Use and Care Manual

Page 12 of 15
FUNCTIONS
1.The main function of this appliance is to store a wide variety of
foods for freshness, flavor and convenience. In general,
vacuum packaging keeps food fresh up to five times as long as
other traditional food storage methods. Once this appliance is
an indispensable part of your life, there will be less food
spoilage and save you more money.
1) Cook in advance to vacuum seal and store individual
portions or entire meals. This vacuum bag is not
recommended for microwave or boil-in-bag cooking,
please use the general cooking method to re-heat the
vacuum-sealed foods.
2) Prepare foods in advance for picnics and camping trips or
barbecues.
3) Eliminate freezer burn
4) Package foods, such as meat, fish, poultry, seafood and
vegetables to freeze or refrigerate.
5) Package dry foods, such as beans, nuts, cereals to store
longer.
2. It’s ideal to prepackage ingredients as well as individual
portions for the health-conscious.
3. This sealer can also be used to store and protect other items:
valuable items, such as photos, important documents, stamp
collections, book collections, jewelry, cards, comics etc.;
hardware items, such as screws, nails, studs and bolts;
medicines, band-aids and other first-aid items, etc.