Guide

HOT
WATER
STEAM
ON /OFF
READY
ONE
CUP
ONE CUP
TWO CUP
S
INSERT
THERMOBLOCK
58MM CAFÉ GROUP HEAD
HOT
WATER
STEAM
TWO
CUP
STEAM
HOT
WATER
RETURN
INSERT
2.TURN
1. ALIGN
ONE CUP TWO CUP
MAX
2 L
MIN
S
INSERT
THERMOBLOCK
58MM CAFÉ GROUP HEAD
Quick Coffee Making Guide
1 L
1
Min
ON /OFF
OR
Check for water in
reservoir.
Keep Group Handle flat,
insert into Group Head
& turn to centre position.
Turn on.
Select either:
- One Cup Filter Basket.
- Two Cup Filter Basket.
ON/OFF LIGHT pulses
= Heating up.
Turn DIAL to either:
- One Cup - 30mL pour.
- Two Cup - 60mL pour.
Evenly tamp (press) grinds to
the level indicated.
READY LIGHT flashes
= Pour finished.
Return DIAL.
Leave Group Handle
in Group Head, until
after milk texturing.
Extraction begins
& will automatically
stop.
ON/OFF & READY LIGHTS are both
fully illuminated = Ready.
1. Start Up
3. Dose & Tamp2. Select Filter Baskets 4. Insert Group Handle
5. Extraction
Before First Use:
Wash parts. Prime machine by
running water through the Group Head.
See User Guide page 5 for details.
EM4300

Summary of content (2 pages)