Product Manual

Table of Contents
Important Safeguards .........................................................................................................1 - 2
Location of Parts ..................................................................................................................... 3
Technical Information .............................................................................................................. 4
Installation Instructions .......................................................................................................4 - 6
Before Using Your Refrigerator ................................................................................... 4
Installing the Refrigerator .......................................................................................4 - 5
Electrical Connection / Extension Cord ....................................................................... 5
Reversing the Door Swing / Door Handle Installation .................................................. 6
Operating Your Refrigerator ....................................................................................................7
Setting the Temperature Control / Automatic Defrost System .................................... 7
Care and Maintenance .......................................................................................................8 - 9
Cleaning Your Refrigerator / Power Failure / Vacation Time / Moving your Unit ....... 8
Energy-Saving Tips ..................................................................................................... 9
Problems with Your Refrigerator? (Troubleshooting) ............................................................ 10
Limited Warranty ................................................................................................................... 11
Location of Parts
Crispe
r
Temperature
control knob
Door
(solid door
for FF511L
& FF521BL
series;
glass door for
SCR450L &
SCR500BL
series)
Crisper cove
r
Glass shelve
s
(black units)
Wire shelves
(white units)
Leveling legs
3