Owner's Guide

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15
Burners Operation
Lighting Burners
All burners are ignited by electric ignition.
There are no open-ame, “standing” pilots.
Work-top Burners
To light the surface burners, push and turn the appropriate control knob
anticlockwise to maximum ow position . This control is both a gas
valve and an electric switch. When gas is permitted to ow to the burners,
the electric igniters start sparking.
On all surface igniters you should hear a “clicking” sound. If you do not,
turn o the control and check that the unit is plugged in and that the fuse
or circuit breaker is not blown or tripped.
Within a few moments, enough gas will have traveled to the burner to
light. When the burner lights, turn the burner control to any position from
maximum to minimum ow position to adjust the ame size. Setting
the proper ame height for the desired cooking process and selecting the
correct cooking vessel will result in superior cooking performance, while
also saving time and energy.
Power burner with simmer
The range is provided with a powr burner with simmer, a special burner featuring a very high exible range of cooking settings: from
750 Btu/h for simmering, melting or steaming rice, to 18000 Btu/h for the most powerful performance.
To light the surface burners, push and turn the appropriate control knob anticlockwise to maximum power of inner ring.
The inner ring lights at its maximum power. Then you can continue to use only the inner ring and adjust the ame power by turning
the control knob from to position. If you need to light on also the external ring, continue to turn anticlockwise the knob and
make a little pressure on it in order to cross the lock located after the minimum power position of internal ring. The external burner
lights on; ame is adjustable turning the knob from to position.
Worktop burner knob + simmer
OFF
= Closed position
= “Full on” position
internal ring
= “Full on” position
esternal ring