Operation Manual

Cleaning the machine in regula

r intervals prolongs the machine’s service life.

Oil and lime may accumulate in the machine’s washing section. In case of such accumulation;

-Fill the detergent compartment without loading any dishes into the machine, select a programme that

runs at high temperature, and start the machine. In case of insufficiency, use special cleansing

material available in the market. (Cleansing material produced special to machines by detergent

producers.)

Cleaning the seals in the machine door,

-To clean any accumulated residues in the door seals, wipe the seals regularly by using a dampened

cloth.

Cleaning the machine,

Clean the filters and spray arms at least once a week.

Unplug your machine and turn off its tap before starting the cleaning.

Do not use hard materials when cleaning your machine. Wipe with a fine cleaning material and a

dampened cloth.

Filters

Check if any food wastes have remained on the coarse and fine filters.

If any food wastes are left, remove the filters and clean them thoroughly

under the water tap.

a. Micro Filter

b. Coarse Filter

c. Metal/Plastic Filter

To remove and clean the filter combination, turn it counter clockwise and

take it out by lifting upwards.1

Pull and remove the metal/plastic filter. 3

Then pull the coarse filter out

of the micro

filter.2 Rinse it with lots of water under the

tap. Refit the metal/plastic

filter. Insert the

coarse filter into the micro filter in a way

that the marks will correspond to one

another. Attach micro filter into the metal/plastic filter and turn to

the direction of arrow and it is locked when the arrow on micro

filter can be seen from across. 4

• Never use your dishwasher wi

thout any filter.

• Incorrect fitting of the filter will reduce the washing effectiveness.

• Clean filters are very important in terms of the proper running of the machine.

MAINTENANCE AND CLEANING