BEER DISPENSER Models SBC582B SBC583SS USER’S MANUAL BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING INSTRUCTIONS. FELIX STORCH, INC. Summit Appliance Division An ISO 9001:2015 registered company 770 Garrison Avenue Bronx, New York 10474 www.summitappliance.
TABLE OF CONTENTS Important Safeguides __________________________________________________ 3 - 5 Parts and Features ________________________________________________________ 6 Installation Instructions ________________________________________________ 7 - 15 Before Using Your Beer Dispenser _________________________________________ 7 Installation of Your Beer Dispenser _________________________________________ 7 Electrical Connection ____________________________________________________ 8 Extension Cord _______
IMPORTANT SAFEGUARDS Your safety and the safety of others are very important. We have provided many important safety messages in this manual for your appliance. Always read and obey all safety messages. This is the Safety Alert Symbol. This symbol alerts you to potential hazards that can kill or injure you and others. All safety messages will follow the Safety Alert Symbol and either the words” DANGER”, “WARNING” or “CAUTION”.
Unplug the appliance or disconnect power before cleaning or servicing. Failure to do so can result in electrical shock or death. Do not attempt to repair or replace any part of your appliance unless it is specifically recommended in this manual. All other servicing should be referred to a qualified technician. This appliance is CFC- and HFC-free and contains small quantities of Isobutane (R600a) which is environmentally friendly, but flammable.
Never allow children to operate, play with or crawl inside the appliance. If you use the drainage container, you must set the drain select switch to OFF or the water can overflow from the drainage container. Although the unit has been tested at the factory, due to long-term transit and storage, the first batch of ice cubes must be discarded. Do not use solvent-based cleaning agents of abrasives on the interior. These cleaners may damage or discolor the interior.
PARTS AND FEATURES 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14.
INSTALLATION INSTRUCTIONS Before Using Your Beer Dispenser Remove the exterior and interior packing.
Electrical Connection Warning Improper use of the grounded plug can result in the risk of electrical shock. If the power cord is damaged, have it replaced by an authorized Products service center. This unit should be properly grounded for your safety. The power cord of this unit is equipped with a three-prong plug which mates with standard three-prong wall outlets to minimize the possibility of electrical shock.
Using CO2 Gas WARNING: CO2 GAS CAN BE DANGEROUS! CO2 cylinders contain high-pressure compressed gas which can be hazardous if not handled properly. Make sure you READ and UNDERSTAND the following procedures for CO2 cylinders BEFORE INSTALLATION. 1. ALWAYS connect the CO2 cylinder to a regulator. Failure to do so could result in explosion with possible death or injury when the cylinder valve is opened. 2. NEVER connect the CO2 cylinder directly to the product container. 3.
Beer Keg Installation Sketch Installation of Casters with Lock Remove the 4 casters from one of the boxes inside the unit. Install the two casters with metal bracket at the front designated positions of the cabinet base and the remaining two casters at the rear designated positions. (Four screw holes are supplied.) Metal Bracket In order to release or lock the brake, check the photos below.
Installation of CO2 Cylinder Holder Install the metal holder provided onto the 4 studs located on the exterior back wall. Align the holes in the holder with the studs and push down firmly. (See Figure 1) Installation of CO2 Cylinder Install your fully charged cylinder into the holder stand. Figure 1 Installation of CO2 Regulator Attach the CO2 regulator to the cylinder by turning the regulator nut onto the cylinder valve, making sure washer is securely inserted into connecting nut.
Installation of the Beer Keg Position the beer keg directly in front of the open door. Using keg handles only, carefully lift the beer keg. (See Figure 4) To place the beer keg inside the cabinet, brace your knees behind the beer keg. Lift the front of the keg just enough so the front edge of the keg is resting on the front edge of the Beer Dispenser bottom cabinet. (See Figure 5) Grasp the keg handles and slide it all the way into the cabinet.
Installation of the Beer Tower Remove the top plug by twisting and pulling out, saving it for later use if you decide to convert unit to an all-refrigerator. Unravel the beer line (clear hose) from the tower and insert the beer line and wing nut through the uncovered hole on top. Lock the beer tower assembly to the top and make sure to position the beer faucet so it is aligned with the cabinet front (6 o’clock position).
Faucet Wrench Faucet wrench provided for either removing or tightening connection. (See Figure 10) Figure 10 Plastic Faucet Lever Attach the black plastic lever (pull handle) provided on the top of the faucet, tightening it by hand clockwise until the end, holding in the silver snug underneath so it does not move.
6. Disconnect the beer line and CO2 air line from the keg coupler. 7. Remove the beer keg and bottom metal plate. 8. Remove the keg coupler. 9. Disconnect the air line from the CO2 cylinder. 10. Remove the CO2 air line from cabinet plug. 11. Replace the air line rear cabinet plug 12. Remove the beer tower. Also pull the beer line thru the top of the cabinet. 13. Replace the top cabinet plug. 14. Remove the guard rail and cover the guard rail installation holes with the plugs provided. 15.
CARE AND MAINTENANCE Cleaning Your Beer Dispenser Turn the temperature control to "OFF", unplug the beer dispenser, and remove the contents. Wash the inside surfaces with a warm water and baking soda solution. The solution should be about 2 tablespoons of baking soda to a quart of water. Wash the shelves and metal plate with a mild detergent solution. Wring excess water out of the sponge or cloth when cleaning area of the controls, or any electrical parts.
DRAUGHT BEER TROUBLESHOOTING GUIDE CLOUDY BEER When beer in glass appears hazy and not clear: Causes Over-chilling beverage beverage lines. Corrections cooler and/or Excessive low temperatures may cause hazy, #1 cloudy beer, particularly when beer lies in cold coil for long periods of time. Make certain that lines are thoroughly cleaned, and then raise temperature slightly. Cracking, or when partially opening beer #2 Open faucet quickly and completely.
Improper drawing of beer into glass. #2 Not enough pressure. #3 Defective Thomas and Tongue Vents. Pressure is shut off. #4 Pre-cooler, or beer system, too cold. #5 Sluggish pressure regulators. #6 Contaminated air source. Oil or grease fumes. #7 Moisture in Air system. #8 Rapid movement of air. #9 18 Open faucet quickly and completely. Check and find the correct distance to hold glass from faucet when drawing.
LOOSE FOAM Causes Corrections Large soap-like bubbles (sometimes called fish eyes). Foam settles quickly. This is generally a Flat Beer condition: the Causes and corrections for Flat Beer should be followed. OFF-TASTE BEER Often bitter and bitey, sometimes completely lacking in flavor and zest, carrying an unpleasant taste. Beer lines should be flushed after each barrel is empty. Maintain fresh, clean, sanitary conditions at bar.
SOUR BEER May taste and smell extremely yeasty or moldy. Cause Corrections Contaminated Air Line. #1 Improper transportation of barrels of beer, Beer delivered on open truck during high summer temperatures, may be the cause of starting secondary fermentation. #2 No refrigeration and improper rotation.
Beer too warm in Air Shaft System. Hot spots in line. Pre-Cooler, or Direct Dispenser, too warm. #6 Draw #7 No cold storage space for delivered beer; beer becomes warm in barrel. #8 Too much air pressure. #9 Excess CO2. #10 Not enough pressure. No pressure. #11 Old Beer. #12 In sweet-water refrigerated, or ice-water system, faucet shank must always be submerged.
TAIL END BEER Beer draws well at the beginning of the barrel. Towards the end of the barrel the beer is flat. This is more likely to occur when beer turnover is slow. Causes Corrections Where air is used as a pressure source, air replaces the CO2 in beer causing flat beer. Where beer is being drawn rapidly this problem is not so evident. Wherever possible, CO2 gas should be used as pressure source.
WIRING DIAGRAM 23
LIMITED WARRANTY ONE-YEAR LIMITED WARRANTY Within the 48 contiguous United States, for one year from the date of purchase, when this appliance is operated and maintained according to instructions attached to or furnished with the product, warrantor will pay for factory-specified parts and repair labor to correct defects in materials or workmanship. Service must be provided by a designated service company. Outside the 48 states, all parts are warranted for one year from manufacturing defects.
