Operating Instructions

8
High Bake
When To Use This Function
This function is most suitable when cooking foods that require a high heat
and a crisp base. High bake is also good for reheating.
Quick and consistent heat is evenly distributed throughout the oven. This
function is especially successful for pastry foods and pizza. Food retains a
crisp, dry texture on the outside.
Helpful Hints
It is a good idea to pre-heat the oven when cooking more than one dish
at a time.
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Heat is provided
by the rear
element and
concealed bottom
element. The rear
fan operates to
circulate heat.
Oven Functions
Grill
Fan Grill
Heat comes from
the inner top
element. The rear
fan operates to
circulate heat.
Heat comes from
the inner top
element only.
When To Use This Function
Ideal for toasting or for grilling foods that only require 5 minutes or less cooking
time. When cooking foods which require longer cooking times or have a high
fat content, use the “Fan Grill” mode of cooking.
Helpful Hints
Grilling should be commenced from a cold oven only.
Close the oven door and be sure to keep it closed whilst cooking in “Grill”
mode. If the door is left open, discolouration of the panels may occur.
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When To Use This Function
Suitable for grilling foods that require longer than 5 minutes, or for foods with a
high fat content.
A combination of direct heat from the grill element and circulated hot air by
the fan gives excellent cooking results. Food generally stays moist and has a
rotisserie style avour with a crunchy exterior and succulent centre. Cooking is
also more even, since all parts of the food receive similar heat energy.
Helpful Hints
Close the oven door and be sure to keep it closed whilst using “Fan Grill”. If
the door is left open, discolouration of the panels may occur.
Food should be placed as close as possible to the centre of the oven.
The use of large grill pans or roasting dishes can reduce the circulation
of air and cause moisture to condense in the lower sections of the oven.
Pre heating the oven for about 10 minutes using “Normal Oven” or “High
Bake” modes prior to fan grilling will help prevent this from happening.
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oven_inb_care.indd 8 25/02/2008 15:22:19