User manual

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User manual
Digital Meat and BBQ Thermometer
Model ME216
Item-no.: 5-8010
Thank you for choosing our Sunartis Digital Meat and BBQ Thermometer. It helps you to monitor the core
temperature of your meat and the temperature in your oven at once. This model has been designed especially
for BBQ purpose too.
Before using this product, please read this instruction manual and specifically the safety instructions
carefully. Please keep this instruction manual for later reference and pass it on to another user in case of
transfer of ownership.
Due to its wide measuring range, this thermometer is useful for many fields of application:
As a roast/meat thermometer
As a BBQ thermometer
As an oven thermometer
As a thermometer for soups and sauces
As a baking thermometer
Specification and technical data:
Large touchscreen display with red backlight
Rolling figures – big and easy to read
Fast reaction- and measuring time (approx. 4 till 10 seconds)
Measuring range: -50°C till +300°C (-58°F till 572°F)
Measuring accuracy: 0°C till +100°C (±1°C), -20°C till 0°C and +101°C till +200°C (±2°C), <-20°C
and >+200°C (±5°C)
Resolution: 0,1°C/0,1°F
Selectable °C/°F
Material casing: high quality ABS plastic
Material probe: stainless steel 18/8 (304)
High temperature SS mesh wire probe (up to +380°C) – cable length 1000 mm
Magnets on backside casing to attach unit to metal surfaces
Batteries: 2 x 1,5V AA Maxell LR06, included
Caution!
Clean the measuring probe before the first and after each use with a damp cloth and a little detergent if
necessary. Do not immerse the whole product into water. The plastic housing contains batteries and
electronic components, which are not waterproof.
Never put the unit in an oven or in microwave ovens.

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