Model: SCM1000SS Microwave Oven User's manual Please read these instructions carefully before installing and operating the oven. Record in the space below the SERIAL NO. found on the nameplate on your oven and retain this information for future reference. SERIAL NO. _______________________ Please save sales receipt for warranty. Felix Storch, Inc. 770 Garrison Avenue Bronx, NY 10474 www.summitappliance.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1. Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. 3. Do not operate the oven if it is damaged.
IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 1. 3. This appliance must be grounded. Connect only to properly grounded outlet.
outdoors. Do not use this product near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations. 16. Do not operate this appliance if it has a damaged cord or a plug, if it is not working properly or if it has been damaged or dropped. 17. Do not immerse cord or plug in water. Keep cord away from heated surface. Do not let cord hang over edge of table or counter. 18. Use only thermometers, which are specifically designed for use in microwave ovens. 19.
INSTALLATION GUIDE 1. 2. 3. 4. Make sure that all the packing materials are removed from the inside of the oven. Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven but contact qualified service personnel.
b) The extension cord must be a grounding-type 3-wire cord, and The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally. Notes: If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person.
short-term heating at low temperatures. Do not use recycled paper, which may contain metal and could ignite. Wax paper — Use as a cover to prevent spattering. Thermometers — Use only those labeled "Microwave Safe" and follow all directions. Check the food in several places. Conventional thermometers may be used on microwave food once the food has been removed from the oven. ― Not Recommended Glass jars and bottles — Regular glass is too thin to be used in a microwave.
SHIELDING foods stand to complete cooking, especially foods such as cakes and whole vegetables. Roasts need this time to complete cooking in the center without overcooking the outer areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when cooking is complete. Let liquids stand a moment before serving. When heating baby food, stir well at removal and test the temperature before serving. Shield food with narrow strips of aluminum foil to prevent overcooking.
DIAGRAM AND CONTROL PANEL 4 5 6 7 1. Door Safety Lock System 2. Oven Window 8 3. Control Panel 4. Digital display window 5. Power level pad 9 6. X2 pad 7. Program pad 8. Stop/Reset pad 9. Start pad 10. Number/Memory pads DIGITAL DISPLAY ACTION INDICATORS 1 2 3 1. X2 indicating cooking in X2 feature. 2. PROG indicating programming a cooking 3. Numbers indicating the cooking stage 4.
HOW TO SET THE OVEN CONTROLS TIME AND POWER LEVEL COOKING To set a cooking program. Select a cooking power level and then use the number pads to set cooking time before touching the START pad. The longest cooking time is 99 minutes 99 seconds. Touch POWER LEVEL Power Description Once HI Twice MED Thrice DEF For a single stage cooking, here is an example to set cooking power at full (HI) and cook for 3 minutes: 1. 2. 3. Touch POWER LEVEL pad once. Touch number pads 3, 0, 0. Touch START pad.
The user is free to reset the cooking program stored under each of the ten number keys anytime. In order to set a cooking program, which may contain up to 3 stages of consecutive cooking periods with different power levels, and to designate a number key for this program, see the example below: To set medium power cooking for 8 min. and save it to number pad 5: 1. 2. 3. 4. 5. Touch PROG once. Press number pad 5. Press POWER LEVEL twice to select MED. Touch number pads 8, 0, 0. Press PROG to save.
Note: If you want the oven to start immediately after touching any of the number keys instead of after touching the START pad, press and hold down STOP/RESET for 5 sec until “P L” appears on the display; now you don’t need to press the START pad after selecting a cooking program by touching any of the number keys. COUNT OF OPERATIONS You can read the count of how many times the oven has been used. To do this, 1. In waiting mode, press and hold down STOP/RESET. 2. Touch the POWER LEVEL pad.
CLEANING AND CARE 1. 2. 3. 4. 5. 6. Turn off the oven and remove the power plug from the wall socket before cleaning. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. The outside surfaces should be cleaned with a damp cloth.
LIMITED WARRANTY ONE-YEAR LIMITED WARRANTY Within the 48 contiguous United States, for one year from the date of purchase, when this appliance is operated and maintained according to instructions attached to or furnished with the product, warrantor will pay for factory-specified parts and repair labor to correct defects in materials or workmanship. company. Service must be provided by a designated service Outside the 48 states, all parts are warranted for one year from manufacturing defects.
