User Manual

54
Guide To Oils And Fats
Using your Air Fryer to cook food will help
you to reduce the amount of oil needed in
some recipes, which may benefit your diet.
The table below lists some of the more
widely available, popular oils. All of them
can be used in your Air Fryer. However, for
best results, we recommend Vegetable or
Rapeseed oil.
Oil Type Use
Vegetable oil Shallow, deep and stir frying.
Rapeseed oil (often called vegetable oil) Shallow, deep and stir frying.
Corn oil Shallow, deep and stir frying.
Sunflower oil Shallow, deep and stir frying.
Olive oil Shallow and stir frying. Marinades,
dressings, drizzling.
Sesame oil Shallow, deep and stir frying.
Marinades, drizzling.
Peanut oil (often called ground nut oil) Shallow and stir frying. Dressings.
Adds a nutty flavour.
Grape Seed oil Shallow, deep and stir frying.
You can also use low calorie cooking spray
in your Air Fryer.
Always ensure that the ingredients are
evenly coated with oil.
Your Air Fryer can be used to cook fresh
or frozen foods. Always ensure that the
ingredients are evenly coated with oil.
1. Plug the Air Fryer into an electrical
outlet.
2. Turn the temperature control knob to
the required temperature.
3. To switch the Air Fryer on, turn the time
control knob to the desired cooking
time. The power and heating lights will
illuminate.
4. Use the handle to gently pull the
cooking tray from the Air Fryer. Place
food in the removable cooking basket
and replace the tray back into the air
fryer properly. If the tray is not inserted
properly, the appliance will not operate.
5. To ensure crispiness, some foods
require shaking halfway through the
cooking process. To do this, pull the
cooking tray out of the appliance by the
handle and gently shake/stir the food.
Then slide the tray back into the air
fryer and continue to cook.
Note: Do not press the basket release
button on the handle while shaking
the cooking tray. Make sure the basket
release shield is in place to prevent
accidental release of the basket from
the tray.
6. When you hear the timer bell, the set
cooking time has finished. Pull the tray
out of the appliance and place it on
a heat resistant surface. Check if the
foods are ready. If not, simply put back
into the Air Fryer and set the time for a
few extra minutes.
7. When the food is ready, carefully pull
the cooking basket from the Air Fryer
and place on heat resistant surface,
then push the clear basket release
shield forward with your thumb. Press
the basket release button and lift the
basket out of the tray. Empty basket
of food into serving bowl or plate. For
larger or fragile items, use tongs to lift
the food out of the basket.
8. Do not use metallic utensils to take
food residues out from the cooking tray
or the cooking basket.
9. Use heat resistant, non-metallic
utensils, to take out food from the
removable cooking basket.
Cooking Guide