameters. EN Defrost by time 6. Press it again to start defrosting. 7. While the function is in progress, it is possible to further modify the defrosting duration.
Use 5. The appliance will begin preheating. Proving For successful proving, a container of water should be placed at the bottom of the oven cavity. 1. Position the dough to prove on the second level. 2. Turn the control knob to the right or left to select proving from the “special functions” menu. 3. Press the control knob to confirm. 4. Press the control knob to start the function. 98 6. It will then proceed with the selected function.
Use Unless otherwise set, the proving will have a maximum duration of 13 hours. The light inside the oven will remain off during the proving function. Food warming 1. Position the tray on the first shelf and place the plates to be warmed in its centre. EN 7. Press the control knob to make the required changes. Do not stack plates too high. Stack plates a maximum of 5/6 high. 2. Turn the control knob to the right or left to select food warming from the “special functions” menu. 3.
Use 4. Press the control knob to activate the function, or turn it to adjust the pre-set temperature (from 40° to 80°). While the function is in progress, it is possible to set a timer for a maximum of 4 hours (see “Timer during function”), a warming duration (see “Timed cooking”) or a delayed warming (see “Delayed cooking”). 7. Press the control knob to make the required changes. 5. The appliance will begin preheating. 8.
Use This function results in the appliance operating in a particular way: • Cooking can proceed indefinitely, it is not possible to set any cooking duration. • No preheating will be performed. • The cooking temperature which can be selected varies between 60-100 °C. • The oven light remains turned off, any attempt to turn it on by opening the door or manually turning on the oven using the control knob does not turn the light on. • The internal fan remains turned off. • Knob lights and buzzers disabled. 2.
Use 3.7 Preset programs This mode allows you to select a previously stored program for cooking food. The appliance will automatically calculate the optimum cooking parameters according to the weight selected. 1. On the clock screen, press the control knob to access the main menu. 2. Turn the control knob to the right or left to select preset programs from the “main” menu. 3. Press the control knob to confirm. Starting a program 1.
5. Turn the control knob to select the dish weight. Some of the predefined cooking parameters can be changed at any time, even after cooking has started. 7. A message will indicate when to place the food in the oven and enable the start of cooking. It is now possible to start the selected program, permanently modify the settings, or use the delayed cooking function. 8. Press the control knob to start cooking. 6.
Use End of program 1. When the preset program has finished, the appliance will warn the user with buzzers and the symbol flashing. 2. Press the control knob to perform cooking with the same parameters currently set (press the knob twice if the buzzer is active). The appliance will restart cooking automatically if it is still at the correct temperature, otherwise it will also restart the preheating stage. Making permanent changes to a program 1.
Use 9. Turn the control knob to the right or left to select the temperature to associate with the preset program. 6. Press the control knob to confirm. 7. Turn the control knob to the right or left to select the duration to associate with the preset program. 10. Press the control knob to confirm. 11. Turn the control knob to the right or left to select the shelf to associate with the preset program. 8. Press the control knob to confirm. 12. Press the control knob to confirm. EN 5.
Use 13. Pressing the control knob again will return to point 2 of the change sequence. You must press the return knob to save the preset program. You will be prompted to confirm the changes you have just made. If you do not confirm the changes the program will remain unchanged. 14. If the changes are confirmed the display will show confirmation of this.
Use Predefined programs table Subcategory Cooking Weight (Kg) Function Level Temp. (°C) Time (minutes) rare 1 2 200 35 medium 1 2 200 40 well done 1 2 200 45 - 1 2 190 75 medium 1 2 190 100 well done 1 2 190 110 Veal - 1 2 190 65 Pork spare ribs - 1 4 250 16 Pork chops - 1 4 280 15 Pork sausages - 1 4 280 12 Bacon - 0.5 4 250 7 Turkey roasted 3 1 190 110 Chicken roasted 1 2 200 64 Rabbit roasted 1.
Use FISH Subcategory Cooking Weight (Kg) Function Level Temp. (°C) Time (minutes) Fresh fish - 0.5 2 160 35 Frozen fish - 0.5 2 160 45 Firm fish - 1 2 160 45 Delicate fish - 0.8 2 160 60 Snapper - 1 2 180 30 Flounder - 1 2 160 35 Level Temp. (°C) Time (minutes) VEGETABLES Subcategory Cooking Weight (Kg) Function grilled 0.5 4 250 25 roasted 1 2 200 45 roasted 1 2 220 40 frozen 0.
Use Subcategory Cooking Weight (Kg) Function Level Temp. (°C) Time (minutes) Ring cake - 1 2 160 60 Biscuits - 0.6 2 160 18 Muffins - 0.5 2 160 18 Profiteroles - 0.5 2 180 70 Meringues - 0.3 2 120 90 Sponge cake - 1 2 160 60 Strudel - 1 2 170 40 Tarts - 0.8 2 170 40 Brioche bread - 1 2 180 40 Croissants - 0.6 2 160 30 Level Temp.
Use PIZZA Level Temp. (°C) Time (minutes) 1 1 280 7 fresh 0.5 1 280 4 frozen 0.3 1 230 6 Level Temp. (°C) Time (minutes) Subcategory Pan baked pizza Cooking - Weight (Kg) Function Stone baked pizza PASTA/RICE Subcategory Cooking Weight (Kg) Function Pasta bake - 2 1 220 40 Lasagne - 2 1 230 35 Paella - 0.5 2 190 25 Quiche - 0.5 1 200 30 Soufflé - 0.5 2 180 25 Level Temp.
Use The cooking times in the table refer to the food indicated in the recipe and are a guide only; they may vary depending on personal taste. The tables give the factory-set data. To reset a preset program with the original settings after it has been changed permanently, just enter the data given in the table above. If ECO logic mode (see 3.8 Personal recipes) has been activated, cooking times or preheating times may vary. This menu allows you to enter a personal recipe with the parameters you wish to use.
Use Adding a recipe 1. Select add from the “personal recipes” menu. 5. Press the control knob to confirm. The weight can be set or modified up to 5 kg, but the user is responsible for ensuring that the dish will fit inside the oven. 6. Turn the control knob to the right or left to select the duration to associate with the recipe. 2. Turn the control knob to the right or left to select the function to associate with the recipe. 7. Press the control knob to confirm. 8.
Use The name must contain at least one character in order to store the recipe. 14. After entering the name of your recipe, press the return knob to confirm or cancel the information you have entered. Select YES if you wish to store the recipe. 11. Press the control knob to confirm. 12. Pressing the control knob again will return to point 2 of the change sequence. You must press the return knob to save the recipe. The appliance will ask you to enter a name for the recipe you have just created.
Use Using a personal recipe 1. Turn the control knob to the right or left to select a previously stored personal recipe from the “personal recipes” menu (in the example, the test recipe has been stored). 2. Press the control knob to confirm. 3. Turn the control knob to the right or left to select start. 4. Press the control knob to confirm. 114 Cooking will start with the parameters that were previously set for the recipe.
Changing a personal recipe 1. Turn the control knob to the right or left to select a previously stored personal recipe from the “personal recipes” menu (in the example, the test recipe has been stored). Deleting a personal recipe 2. Press the control knob to confirm. 3. Turn the control knob to the right or left to select change. 2. Press the control knob to confirm. 3. Turn the control knob to the right or left to select delete. 4. Press the control knob to confirm. 5.
Use 5. Confirm the deletion. Select YES to delete the recipe permanently. Delayed cooking 1. Turn the control knob to the right or left to select a previously stored personal recipe from the “personal recipes” menu (in the example, the test recipe has been stored). 6. If you confirm the deletion, the display will show a confirmation message. 2. Press the control knob to confirm. 3. Turn the control knob to the right or left to select delayed cooking. 4. Press the control knob to confirm.
Use control knob. The symbol flashes. 3.9 Settings The product’s configuration can be set using this menu. 1. On the clock screen, press the control knob to access the main menu. 2. Turn the control knob to the right or left to select settings from the main menu. 3. Press the control knob to confirm. 6. Press the control knob to confirm. After a few seconds the symbol stops flashing. The appliance waits for the delay start time. 117 EN 5.
Use Language Sets the interface language from those available. 1. Turn the control knob to the right or left to select language from the “settings” menu. 2. Press the control knob to confirm. 3. Turn the control knob to the right or left to select the required language. 4. Press the control knob to confirm the selected language. 118 Clock Sets the time displayed. 1. Turn the control knob right or left to set the hour. 2. Press the control knob to move to changing the minutes. 3.
Use • To confirm that you wish to activate the control lock, select YES. During normal operation, it is indicated by the indicator light coming on. • To release the lock temporarily during cooking, hold the return knob down for 3 seconds. One minute after the last setting the lock will become active again. Demo mode (for showrooms only) This mode allows the appliance to deactivate all heating elements, while keeping the control panel active.
Use Eco-Logic (on some models only) This mode allows the appliance to limit the power used. Suitable for simultaneous use with further home appliances. If this option is enabled, the appear on the display. Sound Whenever one of the knobs is pressed, the appliance beeps. This setting disables these sounds. symbol will • To disable sounds when the knobs are pressed, select NO. • To confirm the activation of the eco-logic mode, select YES.
Keep warm Eco-Light This mode allows the appliance to keep cooked food warm (at low temperatures) after cooking finishes with a cooking cycle for which a duration has been set (if this is not manually interrupted), without altering the taste and aromas obtained during cooking. For greater energy savings, the light is automatically deactivated one minute after the start of cooking. • To confirm the activation of the eco-light mode, select YES.
Use Digital clock Displays the time in digital format. • To confirm the activation of the digital clock, select YES. When no appliance function is active, the display will show the current time in digital format.
4 Cleaning and maintenance 4.1 Instructions Improper use Risk of damage to surfaces • Do not use steam jets to clean the appliance. • Do not use cleaning products containing chlorine, ammonia or bleach on steel parts or parts with metallic surface finishes (e.g. anodizing, nickel- or chromium-plating). • Do not use abrasive or corrosive detergents (e.g. scouring powders, stain removers and metallic sponges) on glass parts. • Do not use rough or abrasive materials or sharp metal scrapers.
Cleaning and maintenance 2. Grasp the door on both sides with both hands, raise it so that it forms an angle of around 30° and remove it. Removing the internal glass panels For easier cleaning, the internal glass panels of the door can be removed. 1. Remove the door from the appliance or lock it in position using the special pins. 2. Remove the internal glass panel by pulling the rear part gently upwards, in the direction of movement indicated by the arrows. 3.
Cleaning and maintenance pins into their housings on the door by applying slight pressure (2). EN 4. Some models are fitted with an intermediate glass unit. Remove the intermediate glass unit by lifting it upwards. 5. Clean the external glass panel and the panels removed previously. Use absorbent kitchen roll. In case of stubborn dirt, wash with a damp sponge and neutral detergent. 6. Reinstall the intermediate glass unit (where present). 7. Reposition the internal glass panel.
Cleaning and maintenance 4.5 Pyrolytic function (on some models only) The pyrolytic function consists of an automatic high-temperature cleaning procedure which causes dirt to dissolve. Thanks to this process, it is possible to clean the oven cavity very easily. Improper use Risk of damage to surfaces • Remove any food residues or large spills from previous cooking operations from the oven cavity. • Switch off the burners or the electric hot plates of the cooktop if installed above the appliance.
2. Turn the control knob to set the duration of the cleaning cycle from a minimum of 2 hours to a maximum of 3 hours (except for the function the duration of which is set to 2 hours). 3. Press the control knob. The symbol will now be lit solidly. The display shows a warning to remove accessories from inside the oven cavity. 4. Press the control knob to start the pyrolytic cycle. Recommended pyrolytic cycle duration: • Light dirt: 2 hours. • Medium dirt: 2 ½ hours. • Heavy dirt: 3 hours.
Cleaning and maintenance Pyrolytic cycle 1. The display shows “cleaning in progress” and the remaining time to indicate that the appliance is carrying out the automatic cleaning cycle. Two minutes after the pyrolytic cycle has started the door is locked (the door lock indicator light comes on) by a device that prevents the door from being opened. It is not possible to select any function once the door lock device has been activated. 128 2.
During the pyrolytic cycle the fans produce a more intense level of noise due to a greater rotation speed. This is an absolutely normal operation, intended to provide more effective heat dispersal. At the end of the pyrolytic cycle, the fans will continue to operate for long enough to prevent the walls of adjacent units and the front of the oven from overheating. 3. After a few seconds, the and symbols remain lit steadily and the appliance waits for the set start time before starting the cleaning cycle.
Cleaning and maintenance 3. Remove the bulb cover using a tool (e.g. a screwdriver). 6. Replace the bulb cover. Ensure that the moulded internal part of the glass (A) is facing towards the door. Be careful not to scratch the enamel on the side of the oven. 4. Slide out and remove the light bulb. Do not touch the halogen lamp directly with your fingers, but hold it using insulating material. 5. Fit the new light bulb. 130 7.
What to do if... The display is completely off: • Check the mains power supply. • Check whether an omnipolar switch upstream of the appliance supply line is in the “ON” position. The appliance does not heat up: • Check whether it has been set in “demo” mode (for further details see “Settings”). The controls do not respond: • Check whether it has been set to “control lock” mode (for further details see “Settings”).
Installation 5 Installation 5.1 Electrical connection Power voltage Danger of electrocution • Have the electrical connection performed by authorised persons. • The appliance must be connected to earth in compliance with electrical system safety standards. • Disconnect the mains power supply. Fixed connection Fit the power line with an omnipolar circuit breaker in compliance with installation regulations. The circuit breaker should be located near the appliance and in an easily reachable position.
Installation Power voltage Danger of electrocution • Disconnect the mains power supply. 1. Unscrew the 6 screws on the rear casing. 5.4 Positioning Heavy appliance Crushing hazard • Position the appliance into the cabinet cutout with the help of a second person. Pressure on the open door Risk of damage to the appliance • Never use the oven door to lever the appliance into place when fitting. • Avoid exerting too much pressure on the oven door when open.
Installation Removing the rear cable clamp Before inserting the appliance, the cable clamp on the rear casing should be removed using a pair of scissors or a specific tool. Front panel seal When installing under a worktop, the seal provided must be glued to the back of the front panel to prevent water or other liquids leaking in from the worktop above. 134 Install a wooden bar underneath the worktop.
Installation Fastening bushings EN 1. Remove the bushing covers from the front of the oven. 4. Cover the bushings with the previously removed covers. 2. Mount the appliance into the recess. 3. Secure the appliance to the piece of furniture using screws.
Installation Mounting under worktops (mm) Make sure that the piece of furniture rear/bottom part has an opening of approx. 60 mm.
Installation Mounting under cooktops EN Whenever a cooktop is installed above the oven, a wooden separator has to be installed at a minimum distance of 10 mm from the top of the oven to prevent overheating when the two appliances are used at the same time. It must only be possible to remove the separator by using suitable tools.
Installation Mounting into a column (mm) Make sure that the piece of furniture top/rear part has an opening approx. 35-40 mm deep.
