Use and Care Manual
RECIPES
18 ∙ recipes
Easy Homemade Chili
INGREDIENTS
1 lbground beef
olive or vegetable oil
1small onion, chopped
2 cloves garlic, minced
1 (14.5 oz) candiced
tomatoes with green chiles
1 (8 oz) cantomato sauce
1/2 cup water or broth
1 (15 oz) cankidney beans,
rinsed and drained
1 tbsp chili powder
salt and pepper (to taste)
sour cream, jalapeños,
cheddar cheese, diced red
onion (optional garnish)
DIRECTIONS
Sauté ground beef in oil with onion and garlic until beef is cooked through.
Then, add all ingredients to Multi-Pot and bring to a boil. Lower the heat to
medium or medium low and let simmer for 30 minutes.
Garnish with your favorite toppings and enjoy!