Use and Care Guide

Directions for Cleaning Grease and Stains w/baking soda and Simple Green
before First Use:
1. Wipe away excess. Using a paper towel, wipe away excess grease or solid residue.
2. Make a paste. For heavily stained areas, clean cookware with a paste of baking
soda and Simple Green, or similar non-toxic cleaner. This helps the cleaner stay in
place, and acts as an additional abrasive against stains. Allow to sit for 3-5
minutes.
3. Fill sink with Simple Green solution. Fill the kitchen sink with enough hot water
to submerge the cookware, and add about 1 oz. of Simple Green to each cup of
water in the sink (or 1 cup Simple Green to 8 cups hot water).
4. Soak. Soak the cookware for 3-5 minutes, allowing the cleaner to work through
the remaining oils and grease. If your cookware doesn't fit into the sink
completely, rotate it so that all areas soak for the recommended time. After the 5
minutes, drain your sink.
5. Scrub. Scrub away any additional carbon or grease residue. If your cookware is
aluminum, use a scrubbing pad. Scrub stainless steel cookware with a scouring
pad or steel wool. If your cookware is non-stick, use a nylon scrubber or sponge to
scrub in circular motions.
6. Wash. Wash and dry as usual.