User Manual

Use
20
Using the broiler
Electronic spark ignition:
• Turn the temperature knob clockwise to
symbol . This automatically activates
the electric spark igniter.
Functions list
High temperature inside the oven
during use
Danger of fire or explosion
• Grilling processes must never last more
than 30 minutes.
The oven and the broiler must
never be used at the same time.
Oven
The heat coming just from the
bottom allows you to complete the
cooking of foods that require a
higher bottom temperature, without
affecting their browning. Perfect for
cakes, pies, tarts and pizzas.
Oven + Convection
In combination with the oven, the
fan distributes the heat evenly. This
function is perfect for slow cooking
operations using a steady
temperature.
Broiler
The heat coming from the broiler
gives perfect grilling results above
all for thin and medium thickness
meat and in combination with the
rotisserie (where fitted) gives the
food an even browning at the end
of cooking. Perfect for sausages,
ribs and bacon. This function
enables large quantities of food,
particularly meat, to be grilled
evenly.